ORANGINA French carbonated drink made with orange and citrus pulp. Shake before drinking. €1.50 ≈ $2.00 − 0 +
FRUIT DRINK BOISSON AUX FRUITS MANGO GUAVA LYCHEE Tropical drink blended with mango, guava, and lychee flavors. €2.50 ≈ $3.00 − 0 +
CHICKEN FRITTERS BEIGNETS POULET Chicken pieces coated in batter and golden fried. Crispy on the outside. €1 ≈ $1.00 − 0 +
VEGETABLE SAMOSA SAMOUSSA LEGUMES Small fried pastry triangles filled with spicy vegetables. A Mauritian street food classic. €1 ≈ $1.00 − 0 +
CHICKEN SAMOSA SAMOUSSA POULET Crispy pastry triangles filled with minced chicken and spices. €1 ≈ $1.00 − 0 +
YAM IGNIAM Fritters or preparations made from yam (tuber). Soft and starchy texture. €1 ≈ $1.00 − 0 +
DHOLL PURRI Thin and soft pancake made from yellow split peas, emblematic of Mauritius. Served rolled with sauces. €2 ≈ $2.00 − 0 +
CAKE GATEAU Filled sandwich, possibly with chili cakes (spicy lentil fritters) or other local specialty. €4 ≈ $5.00 − 0 +
SPECIAL COCONUT FLAN SPECIALE FLAN COCO Creamy coconut and caramel flan. Soft texture and exotic flavor. €2.50 ≈ $3.00 − 0 +
PINEAPPLE TARTE TARTE AL'ANANAS Sweet tart filled with pineapple pieces. Crispy crust and juicy fruit. €2.50 ≈ $3.00 − 0 +
BEEF BRIANI BRIANI BOEUF Spicy basmati rice dish (biryani) cooked with marinated beef and potatoes. Rich in flavor. €6.90 ≈ $8.00 − 0 +
CHICKEN BRIANI BRIANI POULET Chicken version of the famous Mauritian spicy rice. Served with local condiments. €6.90 ≈ $8.00 − 0 +
CAPTAIN FISH BRIANI BRIANI POISSON CAPITAINE Biryani prepared with Captain fish (Emperor fish), a firm and flavorful white-fleshed fish. €7.90 ≈ $9.00 − 0 +
LAMB LEG SAUTEED RICE VEGETABLE GIGOT D'AGNEAU SAUTE RIZ LEGUME Sautéed slices of lamb leg, served with rice and vegetables. €8.90 ≈ $10.00 − 0 +
BEEF CHUCK IN DAUBE RICE SALAD BASSE CÔTE DE BOEUF EN DAUBE RIZ SALADE Beef slowly simmered in a rich sauce (in daube), served with rice and salad. €8.90 ≈ $10.00 − 0 +
CHICKEN NOODLE STIR FRY EGG MINE FRIRE POULET OEUF Cantonese-style stir-fried noodles (Mine Frite) with chicken and eggs. A popular Sino-Mauritian dish. €7.50 ≈ $9.00 − 0 +
UPSIDE DOWN BOWL CHICKEN EGG BOL RENVERSE POULET OEUF Spectacular dish served in a dome: rice, sauce, vegetables, and chicken, topped with a fried egg. €7.50 ≈ $9.00 − 0 +
FISH SWORDFISH ROUGAILLE RICE LENTILS SALAD ROUGAILLE POISSON ESPADON RIZ LENTILLES SALADE Swordfish cooked in a Creole tomato sauce (rougaille). Accompanied by rice, lentils, and salad. €9.50 ≈ $11.00 − 0 +
GRILLED CHICKEN THIGH RICE VEGETABLE CUISSE DE POULET GRILLE RIZ LEGUME Grilled chicken thigh, served with rice and vegetables. €8.90 ≈ $10.00 − 0 +
OCTOPUS CURRY RICE LENTILS SALAD CARRY OURITE RIZ LENTILLES SALADE Tender and spicy octopus curry. Traditionally served with rice and lentils. €9.50 ≈ $11.00 − 0 +
SEA BREAM IN DAUBE RICE SALAD POISSON DAURADE EN DAUBE RIZ SALADE Sea bream cooked in a daube (stewed sauce), accompanied by rice and salad. €9.50 ≈ $11.00 − 0 +
VEGETARIAN: EGGPLANT POTATO CURRY SAUCE RICE SALAD VEGETARIEN: AUBERGINE P.D.TERRE SAUCE CURRY RIZ SALADE Vegetarian curry with eggplant and potatoes, served with rice and salad. €8.90 ≈ $10.00 − 0 +