Myeolchi Jip Sadang Branch

Name: Myeolchi Jip Sadang Branch
Address: Gwanak-gu, Seungbang 2-gil, 39 2.5층, Seoul
Price range: ₩1500 - ₩18000

멸치집 사당점

We serve a meticulously prepared meal with an unadorned, refined taste. We insist on using only the finest fresh anchovies sourced from DaeSeon, a representative of Geoje, Gyeongnam.

★ 4.3 (48) 📍 Gwanak-gu, Seungbang 2-gil, 39 2.5층

Main Menu

Anchovy Salad

멸치회무침

This is a raw anchovy salad mixed with vegetables and a spicy-sweet sauce. It stimulates the appetite with its refreshing and sour taste, and is good as a side dish for drinks or with rice.

₩24,000~ ≈ $16.00

Anchovy Stew

멸치찌개

A hearty soup made with anchovies, boiled to be refreshing and spicy. It features a rich and deep flavor, and is good to enjoy with rice.

₩16,000 ≈ $11.00

Add Broth

육수추가

Broth to add to the anchovy stew. It makes the soup taste richer and more abundant.

₩6,000 ≈ $4.00

Anchovy Noodles

멸치국수

(Limited Daily Sale)

A refreshing and savory noodle dish flavored with anchovy broth. Its clean taste makes it easy to enjoy.

₩6,000 ≈ $4.00

Flying Fish Roe Rice

날치알밥

A rice dish mixed with flying fish roe, seaweed flakes, and vegetables. The popping texture of the flying fish roe and its savory flavor are excellent.

₩3,000 ≈ $2.00

Set Menu

Salad Set

회무침 세트

A practical set menu where you can enjoy anchovy salad and anchovy stew together. It's great for sharing with a group.

₩39,000~ ≈ $27.00

Broth Set

육수 세트

A set menu where you can enjoy anchovy salad and anchovy broth together. It's good when you want to enjoy various anchovy dishes.

₩39,000~ ≈ $27.00

Side Menu

Anchovy Ssambap

멸치 쌈밥

A dish where you wrap stir-fried anchovies and쌈 vegetables in rice. The fresh vegetables and savory anchovies create a healthy and satisfying meal.

₩18,000 ≈ $12.00

Anchovy Buckwheat Noodles

멸치 막국수

A refreshing buckwheat noodle dish made with anchovy broth. The chewy noodles and the sweet and sour broth create a harmonious blend.

₩18,000 ≈ $12.00

Busan Fish Cake Soup

부산 어묵탕

BEST

A warm and refreshing soup dish made with famous Busan fish cakes. The chewy fish cakes and the deep broth flavor are excellent.

₩18,000 ≈ $12.00

Byeongyeong Plum Jangajji

병영 매실짱아

BEST

Sweet and sour pickled plum jangajji. It stimulates the appetite and aids digestion when paired with the main dish.

₩16,000 ≈ $11.00

Tteokbokki

떡볶이

(Sweet / Spicy)

A representative Korean street food, made by stir-frying chewy rice cakes in a sweet and spicy sauce. It's a flavor loved by all ages.

₩8,000 ≈ $5.00

⭐ Self-Cooked Rice

⭐ Self 직접밥

Rice provided to stir-fry the remaining sauce after your meal. It's a great way to enjoy a unique flavor.

₩4,000 ≈ $3.00

Steamed Rice

공기밥

Freshly cooked warm white rice. It pairs well with all dishes.

₩1,500 ≈ $1.00

Ramen/Somen/Sujebi

라면/소면/수제비

(Add to Stew)

Add-ins for stews or soups. You can add noodles or sujebi to make it more filling.

₩1,500 ≈ $1.00

Makgeolli

Chiaksan Makgeolli (Wonju, Gangwon)

치악산 막걸리 (강원 원주)

A makgeolli with excellent clarity and Gangwon-do's unique aroma, featuring a delightful fizzy taste.

A traditional liquor from Wonju, Gangwon-do, offering a refreshing, fizzy taste and the essence of Gangwon-do.

₩6,000 ≈ $4.00

Baekryeon Makgeolli (Dangjin, Chungnam)

백련 막걸리 (충남 당진)

State Banquet Liquor (Top 3 Makgeolli in Korea)

A representative makgeolli from Dangjin, Chungnam-do, characterized by its smooth texture and subtle aroma. It is also known as a state banquet liquor.

₩6,000 ≈ $4.00

Sanseong Makgeolli (Geumjeong, Busan)

산성 막걸리 (부산 금정)

Korea's No. 1 Traditional Liquor (Top 3 Makgeolli in Korea)

A makgeolli produced in Geumjeongsanseong, Busan, it is Korea's No. 1 traditional liquor. It boasts a rich savory taste and deep flavor.

₩6,000 ≈ $4.00

Horangi Makgeolli (Hwaseong, Gyeonggi)

호랑이 막걸리 (경기 화성)

Baek Hye-jeong's 'Fragrance-Free' Well-being Makgeolli

A makgeolli from Hwaseong, Gyeonggi-do, characterized by its clean and smooth taste without artificial flavors.

₩7,000 ≈ $5.00

Ureongi Makgeolli (Nonsan, Chungnam)

우렁이 막걸리 (충남 논산)

Yangchon Brewery's signature makgeolli, characterized by its clean taste without sweetness.

A makgeolli made by Yangchon Brewery in Nonsan, Chungnam-do, with a clean and savory taste without sweetness.

₩8,000 ≈ $5.00

Haechang Makgeolli (Haenam, Jeollanam-do)

해창 막걸리 (전남 해남)

A representative premium makgeolli (Volume: 900ml)

A premium makgeolli from Haenam, Jeollanam-do, available in 900ml bottles with two alcohol content options: 6% and 9%. It is characterized by its rich and deep flavor.

₩10,000~ ≈ $7.00