La Gouttière

Fresh yogurt and cucumber sauce served with crispy fried eggplant fritters. A light Mediterranean starter.

Rolled crepe filled with salmon, seasoned with fragrant pink peppercorns and young spinach.

Fried and golden Italian rice balls, served on a creamy corn and parmesan cheese sauce.

Salad made with young spinach leaves, artichoke hearts, and sweet figs, dressed with a touch of balsamic vinegar.

A generous 300g grilled beef skewer. Served with a South American herb chimichurri sauce and fries.

Japanese-inspired dish with fried breaded chicken and a creamy curry sauce. Served with fragrant white rice.

Tender chicken fillet with a crispy walnut crust. Accompanied by mashed potatoes and corn cream.

Classic beef burger with melted cheese in a brioche bun. Served with homemade fries.

Artisanal sausage with a rustic texture. Served with mashed potatoes, figs, and a Fourme d'Ambert blue cheese sauce.

Large mixed salad with lettuce, breaded chicken, shaved parmesan cheese and creamy Caesar dressing.

Lamb meat slow-cooked until tender. Accompanied by small vegetables, sautéed potatoes and flavored with smoked rosemary.

Creamy Italian rice cooked with mushrooms and seasonal vegetables.

Salmon fillet and large prawns prepared with Cambodian spices and flavors. Served with fragrant rice.

Long pasta served with diced raw salmon (tartare) and pieces of candied lemon for a tangy touch.

Seasonal fruits cooked into a compote, covered with a crumbled shortcrust pastry and baked.

Rich chocolate cream dessert with Oreo cookie pieces and a scoop of coconut ice cream.

Sweet tart filled with figs and flavored with cinnamon, served with vanilla ice cream.

A coffee served with an assortment of several small miniature desserts.

Classic blonde lager beer, light and refreshing with a fine bitterness.

Belgian abbey beer, round and malty with fruity and spicy notes.

Belgian white beer with notes of citrus and coriander. Unfiltered and cloudy, very refreshing.

Light American lager beer, smooth and easy to drink.

India Pale Ale with pronounced hop, citrus, and floral aromas. Marked bitterness.

Strong multi-grain Belgian beer (barley, wheat, oats). Complex, golden and creamy with notes of vanilla and banana.

Modern British Pale Ale, fruity and hoppy, easy to drink.

Specialty cocktail from the region (Normandy), usually made with beer, white wine, lemon syrup and calvados.

Blonde draft beer at a reduced price.

White beer on tap at a reduced price.

Belgian abbey or strong blonde beers on tap at reduced prices.

India Pale Ale on tap at a reduced price.

Dry and refreshing Japanese lager beer on tap.

Selection of classic and refreshing cocktails at Happy Hour prices.

The signature cocktail in a large format (pitcher) at a reduced price.

Glass of wine (20cl) of your choice.

Fresh non-alcoholic lemon drink.