L'Ecrin

A lunch formula offering two choices: either a starter and a main course, or a main course and a dessert. Dishes are served with homemade fries.

A complete set menu including a starter, a main course, and a dessert. A traditional French meal with homemade dishes.

A large draft beer, usually 50cl. Refreshing and classic for an aperitif.

Selection of mixed alcoholic drinks. May include classics like Mojito or Caipirinha.

A glass of wine of your choice: red, rosé, or white. Ideal to accompany a platter or to enjoy on its own.

Venetian cocktail based on Prosecco, bitters (like Aperol or Campari), and sparkling water. Sweet-bitter and sparkling taste.

Non-alcoholic carbonated drink, sweet and refreshing.

Assortment of cured meats and cheeses served on a wooden board. Perfect for sharing with a drink.

Italian Vermouth, served chilled or on ice. Can be red (sweet) or white (dry).

Distilled spirit made from grains. Served neat, with ice, or a little water.