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Niu Jiao Ri Ben Shao Rou Zhuan Men Dian - Nan Gang Che Zhan Dian / Mei Shi / Shao Rou / Chi Dao Bao / Nan Gang Huo Che Zhan

牛角日本燒肉專門店-南港車站店/美食/燒肉/吃到飽/南港火車站

Gyu-Kaku Japanese Yakiniku Restaurant Menu. Offers lunch solo yakiniku sets and a variety of à la carte yakiniku, creative dishes, seafood, and desserts.

3.5 (2,439) $$$Pricey

Lunch Solo Yakiniku Set

Includes: Salad, 3 Side Dishes, Buffet (White Rice, Wakame Soup, Special Curry, Ice Cream, Soft Drinks)

Duo Set

Beef Belly Combo
牛五花雙拼
Beef Belly, Thick-Cut Beef Belly
A combination of two different beef textures. Beef belly is rich in fat and aromatic after grilling; thick-cut beef belly is firmer. Recommended to be eaten with yakiniku sauce.
TWD300 ≈ $10.00
Beef Belly & Pork Belly Combo
牛五花&豬五花雙拼
Beef Belly, Pork Belly
A classic combination of beef and pork. Beef belly is tender and juicy, while pork belly is rich in fat and becomes extremely delicious when grilled to a crisp. Enjoy the flavors of two types of meat at once.
TWD280 ≈ $9.00
Pork Belly & Pork Jowl Combo
豬五花&豬梅花雙拼
Pork Belly, Pork Jowl
A top choice for pork lovers. Pork belly has a good balance of fat and lean meat, while pork jowl is tender and not dry. Recommended to be grilled and enjoyed with salt sauce or lettuce.
TWD260 ≈ $8.00
Pork Belly & Chicken Thigh Combo
豬五花&雞腿肉雙拼
Pork Belly, Chicken Thigh
The richness of pork belly combined with the tenderness of chicken thigh. The chicken thigh is grilled until the skin is golden and crispy, and the inside is tender and juicy.
TWD260 ≈ $8.00

Assortment Set

Deluxe Beef Assortment
豪華牛肉盛合
Beef Tongue, Beef Belly, Beef Jowl, Beef Flank, Thick-Cut Beef Belly
A luxurious platter of five different cuts of beef. Includes crisp beef tongue, fatty beef belly, etc., allowing you to savor the diverse flavors and textures of beef.
TWD490 ≈ $16.00

Three Combination Set

Popular Trio Beef Platter
人氣三種牛肉拼盤
Beef Tongue, Beef Belly, Beef Jowl
A selection of our three most popular beef cuts. Chewy beef tongue, tender beef belly, and flavorful beef jowl. The best choice for first-time visitors.
TWD400 ≈ $13.00

A La Carte Set

US Beef Belly
US牛腹肉
US beef belly, with even fat distribution. The fat melts after grilling, making the meat sweet and tender, a classic yakiniku cut.
TWD290 ≈ $9.00
US Beef Belly Large Portion
US牛腹肉大盛
240g
Large portion of US beef belly, for customers who love to eat meat. Generous portion to fully enjoy the deliciousness of yakiniku.
TWD390 ≈ $12.00
Beef Jowl
牛梅花
Beef shoulder cut, with fine texture and moderate fat. Tender and juicy.
TWD330 ≈ $11.00
Pork Belly
豬五花
Fatty pork belly, which drips oil and causes flames when grilled, best when grilled until golden and crispy.
TWD260 ≈ $8.00
Pork Jowl
豬梅花
Pork shoulder, less fatty than pork belly, with tender and elastic meat. Suitable for customers who prefer less greasy options.
TWD260 ≈ $8.00

A La Carte

A La Carte Meats

US Beef Belly 120g
US牛腹肉 120g
US Beef Belly, à la carte. Suitable for customers who want a little more meat.
TWD130 ≈ $4.00
Beef Jowl 60g
牛梅花 60g
Small portion of beef jowl, tender meat.
TWD100 ≈ $3.00
Thick-Cut Beef Belly 100g
厚切牛五花 100g
Thicker slices than regular beef belly, with a chewier texture and retaining more juice.
TWD130 ≈ $4.00
Beef Tongue 5 Slices
牛舌 5片
Thinly sliced beef tongue, with a crisp texture. Recommended to grill on one side, then roll up with green onion and salt to eat.
TWD180 ≈ $6.00
Pork Belly 120g
豬五花 120g
Pork belly, à la carte, moderate portion.
TWD120 ≈ $4.00
Pork Jowl 120g
豬梅花 120g
Pork jowl, à la carte, tender meat.
TWD120 ≈ $4.00
Chicken Thigh 150g
雞腿肉 150g
Boneless chicken thigh, à la carte, thick and juicy meat.
TWD150 ≈ $5.00

Creative Yakiniku

Gyu-Kaku Original Creative Dishes

Marshmallow Sukiyaki Beef Belly
棉花糖壽喜牛腹肉
Marshmallows are grilled on top of beef belly. The melted marshmallows create a sweet sauce with a sukiyaki flavor, offering a unique visual and taste experience.
Super! Garlic-Loaded Beef Belly
超!蒜味滿滿牛腹肉
Beef belly covered with a generous amount of minced garlic. The rich garlic flavor enhances the beef's freshness, perfect for those who love strong flavors.
Garlic Butter Beef Belly
蒜味奶油牛腹肉
Grilled with garlic butter sauce. The melted butter seeps into the meat, adding a rich milky and garlic flavor.
Black Pepper Garlic Matsusaka Pork
黑胡椒蒜味松阪豬
Precious Matsusaka Pork (Pork Jowl), with a crisp and tender texture. Seasoned with black pepper and garlic for a rich aroma.
Honey Black Pepper Pork Belly
蜂蜜黑胡椒豬五花
Pork belly with honey and black pepper. The sweetness of honey balances the greasiness, while black pepper adds a spicy layer.
Green Onion Bomb Pork Belly
青蔥炸彈豬五花
Pork belly with plenty of green onions. The refreshing spiciness of the green onions balances the richness of the pork.
Pesto Chicken Thigh with Cheese
青醬雞腿附起司
Chicken thigh meat seasoned with basil pesto, grilled with cheese. The melted cheese coats the chicken, creating a rich flavor.
Pesto Chicken Thigh
青醬雞腿
Chicken thigh meat marinated with basil pesto, with an Italian herb flavor.
Black Pepper Garlic Chicken Cartilage
黑胡椒蒜味雞三角軟骨
Chicken knee cartilage, with a crisp texture. Seasoned with a strong black pepper garlic flavor, an excellent appetizer.

Pork & Chicken

Pork & Chicken Dishes

Pork Belly
豬五花
Classic pork belly slices, rich in fat.
Pork Jowl
豬梅花
Pork shoulder slices, tender meat.
Thick-Cut Pork Belly
厚切豬五花
Even more delicious with lettuce wraps & Gyu-Kaku Kimchi!
Thick-cut pork belly strips, with a firm texture. Recommended to grill until crispy, cut into small pieces, and eat wrapped in lettuce.
Domestic Thick-Cut Pork Jowl
國產厚切豬梅花
Domestic pork, thick-cut to retain juices.
Matsusaka Pork
松阪豬
Pork neck, with a crisp and chewy texture, evenly distributed fat that is not greasy.
Seared Chicken Thigh
炙燒雞腿
Thick chicken thigh pieces, requiring patient slow grilling.
Chicken Cartilage
雞三角軟骨
Cartilage with a small amount of chicken, grilled until golden and crispy.

Hot

Hot Appetizers

Frankfurter Hot Dog
法蘭克熱狗
German sausage, crispy skin, juicy inside.
Thick-Cut Bacon
厚切培根
Thick-cut smoked bacon, with a captivating aroma of fat after grilling, and a salty flavor.
Osaka Takoyaki
大阪章魚燒
Japanese Takoyaki, slightly crispy on the outside, soft and gooey inside, with octopus pieces.
Self-Grilled Garlic Butter Bread
自烤奶油大蒜麵包
Bread coated with basil pesto, lightly toasted on the grill until crispy.

Salads & Appetizers

Salads & Appetizers

Green Salad
翠綠沙拉
Fresh green salad with a refreshing dressing, suitable as an appetizer or to cleanse the palate.
Onsen Egg Caesar Salad
溫泉蛋凱薩沙拉
Caesar salad with a soft-boiled onsen egg. Break the egg and mix with the lettuce for a smoother, richer texture.
Edamame
毛豆
Boiled edamame, simply seasoned with salt, a classic appetizer.
Korean Seaweed
韓國海苔
Crispy Korean seaweed with sesame aroma, can be eaten directly or used for wraps.
Gyu-Kaku Kimchi
牛角泡菜
Our signature Korean kimchi, crisp texture, balanced sweet and sour, perfect for pairing with yakiniku.
Radish Kimchi
蘿蔔泡菜
Marinated radish cubes, with a crisp and refreshing texture.
Cucumber Kimchi
小黃瓜泡菜
Marinated cucumber, retaining its refreshing moisture and crispness.
Assorted Korean Seasoned Side Dishes
綜合韓式涼拌小菜
A platter of various Korean seasoned vegetables, including bean sprouts and spinach.
Seasoned Cabbage Salad
涼拌鹽高麗菜
Fresh cabbage drizzled with special salt sauce, crisp and appetizing, aids in digesting greasy food.
Seasoned Quail Eggs
味付鵪鶉蛋
Braised quail eggs, savory and delicious.
King Tofu
王樣涼豆腐
Contains Beef Extract
Cold tofu drizzled with special sauce and toppings (may include chili oil or minced meat), rich in flavor.

Grilled Vegetables

Yakiniku Vegetables

King Oyster Mushroom
杏鮑菇
Thick-cut King Oyster Mushroom, juicy and chewy after grilling.
Onion
洋蔥
Sliced onions, which become sweet after grilling, losing their spiciness.
Roasted Garlic
烤大蒜
Whole or clove of garlic, usually served in a foil bowl, deep-fried or roasted until soft, with a creamy, potato-like texture.
Butter Grilled Corn
奶油烤玉米粒
Corn kernels mixed with butter and heated in a foil bowl, sweet and rich.
Lettuce Wraps
包肉生菜
Fresh lettuce leaves, used to wrap grilled meat and kimchi, refreshing and palate-cleansing.
Butter-Sautéed Water Shield
奶油水蓮
Taiwanese water shield, with a crisp texture, enhanced with butter grilling for added aroma.

Rice, Soup, Noodles

Main Dish & Soup

Green Onion Onsen Egg Rice
香蔥溫泉玉子飯
White rice topped with green onions and a soft-boiled egg. Mix the egg into the rice for a simple yet delicious dish.
Bibimbap
石鍋拌飯
A hot stone pot filled with rice and various side dishes. Crispy rice crust forms when stirred.
Seafood Kimchi Tofu Soup
海鮮泡菜豆腐湯
Contains Beef Extract
Spicy Korean soup with seafood, kimchi, and tofu. The broth is fresh and mildly spicy.
Beef Belly Spicy Soup
牛五花辣湯
Spicy broth simmered with beef belly slices, intensely flavorful and satisfying.
Yuzu Chicken White Soup Ramen
柚子雞白湯拉麵
Chicken white soup ramen with yuzu pepper seasoning, rich broth with a refreshing yuzu aroma.
Sesame Green Onion Salt Ramen
芝麻香蔥鹽拉麵
Contains Beef Extract
Salt-based soup ramen, sprinkled with plenty of sesame and green onions, with an enticing aroma.
Addictive Spicy Ramen
讓人上癮旨辛拉麵
Spicy ramen with a stimulating spiciness that whets the appetite, making you want to eat bite after bite.
Gyu-Kaku Cold Noodles
牛角冷麵
Korean cold noodles, with chewy noodles and a sweet and sour refreshing broth, the perfect ending after yakiniku.

Seafood

Seafood Dishes

White Shrimp
白蝦
Whole white shrimp, crispy shell and sweet meat after grilling.
King Squid
王樣!魷魚
Whole squid grilled, with a chewy texture and full of fresh flavor.
Garlic Olive Oil Oysters
橄欖油蒜味鮮蚵
Spanish-style appetizer, fresh oysters heated in garlic olive oil, blending fresh and garlic flavors.
Hokkaido Scallop Butter Grill
北海道帆立貝奶油燒
Large Hokkaido scallops grilled with butter. The adductor muscle is sweet and absorbs the creamy flavor.
Mayonnaise Shrimp Grill
蛋黃醬玉蝦燒
Shrimp grilled with mayonnaise, sweet and rich flavor, popular with children.
Sake Steamed Clams
酒蒸花蛤
Clams steamed with sake, with a fresh and sweet broth.

Fried Foods

Fried Foods

Shaking Fries
搖搖薯條
Freshly fried fries, seasoned in a paper bag and shaken. Available in three flavors.

Desserts

Dessert

Gyu-Kaku Signature Ice Cream (Soybean Flour)
牛角招牌冰淇淋 (黃豆粉)
Vanilla ice cream drizzled with brown sugar syrup and sprinkled with soybean flour. Classic Japanese flavor, sweet and not heavy.
Gyu-Kaku Homemade Panna Cotta
牛角手作奶酪
Smooth and creamy panna cotta, available in brown sugar or mango sauce flavors.
Iced Tea with Ice Cream
冰淇淋紅茶
Black tea with a scoop of ice cream, a drinkable dessert combining tea and milk flavors.
Self-Grilled Ice Cream Dorayaki
自烤冰淇淋銅鑼燒
Lightly grill the Dorayaki pancake on the grill, sandwich with ice cream. Hot outside and cold inside, unique texture.
Self-Grilled Marshmallow with Soybean Flour
自烤棉花糖佐黃豆粉
Large marshmallows grilled until golden brown on the surface and melted inside, served with soybean flour for a sweet and delicious taste.
Brown Sugar Sweet Potato with Ice Cream
黑糖地瓜佐冰淇淋
Hot sweet potatoes with ice cream, a delicious contrast of hot and cold.

KID'S MENU

Kids Menu

Kids' Curry
兒童咖哩
Mild and not spicy Japanese curry, suitable for children.
Kids' Plain Dorayaki
兒童原味銅鑼燒
Simple and delicious Dorayaki, a favorite snack for children.

Drinks

All-You-Can-Drink
飲み放題
All-you-can-drink. Includes: Asahi Draft Beer, Umeshu Soda, Umeshu on the Rocks, Oolong Tea Highball, Jim Beam Highball (Soda/Cola/Ginger Ale/Citrus), Sours (Grape/Peach/Lemon/Pineapple), Calpis Sours (Calpis/Grape/Peach/Mango/Pineapple). Customers in the same group must purchase together.
All-you-can-drink alcoholic beverages, including draft beer, highballs, sours, and umeshu. Perfect for enjoying with yakiniku.
TWD199 ≈ $6.00

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Place Information

3.5
2,439 ratings on Google Maps
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