Mianto Ai Guo Feng

Hot soup cooked with fresh ingredients of the day. The flavor varies with the season and ingredients, usually rich and warming. Suitable as the first warming dish of a meal.

Classic Italian bruschetta topped with fresh diced tomatoes, olives, and Italian herbs. The bread is crispy, paired with juicy tomatoes and the aroma of olive oil, making it refreshing and appetizing. Suitable for eating by hand.

Thinly sliced and marinated beetroot, served with apple slices and walnuts. Crispy and refreshing, with the natural earthy flavor and sweet-sourness of beetroot. Suitable for diners who enjoy light vegetable dishes.

Made from oven-roasted seasonal vegetables, preserving their natural sweetness, served with a special truffle-flavored sauce. The texture is mellow and rich, with the truffle aroma enhancing the overall flavor profile. Suitable as a shared appetizer.

Fresh mushrooms baked with vegan cheese. The mushrooms are juicy and delicious, perfectly complemented by the savory melted cheese. Served piping hot with a rich flavor.

A creative risotto combining Chinese sesame oil aroma with Western black truffle, using Taiwanese Hualien-Taitung rice. The grains are soaked in rich broth, with a moist and creamy texture, and each bite is filled with the aroma of sesame and truffle. Best enjoyed hot.

Risotto cooked with non-alcoholic red wine and vegan meat. Rich and deep flavor, simulating the texture of traditional beef bourguignon, but entirely plant-based. The rice is cooked to a perfect tenderness, absorbing the essence of the sauce.

A risotto based on millet, with added lemon, fennel, and vegan cheese. Unique texture with a pleasant graininess, the lemon provides a refreshing acidity that balances the richness of the cheese. A healthy dish full of Mediterranean flair.

A specialty from South Africa, where thick-cut toast is hollowed out and filled with rich curry. The bread soaks up the flavorful curry sauce, crispy on the outside and soft on the inside. It is recommended to tear off pieces of bread by hand to dip into the curry.

Add-on option for main courses, includes a soup and a drink. Suitable for diners who want a simple drink and soup pairing.

Add-on option for main courses, includes soup, drink, and dessert. Offers a complete dining experience, suitable for those who want to enjoy dessert.

The most comprehensive add-on set meal, including appetizer, soup, drink, and dessert. Suitable for diners who wish to experience the full Western set meal course.