Little Himalaya

A lunch set with your choice of 1 curry, naan, salad, and drink. Naan is served freshly baked from the tandoor oven. Enjoy dipping the fragrant naan into the curry.

A great value lunch set where you can enjoy two types of curry. Recommended for those who want to try various flavors in small portions. Served with naan or rice.

A set with 2 types of curry and boneless tandoori chicken (chicken tikka). The spicy chicken whets your appetite.

A set with cheese naan, which is baked with plenty of melted cheese, and curry. The rich cheese flavor and spicy curry are a perfect match.

A luxurious set that includes tandoori chicken and seekh kebab in addition to curry. Recommended when you want to enjoy meat dishes.

A rich and sweet curry set based on tomatoes and butter. It has a mild and creamy flavor.

A kid-friendly set centered around a mild, non-spicy butter chicken curry. Includes dessert.

Indian-style pilaf cooked in layers with spices, rice, and ingredients. Characterized by the fragrant spice aroma. Enjoy by changing the flavor with the accompanying yogurt sauce (raita).

Take-out only lunch box. An easy set where you can choose your curry and main (naan or rice).

A standard dinner set where you can enjoy two types of curry, naan, and rice.

A hearty set that includes tandoori dishes (chicken and kebab). Includes dessert for a satisfying meal.

A luxurious set named "King." In addition to abundant meat dishes, you can also choose draft beer.

A perfect menu for evening drinks, featuring draft beer and tandoori snacks.

A mild curry set for children. For dinner time.

A set perfect for two to share. Includes curry, naan, meat dishes, and drinks for two people.

Stick vegetables: daikon radish, cucumber, carrot. An appetizer eaten with special sauce or spices.

Fresh tomato slice salad. Refreshing and perfect for cleansing the palate.

Indian-style salad with fresh vegetables and tandoor-grilled chicken.

Salad with mixed seafood such as shrimp and squid, and fresh vegetables.

Salad with fresh vegetables, mizuna, daikon radish, etc., and chogye dressing. Flavored with sesame oil.

Salad with fresh vegetables, bacon, croutons, and cheese. A classic salad tossed with Caesar dressing.

Salad with fresh vegetables, tomatoes, cucumbers, sweet corn, cashews, shrimp, and egg. A satisfying dish with plenty of ingredients.

Tandoori-baked bone-in chicken, marinated in spices and yogurt. Juicy and fragrant.

Boneless chicken marinated in yogurt and Indian spices, then baked in a tandoor. Easy to eat and perfect as a snack.

Mild chicken tikka. Made with fresh cream and cashew paste, it can be enjoyed even by those who dislike spicy food.

Spiced minced lamb rolled onto a skewer and baked in a tandoor. Spicy and concentrated with the umami of the meat.

Boneless chicken baked in a tandoor, seasoned with spinach paste and spices. Characterized by its vibrant green color and herbal aroma.

Tandoori-baked swordfish. Recommended for those who don't eat meat. The flavor of the fish and spices pair well.

A platter of tandoori chicken, chicken tikka, malai tikka, mutton seekh kebab, and fish tikka. Enjoy various tandoori dishes at once.

Stir-fried chicken and eggplant with spices.

Stir-fried bean sprouts with a strong garlic flavor. Enjoy the crisp texture.

A healthy stir-fry of spinach and bean sprouts.

Stir-fried cashews and broccoli. The nutty aroma is a nice accent.

Stir-fried eggplant with cumin (jeera). The aroma of spices whets the appetite.

Stir-fried potatoes with cumin. The combination of fluffy potatoes and cumin aroma is excellent.

Spicy chickpea appetizer. It's sour and spicy, and can be eaten like a snack.

Spicy stir-fried sausage.

Garlic-flavored sausage stir-fry.

Spicy stir-fried dried lamb. A traditional Nepalese snack that becomes more flavorful with chewing.

Nepalese pickled potato. It's sour and spicy, and good as a palate cleanser.

Nepalese pickled daikon radish. Crispy texture.

Assorted Nepalese pickled vegetables.

Crispy spicy stir-fried soybeans. The fragrant texture of soybeans pairs well with drinks.

Spicy green papaya salad. A classic Thai dish with a crisp texture and a perfect balance of spicy, sour, and sweet flavors.

Spicy glass noodle salad with shrimp and minced meat. Features a sour and spicy taste.

Spicy pork salad. Characterized by the aroma of herbs and toasted rice powder.

Spicy minced pork salad.

Spicy and sour shrimp soup. One of the world's top three soups.

Popular Thai Tom Yum soup with pho noodles.

Thai-style green curry with chicken and eggplant. Characterized by the flavor of coconut milk and green chili.

Thai-style red curry with chicken and eggplant.

Rice topped with stir-fried minced chicken with basil and a fried egg.

Indonesian-style fried rice dish.

Thai-style fried noodles. Characterized by its sweet and sour sauce and rice noodles.

Spring rolls wrapped with fresh vegetables and shrimp in a rice flour skin.

A set that allows you to enjoy Thai curry (green or red) and fresh spring rolls.

The familiar naan baked in a tandoor oven.

Naan with rich butter flavor, layered with butter.

Naan baked with garlic.

Naan with spicy potatoes.

Naan baked with plenty of melting cheese.

Naan with spicy minced meat.

Naan baked with plenty of sesame seeds.

Naan with plenty of dried fruits.

Rice with turmeric.

Indian-style fried rice (pilaf) with chicken.

Indian-style fried rice (pilaf) with lamb.

Indian-style fried rice (pilaf) with vegetables.

Classic vanilla ice cream.

Fruit yogurt.

A dry Japanese beer with a crisp, refreshing taste.

Asahi Super Dry bottled beer.

The most popular beer in India. It has strong carbonation and pairs well with spicy food.

A Nepalese beer. Fruity and easy to drink.

Thailand's representative beer. It has a strong bitterness and body.

A Singaporean beer. A smooth lager.

A Mexican beer. Usually drunk with lime.

A non-alcoholic beer-like beverage with 0% alcohol.

Japanese whisky.

American Tennessee whiskey.

Rum.

Japanese whisky.

Whiskey mixed with soda.

Jack Daniel's highball.

Nikka whisky highball.

Rum mixed with soda.

Red wine. Glass.

White wine. Glass.

Bottle of wine.

Indian wine.

Sake and Shochu Menu.

Assorted sours: lemon, grapefruit, oolong high.

Assorted soft drinks.