Loong Mala RCA

Name: Loong Mala RCA
Address: Bangkok
Price range: ฿599 - ฿1599

LOONG MALA (龙麻辣) is a premium mala hot pot buffet restaurant offering fresh seafood and high-quality wagyu beef. With over 180 dishes to choose from, and authentic mala broths.

★ 4.6 (296)

Buffet Packages

Buffet price per person (excluding tax and service charge)

Buffet 599

บุฟเฟต์ 599

Premium fresh seafood and wagyu beef buffet

A starting package that allows you to enjoy fresh seafood and quality wagyu beef, including all basic menu items in the restaurant.

฿599 ≈ $19.00

Buffet 799

บุฟเฟต์ 799

Includes special items such as Peking duck, sashimi, and premium seafood.

Popular package with many special dishes, including Peking duck, Japanese food, and various imported ingredients.

฿799 ≈ $25.00

Buffet 999

บุฟเฟต์ 999

Includes Australian wagyu beef, scallops, and eel.

Premium package for meat and large seafood lovers. Includes premium ingredients like scallops and special imported cuts of meat.

฿999 ≈ $31.00

Buffet 1599

บุฟเฟต์ 1599

Top tier. Added lobster and A5 wagyu beef.

The ultimate premium experience. Served with lobster and beautifully marbled wagyu beef that melts in your mouth. Perfect for special occasions.

฿1,599 ≈ $50.00

Items for 599 Tier

Highlight items for the 599 package

Australian Beef

วัวออสเตรเลีย

Thinly sliced Australian imported beef. Tender and rich in flavor. Perfect for blanching in hot mala broth.

Grouper

ปลาเก๋า

Fresh grouper fillets, cut thick. Firm, white, springy meat with natural sweetness, not fishy. Pairs well with all types of broth.

Tiger Prawn

กุ้งลายเสือ

Large tiger prawns. Firm, springy meat with a unique sweetness. Easy to peel when cooked.

Large Mantis Shrimp

กั้งขนาดใหญ่

Specially selected large flathead lobsters. Firm meat with a sweet flavor similar to a mix of crab and shrimp. A popular ingredient in seafood hot pot.

Large Yellow Grouper

ปลาเก๋าเหลืองตัวใหญ่

Imported from China

Imported yellow grouper. Extra large, with tender flesh and crispy skin. Slightly fatty.

Crab

ปู

Fresh mud crab. Firm, sweet meat with large claws. Requires some cooking time to ensure it's cooked through. Recommended with spicy seafood dipping sauce.

Oysters

หอยนางรม

Fresh oysters. Can be eaten raw with accompaniments or lightly blanched in broth for a different texture.

Häagen-Dazs

ฮาเก้น-ดาส

World-class premium ice cream with a smooth, creamy texture, rich and sweet flavor. Available in a variety of flavors to end your meal.

Items for 799 Tier

Additional highlight items for the 799 package

Peking Duck

เป็ดปักกิ่ง

Chinese-style roasted duck with crispy, golden-brown skin. Served with soft pancakes, fresh vegetables, and a mellow sweet and savory sauce.

Giant River Prawns

กุ้งก้ามกราม

Large river prawns with rich, creamy heads and firm, crisp bodies. Ideal for soup to add sweetness and richness.

Sea Bass

ปลากะพง

Clean white fish fillets. Mildly sweet flavor, tender but not mushy. Easy to eat and pairs well with broth.

Duck Intestine

ไส้เป็ด

Cleaned duck intestine. Blanched in boiling broth for just a few seconds for a crispy, chewy texture.

Mongolian Lamb

เนื้อแกะมองโกเลีย

Sliced lamb. Unique aroma, tender and juicy meat. Popular with mala broth and sesame dipping sauce.

Fresh Shrimp Ball

ลูกชิ้นกุ้งสด

Freshly ground shrimp balls. Patted fresh, with a springy, crispy texture and a full shrimp aroma.

Ark Shell

หอยแครง

Fresh ark shells, blanched to your liking. The meat is sweet and juicy. Best enjoyed with spicy seafood dipping sauce.

Whole piece beef

ตัวเดียวอันเดียววัว

Novel ingredients with a crunchy and chewy texture. Requires a bit longer cooking time to become tender.

Duck Tongue

ลิ้นเป็ด

Seasoned duck tongue. Tender meat with cartilage to chew, absorbs broth flavors well.

Frog

กบ

1 piece menu

Fresh, smooth white frog meat. Tastes similar to chicken but is more tender and sweeter. A popular dish in Chinese hot pot.

Pork Palate

เพดานหมู

Pork palate meat. When blanched, it has a crispy, springy texture, not chewy, fun to eat.

Pork Brain

สมองหมู

Fresh pork brain. Soft, smooth texture similar to tofu or cream. Fatty flavor, popular when blanched in mala broth.

Marinated Salmon

แซลมอนดอง

Fresh salmon fillets marinated in seasoned soy sauce. Mellow sweet and savory flavor. Served with seaweed and Japanese rice.

Marinated Prawns

กุ้งดอง

Fresh prawns marinated in soy sauce. Clear, springy prawn meat with a sweet and savory flavor. Pairs well with chopped chili and garlic.

Fresh Coconut

มะพร้าวสด

Served as aลูก (piece/ball)

Fresh coconut water served in the whole fruit. Sweet and refreshing. Helps relieve spiciness and cool down from eating hot pot.

Items for 999 Tier

Additional highlight items for the 999 package

Australian Wagyu Beef

เนื้อวากิวออสเตรเลีย

Premium Australian wagyu beef. Beautifully marbled, tender and melts in your mouth.

Scallops

หอยเชลล์

Large scallops. Tender, springy white meat with a sweet, juicy flavor. Lightly cooked to maintain freshness and optimal texture.

Eel

ปลาไหล

Grilled or fresh eel fillet (seasonal). Tender, fatty meat with a unique, aromatic flavor.

Items for 1599 Tier

Additional highlight items for the 1599 package

A5 Wagyu Beef

เนื้อวากิว A5

The queen of beef. Marbled with fat like marble throughout the cut. Melts in your mouth instantly.

Lobster

กุ้งมังกร

Large lobster. Firm, crisp meat with an intense sweetness. Considered the ultimate seafood ingredient.

End of menu

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Place Information

★

4.6

296 ratings on Google Maps

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