Starter - Main or Main - Dessert Entrée - Plat ou Plat - Dessert A lunch menu allowing you to choose two dishes: either a starter and a main, or a main and a dessert. Ideal for a balanced meal. €14.90 ≈ $17.00 ✓
Starter - Main - Dessert Entrée - Plat - Dessert The complete lunch menu including a starter, main course, and dessert. Perfect for a full gastronomic experience. €16.90 ≈ $20.00 ✓
Tomato Mozzarella Tomate Mozzarella Fresh salad of tomatoes and mozzarella cheese. Simply seasoned to highlight the ingredients. €6 ≈ $7.00 − 0 +
Homemade Guacamole Guacamole Maison Homemade crushed avocado preparation. Creamy and flavorful, usually served with bread or chips. €6.50 ≈ $8.00 − 0 +
Mozzarella Sticks Sticks de Mozzarella Breaded and fried mozzarella cheese sticks. Crispy on the outside and melted on the inside. €6.50 ≈ $8.00 − 0 +
Hard-boiled Eggs with Mayonnaise Oeufs durs Mayonnaise A French bistro classic. Hard-boiled eggs served with creamy mayonnaise. €5.50 ≈ $6.00 − 0 +
Houmous with Pita Bread Houmous au Pain Pita Chickpea and sesame purée served with pita bread. A rich and healthy Mediterranean starter. − 0 +
Veal Kidneys Rognons de Veau Mustard Sauce, Mashed Potatoes Veal offal cooked in a spicy mustard sauce. Served with roughly mashed potatoes. €11.50 ≈ $13.00 − 0 +
Haddock Fillet Filet de Aiglefin Leek and Orange Vegetable Fondue Tender white fish fillet served on a bed of melting leeks. Accompanied by vegetables cooked with a hint of orange. €11.50 ≈ $13.00 − 0 +
Chicken Supreme Suprême de Poulet with tarragon, Saffron rice Tender chicken breast served with a creamy tarragon sauce. Accompanied by fragrant saffron-infused yellow rice. €11.50 ≈ $13.00 − 0 +
Sirloin Steak Faux Filet Pepper Sauce, Fries Salad Grilled beef steak topped with a creamy pepper sauce. Served with classic fries and green salad. €11.50 ≈ $13.00 − 0 +
White Fish Cannelloni Cannelloni aux Poissons Blancs Salad Tubular pasta stuffed with white fish and gratinated. Served with a green salad on the side. €11.50 ≈ $13.00 − 0 +
Marinated Herb Octopus Poulpe mariné aux Herbes Basmati Rice Tender octopus marinated with aromatic herbs. Served with light basmati rice. €11.50 ≈ $13.00 − 0 +
Sautéed Veal Sauté de Veau with Carrots and Mushrooms, Baby Potatoes Veal pieces stewed with carrots and mushrooms. Served with whole baby potatoes. €11.50 ≈ $13.00 − 0 +
Burger 9b Beef Steak, Emmental, Mushrooms, Red Onion, Tartar Sauce Gourmet beef burger with melted Emmental cheese and mushrooms. Enhanced by red onions and tartar sauce. €15.50 ≈ $18.00 − 0 +
Mexican Mexicain Beef Steak, Guacamole, Red Onion, Cheese Sauce Beef burger with Mexican inspiration, featuring guacamole and cheese sauce. Garnished with red onions for crunch. €14.50 ≈ $17.00 − 0 +
Vegetarian Végétarien Vegetable Steak, Sun-dried Tomatoes, Red Pesto Sauce Meat-free option with a vegetable patty. Enhanced with flavorful sun-dried tomatoes and a red pesto sauce. €13.50 ≈ $16.00 − 0 +
Caesar César Chicken Strips, Salad, Tomato, Parmesan, Croutons Classic mixed salad with chicken and parmesan shavings. Contains crispy croutons and fresh tomatoes. €14.20 ≈ $16.00 − 0 +
Italian Italienne Salad, sun-dried tomatoes, Cured Ham, Mozzarella and Grissini Salad with Italian flavors with cured ham and mozzarella. Served with sun-dried tomatoes and crispy grissini. €15 ≈ $17.00 − 0 +
Argentinian Argentine Asparagus, fennel, Chicken Breast, Light Mayo Fresh salad with chicken breast, asparagus, and fennel. Dressed with a light mayonnaise. €14.50 ≈ $17.00 − 0 +
Beef Tartare Raw or Pan-fried Tartare de Boeuf Cru ou Poêlé and its Condiments, Fries, Salad Seasoned minced beef, served raw or pan-fried to your liking. Accompanied by fries and salad. €15.50~ ≈ $18.00 Select0
Fish and Chips Tartar sauce Breaded and fried fish fillet served with fries. Accompanied by a creamy tartar sauce. €14 ≈ $16.00 − 0 +
Butcher's Cut Pièce du Boucher Gratin Dauphinois Selection of grilled beef of the day. Served with a traditional creamy potato gratin. €15.90 ≈ $18.00 − 0 +
Chicken Supreme Suprême de Poulet Chorizo, Rice Tender chicken breast cooked with spicy chorizo. Served with rice. €15 ≈ $17.00 − 0 +
Pasta of the Day Pâtes du Jour Pasta dish according to the chef's daily inspiration. Ask your server for details. €12.20 ≈ $14.00 − 0 +
Roasted Lamb Shoulder Epaule d'Agneau rôti Gratin Dauphinois Slow-roasted lamb shoulder for tenderness. Served with a creamy potato gratin. €16 ≈ $19.00 − 0 +
Grilled Ribeye Entrecôte grillée Pommes Dauphine Beautiful grilled beef steak, juicy and flavorful. Accompanied by pommes dauphine (fried mashed potato balls). €18 ≈ $21.00 − 0 +
Pistachio Crème Brûlée Crème Brulée aux Pistaches Creamy pistachio-flavored dessert with a layer of crunchy caramelized sugar on top. €6 ≈ $7.00 − 0 +
Apple Strudel Strudel aux Pommes Puff pastry filled with spiced, cooked apples. Served warm, often with cream. €6.20 ≈ $7.00 − 0 +
Chef's Cheesecake Cheesecake du Chef Creamy cheesecake on a biscuit base. Rich and creamy texture. €6.50 ≈ $8.00 − 0 +
Gourmet Coffee Café Gourmand Coffee served with a selection of mini-desserts. Ideal for tasting everything at the end of the meal. €8 ≈ $9.00 − 0 +
Oreo Tiramisu Tiramisu Oreo Reimagining of the classic Italian tiramisu using Oreo cookies. Creamy with a chocolate and vanilla flavor. €6 ≈ $7.00 − 0 +
Nougat Glacé Nougat glacé Iced dessert with honey and dried fruits, reminiscent of Montélimar nougat. Fresh and sweet. €7 ≈ $8.00 − 0 +
Crème Renversée Egg custard topped with liquid caramel. Silky texture and delicate vanilla flavor. €6.50 ≈ $8.00 − 0 +