menufans

Le 9b

Lunch Menus

Starter - Main or Main - Dessert
Entrée - Plat ou Plat - Dessert
A lunch menu allowing you to choose two dishes: either a starter and a main, or a main and a dessert. Ideal for a balanced meal.
€14.90 ≈ $17.00
Starter - Main - Dessert
Entrée - Plat - Dessert
The complete lunch menu including a starter, main course, and dessert. Perfect for a full gastronomic experience.
€16.90 ≈ $20.00

Starters

Tomato Mozzarella
Tomate Mozzarella
Fresh salad of tomatoes and mozzarella cheese. Simply seasoned to highlight the ingredients.
€6 ≈ $7.00
Homemade Guacamole
Guacamole Maison
Homemade crushed avocado preparation. Creamy and flavorful, usually served with bread or chips.
€6.50 ≈ $8.00
Mozzarella Sticks
Sticks de Mozzarella
Breaded and fried mozzarella cheese sticks. Crispy on the outside and melted on the inside.
€6.50 ≈ $8.00
Hard-boiled Eggs with Mayonnaise
Oeufs durs Mayonnaise
A French bistro classic. Hard-boiled eggs served with creamy mayonnaise.
€5.50 ≈ $6.00
Houmous with Pita Bread
Houmous au Pain Pita
Chickpea and sesame purée served with pita bread. A rich and healthy Mediterranean starter.

Daily Specials

11.50

Veal Kidneys
Rognons de Veau
Mustard Sauce, Mashed Potatoes
Veal offal cooked in a spicy mustard sauce. Served with roughly mashed potatoes.
€11.50 ≈ $13.00
Haddock Fillet
Filet de Aiglefin
Leek and Orange Vegetable Fondue
Tender white fish fillet served on a bed of melting leeks. Accompanied by vegetables cooked with a hint of orange.
€11.50 ≈ $13.00
Chicken Supreme
Suprême de Poulet
with tarragon, Saffron rice
Tender chicken breast served with a creamy tarragon sauce. Accompanied by fragrant saffron-infused yellow rice.
€11.50 ≈ $13.00
Sirloin Steak
Faux Filet
Pepper Sauce, Fries Salad
Grilled beef steak topped with a creamy pepper sauce. Served with classic fries and green salad.
€11.50 ≈ $13.00
White Fish Cannelloni
Cannelloni aux Poissons Blancs
Salad
Tubular pasta stuffed with white fish and gratinated. Served with a green salad on the side.
€11.50 ≈ $13.00
Marinated Herb Octopus
Poulpe mariné aux Herbes
Basmati Rice
Tender octopus marinated with aromatic herbs. Served with light basmati rice.
€11.50 ≈ $13.00
Sautéed Veal
Sauté de Veau
with Carrots and Mushrooms, Baby Potatoes
Veal pieces stewed with carrots and mushrooms. Served with whole baby potatoes.
€11.50 ≈ $13.00

Our Burgers

Burger 9b
Beef Steak, Emmental, Mushrooms, Red Onion, Tartar Sauce
Gourmet beef burger with melted Emmental cheese and mushrooms. Enhanced by red onions and tartar sauce.
€15.50 ≈ $18.00
Mexican
Mexicain
Beef Steak, Guacamole, Red Onion, Cheese Sauce
Beef burger with Mexican inspiration, featuring guacamole and cheese sauce. Garnished with red onions for crunch.
€14.50 ≈ $17.00
Vegetarian
Végétarien
Vegetable Steak, Sun-dried Tomatoes, Red Pesto Sauce
Meat-free option with a vegetable patty. Enhanced with flavorful sun-dried tomatoes and a red pesto sauce.
€13.50 ≈ $16.00

Our Salads

Caesar
César
Chicken Strips, Salad, Tomato, Parmesan, Croutons
Classic mixed salad with chicken and parmesan shavings. Contains crispy croutons and fresh tomatoes.
€14.20 ≈ $16.00
Italian
Italienne
Salad, sun-dried tomatoes, Cured Ham, Mozzarella and Grissini
Salad with Italian flavors with cured ham and mozzarella. Served with sun-dried tomatoes and crispy grissini.
€15 ≈ $17.00
Argentinian
Argentine
Asparagus, fennel, Chicken Breast, Light Mayo
Fresh salad with chicken breast, asparagus, and fennel. Dressed with a light mayonnaise.
€14.50 ≈ $17.00

Suggestions

Beef Tartare Raw or Pan-fried
Tartare de Boeuf Cru ou Poêlé
and its Condiments, Fries, Salad
Seasoned minced beef, served raw or pan-fried to your liking. Accompanied by fries and salad.
€15.50~ ≈ $18.00
Fish and Chips
Tartar sauce
Breaded and fried fish fillet served with fries. Accompanied by a creamy tartar sauce.
€14 ≈ $16.00
Butcher's Cut
Pièce du Boucher
Gratin Dauphinois
Selection of grilled beef of the day. Served with a traditional creamy potato gratin.
€15.90 ≈ $18.00
Chicken Supreme
Suprême de Poulet
Chorizo, Rice
Tender chicken breast cooked with spicy chorizo. Served with rice.
€15 ≈ $17.00
Pasta of the Day
Pâtes du Jour
Pasta dish according to the chef's daily inspiration. Ask your server for details.
€12.20 ≈ $14.00
Roasted Lamb Shoulder
Epaule d'Agneau rôti
Gratin Dauphinois
Slow-roasted lamb shoulder for tenderness. Served with a creamy potato gratin.
€16 ≈ $19.00
Grilled Ribeye
Entrecôte grillée
Pommes Dauphine
Beautiful grilled beef steak, juicy and flavorful. Accompanied by pommes dauphine (fried mashed potato balls).
€18 ≈ $21.00

Desserts

Pistachio Crème Brûlée
Crème Brulée aux Pistaches
Creamy pistachio-flavored dessert with a layer of crunchy caramelized sugar on top.
€6 ≈ $7.00
Apple Strudel
Strudel aux Pommes
Puff pastry filled with spiced, cooked apples. Served warm, often with cream.
€6.20 ≈ $7.00
Chef's Cheesecake
Cheesecake du Chef
Creamy cheesecake on a biscuit base. Rich and creamy texture.
€6.50 ≈ $8.00
Gourmet Coffee
Café Gourmand
Coffee served with a selection of mini-desserts. Ideal for tasting everything at the end of the meal.
€8 ≈ $9.00
Oreo Tiramisu
Tiramisu Oreo
Reimagining of the classic Italian tiramisu using Oreo cookies. Creamy with a chocolate and vanilla flavor.
€6 ≈ $7.00
Nougat Glacé
Nougat glacé
Iced dessert with honey and dried fruits, reminiscent of Montélimar nougat. Fresh and sweet.
€7 ≈ $8.00
Crème Renversée
Egg custard topped with liquid caramel. Silky texture and delicate vanilla flavor.
€6.50 ≈ $8.00

End of menu

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