La Cantine Pas Si Loin - Artagon

A complete meal including a starter, main course, and dessert of the day. An economical option to taste the entire menu. Served at lunch.

A composed salad of root vegetables (like carrots or beets) with a garlic, lemon, and coriander dressing. Fresh, crunchy, and tangy. Served as a starter.

Half of a roasted young chicken (coquelet), served with potato wedges and a zesty mayonnaise with capers and lemon. Tender and flavorful. A hearty main course.

A thick slice of celeriac prepared like a steak, accompanied by potatoes and a caper-lemon mayonnaise. Firm texture and savory vegetal taste. A vegetarian alternative to the meat dish.

An airy chocolate mousse prepared on-site, garnished with crunchy hazelnut pieces. Sweet, rich in cocoa, and textured. Served chilled as a dessert.

A vegan version of the classic cream dessert, with a layer of caramelized sugar on top. Creamy and sweet with a crunchy contrast. Served chilled.

Oven-baked potatoes served with a homemade vegan mayonnaise. Simple, comforting, and tasty. Ideal for sharing or as a snack.

Roasted Neufchâtel cheese (heart of Bray) baked with garlic, maple syrup, thyme, and hazelnuts. Melting, creamy, sweet-savory, and aromatic. Eaten warm, often with bread.

Standard sweet carbonated drinks (like cola, lemonade). Refreshing and fizzy. Served cold.

Artisanally made sodas with natural ingredients. Often more nuanced flavors than industrial sodas. Served chilled.

Hot drink made with milk and cocoa or melted chocolate. Sweet, creamy, and comforting. Ideal in cold weather.

Fruit juice served by the glass. Fruity, sweet, and refreshing.

Infused and then cooled tea, often lightly sweetened or flavored. Thirst-quenching and light. Served with ice cubes.

Individual 25cl bottled drinks (likely water or specific juice). Individual format.

Classic hot drinks (tea, coffee, herbal tea) or syrup with water. The price is free, you give what you wish.

Assortment of candies of your choice in a bag. Various sweets to create your own mix.

Skewer of candies or sweets to create. A fun little treat.