Le Macis Café

Lunch formula consisting of two dishes of your choice (starter and main or main and dessert). Traditional French brasserie cuisine. Ideal for a complete midday meal.

Complete lunch formula with starter, main course, and dessert. Homemade brasserie cuisine. A hearty and varied meal.

The special dish of the day, changing daily according to the market. Fresh and seasonal cuisine.

Complete meal for children. Includes a main course (meat or fish) with a side, an ice cream dessert, and a drink.

A classic hamburger with a juicy beef patty. Topped with fresh vegetables and a creamy cocktail sauce. Served with homemade fries.

Chicken burger with an Indian touch thanks to the lightly spiced tandoori marinade. Topped with melted cheddar and fresh vegetables.

Gourmet cheeseburger with beef patty and melted cheddar. Served with lettuce, tomatoes, onions, and homemade fries.

Burger with Italian flavors. Combines beef with the sweetness of mozzarella and the character of Coppa cured meat.

Rich and hearty mountain burger. Topped with smoked bacon and Reblochon, a creamy and fragrant cheese from Savoie.

Assortment of various cured meats (ham, salami, terrine). Ideal for sharing as an appetizer.

Selection of aged cheeses. Served with bread. Perfect for cheese lovers.

Mixed platter combining charcuterie and cheeses. The best of both worlds for convivial sharing.

Large tasting platter with Mediterranean specialties. Includes seafood, fine charcuterie, fresh cheese (Burrata), and tapenade.

Classic omelette, simply seasoned. Fluffy and golden texture. Served with a fresh green salad.

Omelette with diced ham. Tasty and comforting. Served with a salad.

Full omelette with ham and melted Emmental cheese. Rich and indulgent.

Very generously filled omelette with ham, cheese, and button mushrooms. A simple but filling dish.

Non-alcoholic cocktail based on Martini Floreale (floral notes). Lengthened with ginger beer for a spicy and sparkling taste.

Non-alcoholic version of the Spritz. Uses Martini Vibrante with red citrus notes, mixed with tonic for bitterness and bubbles.

Revisited Apple Virgin Mojito. Fresh and thirst-quenching thanks to mint and lime, with a fruity sweetness.

Very refreshing drink, like a lemon-mint diabolo. Mix of lemon juice, mint syrup, and sparkling water.

Exotic and orchard fruit cocktail. Sweet and vitamin-rich, blending orange, apricot, and pineapple.

Blend of freshly squeezed citrus fruits and pineapple juice. Tangy and invigorating taste.

Non-alcoholic version of Piña Colada. Creamy and sweet, with coconut and pineapple flavors.

Large bottle of mineral water.

Natural sparkling mineral water.

Classic cola soda.

Sugar-free cola soda.

Sweet lemon-flavored carbonated drink.

Orange soda with pulp.

Sweet and flavored iced tea.

Bitter and sparkling tonic water.

Various bottled fruit juices.

Freshly squeezed citrus juice made to order.

Short and strong espresso, intense in aroma.

Two shots of espresso in a single cup.

Large coffee with hot milk and milk foam.

Espresso with a drop of hot milk.

Espresso, hot milk, and lots of milk foam.

Hot cocoa and milk drink.

Coffee with whipped cream.

Hot chocolate topped with whipped cream.

Selection of teas or herbal teas with hot water.

Tea infused with fresh mint leaves or lemon.

Portion of golden and crispy fries.

Spicy cod fritters, typical of the Antilles. Crispy on the outside and fluffy on the inside.

Fried calamari rings in batter.

Assortment of cheeses to share.

Assortment of charcuterie to share.