Nollan Dwaeji (Isu Branch)

Thick-cut Jeju-style pork. Characterized by rich juices and a chewy texture, it is usually grilled at the table.

Fresh Jeju pork belly. Crispy and savory when grilled, with a rich fatty flavor.

Fresh Jeju pork neck. Less fatty than pork belly but tender and flavorful.

A special cut of Jeju pork, characterized by its unique texture and deep flavor.

A cut from the neck of Jeju pork, known for its uniquely firm yet chewy texture.

A precious special cut of Jeju pork, characterized by its tender texture and delicate flavor.

Jeju pork belly with skin on, offering a chewy texture and deep flavor.

Thick-cut domestic pork. Characterized by rich juices and a chewy texture, it is usually grilled at the table.

Fresh domestic pork belly. Crispy and savory when grilled, with a rich fatty flavor.

Fresh domestic pork neck. Less fatty than pork belly but tender and flavorful.

Domestic premium pork ribs marinated in a sweet and savory sauce. The tender texture and flavorful sauce blend perfectly.

An assortment menu allowing you to enjoy various cuts of pork such as Samgyeopsal, Duitgogi, Deolmisal, and Hwangjesal at once. Great for experiencing the taste and texture of different cuts.

An assortment menu featuring special cuts such as Duitgogi, Deolmisal, and Hwangjesal. Great for when you want to try special cuts.

Chewy and springy pork rind. A popular menu item, enjoyed with spicy sauce or soybean powder.

An old-fashioned lunchbox made with rice, kimchi, fried egg, sausage, etc. It tastes even better when shaken and mixed.

Noodles made with rice noodles in a warm and refreshing broth. A light yet satisfying meal to enjoy with meat.

Refreshing cold noodles. 'Bibim Naengmyeon' is noodles mixed with a spicy and sweet sauce, and 'Mul Naengmyeon' is served in a chilled broth with ice flakes. You can choose according to your preference.

A bowl of warm white rice. Pairs well with all meals.

Soft and moist Korean-style steamed egg. Served warm in a stone pot, it's a popular side dish that pairs well with meat dishes.