Les Trésors de Beyrouth

Chickpea purée with tahini, olive oil, and lemon. Creamy and rich. Eaten with Lebanese bread.

Grilled eggplant caviar with tahini. Smoky and creamy flavor. Ideal for dipping with bread.

Chopped flat-leaf parsley salad, tomatoes, mint, onions, and bulgur. Fresh and tangy with lemon.

Creamy white cheese made from strained yogurt. Fresh and slightly tangy taste. Often served with olive oil.

Assorted selection of small Lebanese appetizers chosen by the chef.

Fresh sandwich with strained white cheese (labneh) with crunchy vegetables and aromatic herbs.

Vegetarian sandwich filled with creamy chickpea purée and fresh raw vegetables.

Smoked eggplant caviar sandwich, served with fresh vegetables and mint.

Sandwich filled with grilled lamb pieces. Tender and flavorful.

Sandwich with chicken marinated in lemon and garlic, then grilled. Tender and fragrant white meat.

Minced meat sandwich seasoned with parsley and onions, grilled. Juicy and spicy.

Sandwich with marinated chicken slices roasted on a spit. Rich and spicy flavor.

Sandwich with spit-roasted meat. Served hot with sauces and raw vegetables.

Vegetarian sandwich with fried chickpea patties. Crispy and served with sesame sauce.

Portion of crispy fried potatoes.

Complete dish with grilled lamb skewers, served with chickpea purée and parsley salad.

Grilled minced meat dish with traditional Lebanese accompaniments.

Grilled marinated chicken skewer dish, served with tabbouleh.

Chicken shawarma slices plate, served with hummus and tabbouleh.

A large assortment of hot and cold Lebanese specialties. Ideal for tasting everything.

Complete vegetarian assortment including cold mezzes and hot pastries.

Pastry pockets stuffed with spinach, seasoned with lemon and sumac.

Crispy pastry rolls stuffed with melted cheese.

Small pastries stuffed with minced meat.

Small pastries stuffed with cheese.

Crispy meat and bulgur patties, stuffed with minced meat and pine nuts.

Fried chickpea patty with spices. Sold individually.

Traditional milk pudding flavored with orange blossom or rose water. Smooth and silky texture, served cold.

Oriental pastry made of layers of filo dough, filled with dried fruits (walnuts, pistachios) and drizzled with syrup or honey. Crispy and very sweet.

Refreshing carbonated drinks.

Sparkling water.

Bottle of mineral water.

Bottled fruit juices.

Espresso or long coffee.

Hot tea, often served with mint.