ครัวกรกฏ




ครัวกรกฏ
Krua Korgot (Prakob Sub) Thai Restaurant offers lunch box catering.
Thai Food, Side Dishes
Stir-fried mixed vegetables
ผัดผักรวมมิตร
(Stir Fried Mixed Vegetables)
Stir-fried various vegetables such as kale, cabbage, carrots, seasoned with oyster sauce and garlic, mild taste, suitable for eating with rice.
Stir-fried morning glory with red chili
ผัดผักบุ้งไฟแดง
(Stir-fried Morning Glory)
Stir-fried Chinese morning glory with high heat, seasoned with soybean paste, garlic, and chili, salty and slightly spicy taste, crispy and delicious.
Three flavored fish
ปลาสามรส
(Three flavored fish)
Crispy fried fish topped with three-flavored sauce, sour, sweet, and slightly salty and spicy, rich taste.
Stir-fried kale with crispy pork
ผัดคะน้า หมูกรอบ
(Stir Fried Kale with Crispy Pork)
Stir-fried kale with crispy pork, seasoned with oyster sauce and chili-garlic, spicy taste, crispy pork adds deliciousness.
Stir-fried basil / stir-fried chili paste with crispy pork
ผัดกระเพรา / ผัดพริกแกง หมูกรอบ
(Stir-fried basil, stir-fried curry paste, crispy pork)
Crispy pork dishes, choose between spicy stir-fried basil with fragrant basil leaves, or rich stir-fried chili paste with fragrant curry paste.
Stir-fried broccoli with shrimp
บล็อคโคลี่ผัดกุ้ง
(Stir Fried Broccoli with Shrimp)
Fresh broccoli stir-fried with shrimp, seasoned with oyster sauce, crispy vegetables and bouncy shrimp.
Stir-fried broccoli with oyster sauce
บล็อคโคลี่ผัดน้ำมันหอย
(Stir Fried Broccoli with Oyster Sauce)
Stir-fried broccoli with oyster sauce, fragrant with fried garlic, an easy-to-eat vegetable dish.
Stir-fried chili paste with pork-chicken
ผัดพริกเผา หมู-ไก่
(Stir Fried Chili Paste with Pork and Chicken)
Meat stir-fried with chili paste, sweet, salty, and slightly spicy taste, fragrant with chili paste and basil.
Stir-fried chili paste with shrimp-squid
ผัดพริกเผา กุ้ง-หมึก
(Stir Fried Chili Paste, Shrimp-Squid)
Shrimp and squid stir-fried with chili paste, rich taste, sweet, savory, salty, and spicy.
Crispy stir-fried basil with bacon-ham
ผัดกระเพรากรอบ เบคอน-แฮม
(Crispy Basil, Bacon-Ham)
Bacon and ham stir-fried with basil, topped with crispy fried basil leaves, bold and unique taste.
Shrimp-squid stir-fried with salted egg
กุ้ง-หมึก ผัดไข่เค็ม
(Shrimp-Squid Stir-fried with Salted Egg)
Shrimp and squid stir-fried with salted egg sauce, rich salty and savory taste, fragrant with salted egg, smooth texture.
Stir-fried curry powder with pork-chicken
ผัดผงกะหรี่ หมู-ไก่
(Stir Fried Curry Powder Pork-Gai)
Meat stir-fried with curry powder, with egg and various vegetables, fragrant with spices, mild taste.
Stir-fried curry powder with shrimp-squid
ผัดผงกะหรี่ กุ้ง-หมึก
(Stir Fried Curry Powder with Shrimp and Squid)
Seafood stir-fried with curry powder, creamy and savory taste from egg and evaporated milk, combined with curry powder aroma.
Pork-chicken fried with garlic
หมู-ไก่ ทอดกระเทียม
(Pork-Chicken Fried with Garlic)
Pork or chicken fried with garlic and pepper, fragrant with fried garlic, salty and savory taste, served with hot rice.
Shrimp-squid fried with garlic
กุ้ง-หมึก ทอดกระเทียม
(Shrimp-squid, fried with garlic)
Shrimp and squid fried with garlic and pepper, bouncy meat, fragrant with garlic.
Stir-fried with young peppercorns
ผัดพริกไทยอ่อน
(Stir Fried Green Peppers)
Hot and spicy stir-fry, fragrant with herbs, with bunches of young peppercorns, adding fragrance and intense spicy heat.
Stir-fried baby corn with shrimp
ยอดข้าวโพดผัดกุ้ง
(Stir Fried Corn Shoots with Shrimp)
Stir-fried baby corn with shrimp, sweet taste from vegetables and shrimp, well-seasoned.
Crispy stir-fried century egg with basil
ไข่เยี่ยวม้าผัดกระเพรากรอบ
(Stir Fried Scrambled Eggs with Crispy Basil)
Fried century egg stir-fried with basil, topped with crispy basil, bold taste goes well with the rich century egg.
Sweet and sour stir-fried pork-chicken
ผัดเปรี้ยวหวาน หมู-ไก่
(Sweet and Sour Stir-Fried Pork-Chicken)
Sweet and sour stir-fried with cucumber, pineapple, and tomatoes, mild sweet and sour taste, suitable for children.
Sweet and sour stir-fried shrimp-squid
ผัดเปรี้ยวหวาน กุ้ง-หมึก
(Sweet and Sour Stir-Fried Shrimp-Squid)
Seafood stir-fried with sweet and sour sauce, complete ingredients, refreshing taste.
Spicy stir-fried shrimp-squid
ผัดฉ่า กุ้ง-หมึก
(Stir-fried celery with shrimp and squid)
Spicy seafood stir-fry with abundant herbs like fingerroot, young peppercorns, and kaffir lime leaves, fragrant and intensely spicy.
Baked shrimp with glass noodles
กุ้งอบวุ้นเส้น
(Baked Shrimp with Glass Noodles)
Baked shrimp with glass noodles in a clay pot, seasoned with sauce and spices, fragrant with ginger and pepper, chewy glass noodles.
Stir-fried snakehead fish with long beans and chili paste / drunken stir-fry
ปลาช่อนผัดพริกแกงถั่ว / ผัดขี้เมา
(Stir-fried Snakehead Fish with Peanut Curry/Stir-Fried Celery)
Crispy fried snakehead fish, choose between stir-fried with red curry paste and long beans, rich taste, or drunken stir-fry, spicy taste.
Pork-chicken stir-fried with young peppercorns
หมู-ไก่ ผัดพริกไทยอ่อน
(Pork-Chicken Stir-Fried with Thai Pepper)
Spicy stir-fried meat with young peppercorns, hot and spicy, fragrant with herbs.
Seasoned Tofu
เต้าหู้ทรงเครื่อง
(Seasoned Tofu)
Fried tofu topped with seasoned minced pork sauce, with carrots, baby corn, and mushrooms, mild taste, suitable for children.
Fried rice with basil and green curry
ข้าวผัดกระเพราคลุก เขียวหวาน
(Stir Fried Basil with Green Curry)
Fried rice with a unique blend of stir-fried basil and green curry flavors, rich and new taste.
Tom Yum Pork-Chicken
ต้มยำหมู,ไก่
(Tom Yum Pork, Chicken)
Spicy tom yum soup (clear or creamy) with pork or chicken, seasoned with Thai herbs, fragrant with lime and chili.
Sour curry with fried cha-om omelette and shrimp
แกงส้มชะอมทอดกุ้ง
(Cha-Om Sour Soup with Shrimp)
Sour curry with a mild sweet and sour taste, with fried cha-om omelette and fresh shrimp, rich curry.
Sour curry with mixed vegetables, shrimp-fried snakehead fish
แกงส้มผักรวม กุ้ง-ปลาช่อนทอด
(Sour curry with mixed vegetables, shrimp and fried snakehead fish)
Sour curry with various vegetables, choose with shrimp or fried snakehead fish, spicy Thai taste.
Tom Yum Goong (Creamy - Clear Soup)
ต้มยำกุ้ง น้ำข้น-น้ำใส
(Shrimp Tom Yum Soup - Clear Soup)
Spicy tom yum goong, choose creamy soup with milk and chili paste, or clear soup with refreshing, spicy taste.
Mixed Tom Yum Soup (Creamy - Clear Soup)
ต้มยำรวม น้ำข้น-น้ำใส
(Mixed Tom Yum Soup - Clear Soup)
Mixed tom yum soup with shrimp, squid, and other meats, spicy and flavorful.
Tom Yum Pork-Chicken
ต้มยำ หมู-ไก่
(Tom Yum Pork-Chicken)
Rich tom yum soup with pork or chicken, seasoned with fresh lime, chili, and herbs.
Tom Yum Poo Tak (Spicy Seafood Soup)
ต้มยำโป๊ะแตก
(Tom Yum Porridge)
Spicy clear tom yum soup with shrimp, squid, fish, and herbs, fragrant with holy basil, spicy, sour, and salty taste.
Tofu soup with minced pork and seaweed
ต้มจืดเต้าหู้ หมูสับ-สาหร่าย
(Tofu soup Minced Pork - Seaweed)
Clear broth soup with soft tofu, minced pork, and seaweed, soothing and easy to drink.
Tofu soup with minced pork
ต้มจืดไข่น้ำ-หมูสับ
(Boiled Egg Soup with Minced Pork)
Clear soup with fried egg pieces and minced pork, sweet and fragrant broth.
Pickled cabbage soup with minced pork
ต้มจืดผักกาดดอง หมูสับ
(Pickled Cabbage Soup with Minced Pork)
Pickled cabbage soup, perfectly sour and salty, with minced pork, good broth to relieve greasiness.
Jungle curry with beef-pork-chicken
แกงป่าเนื้อ-หมู-ไก่
(Jungle Curry Beef-Pork-Chicken)
Jungle curry (no coconut milk), intensely spicy, fragrant with curry paste and wild herbs, with various vegetables.
Green curry with beef-pork-chicken
แกงเขียวหวานเนื้อ-หมู-ไก่
(Green Curry Beef-Pork-Chicken)
Green curry with coconut milk, beautiful green color, fragrant with green curry paste, balanced sweet, savory, salty, and spicy taste, with meat and eggplant.
Green curry with shrimp
แกงเขียวหวานกุ้ง
(Green Curry with Shrimp)
Green curry with fresh shrimp, rich coconut milk curry, balanced taste.
Spicy curry with beef-pork-chicken
แกงเผ็ดเนื้อ-หมู-ไก่
(Beef-Pork-Chicken Red Curry)
Red curry with coconut milk, rich, spicy, and creamy taste, fragrant with red curry paste, with bamboo shoots or coconut shoots.
Panang pork-chicken
พะแนง หมู-ไก่
(Panang Pork-Chicken)
Thick curry with coconut milk, sweet, savory, and salty taste, fragrant with sliced kaffir lime and chili.
Canned fish salad, fermented pork salad
ยำปลากระป๋อง,ยำแหนม
(Canned fish salad, spicy salad)
Spicy salad, choose between canned fish salad or fermented pork salad, with shallots, chili, and lime.
Tuna salad
ยำปลาทูน่า
(Tuna Salad)
Thai-style canned tuna salad with herbs and dressing, refreshing sour and spicy taste.
Mixed seafood salad, mixed vermicelli salad
ยำรวมมิตรทะเล,ยำวุ้นเส้นรวมมิตร
(Spicy Seafood Salad, Mixed Vermicelli Salad)
Spicy salad with seafood and minced pork, choose with only glass noodles or mixed. Sour and spicy taste.
Morning glory salad with fresh shrimp
ยำผักบุ้ง กุ้งสด
(Spicy Morning Glory salad with fresh shrimp)
Crispy blanched morning glory salad with fresh shrimp, topped with spicy Thai dressing.
Crispy fried morning glory salad
ยำผักบุ้งทอดกรอบ
(Crispy Morning Glory Salad)
Crispy battered morning glory served with a spicy dressing with minced pork and shrimp, a perfect combination.
Pork with lime salad
หมูมะนาว
(Lemon Pork)
Boiled pork with spicy seafood dipping sauce, sour and spicy, served with crispy kale stems and sliced garlic.
Shrimp in fish sauce, shrimp salad
กุ้งแช่น้ำปลา,พล่ากุ้ง
(Shrimp in fish sauce, shrimp salad)
Fresh, bouncy shrimp, choose between shrimp soaked in fish sauce with spicy dipping sauce, or shrimp salad with chili paste and herbs.
Minced pork omelette, minced shrimp omelette
ไข่เจียวหมูสับ,ไข่เจียวกุ้งสับ
(Minced Pork Omelette, Minced Shrimp Omelette)
Fluffy omelette, choose with minced pork or minced shrimp filling, served with chili sauce or hot rice.
Fried egg, omelette
ไข่ดาว,ไข่เจียว
(Fried egg, omelet)
Basic egg dishes, choose fried egg cooked to your liking or plain omelette.
Plain rice
ข้าวเปล่า
(Plain rice)
Hot steamed jasmine rice
Single Dish Menu, Rice with Curry
Fried rice
ข้าวผัด
(Fried rice)
Fried rice with your choice of meat, seasoned with soy sauce and seasonings, mild taste, served with cucumber and lime.
Fried rice with canned fish
ข้าวผัดปลาป๋อง
(Fried rice canned fish)
Fried rice with canned fish in tomato sauce, sour, sweet, salty, and savory taste from the canned fish.
Tom Yum fried rice
ข้าวผัดต้มยำ
(Tom Yum Fried Rice)
Fried rice mixed with tom yum ingredients, fragrant with lemongrass, kaffir lime leaves, and chili paste, spicy taste.
Green curry fried rice
ข้าวผัดแกงเขียวหวาน
(Fried rice with green curry)
Fried rice with green curry paste, spicy, sweet, and savory taste, fragrant with green curry.
Rice topped with stir-fried basil
ข้าวราดกระเพรา
(Kaao pat ga prao)
Stir-fried basil over hot rice, a popular dish, spicy, salty, and fragrant with basil leaves.
Rice topped with stir-fried chili paste
ข้าวราดผัดพริกเผา
(Chilli Fried Rice)
Rice topped with stir-fried chili paste, sweet, salty, and slightly spicy taste, fragrant with chili paste.
Rice topped with green curry
ข้าวแกงเขียวหวาน
(Green Curry Rice)
Rice topped with green curry, creamy coconut milk and spicy curry paste taste.
Rice topped with stir-fried chili paste with beans
ข้าวราดผัดพริกแกงถั่ว
(Fried Rice with Chili Bean Paste)
Rice topped with stir-fried chili paste with long beans, rich and fragrant curry paste taste.
Rice topped with stir-fried century egg with basil
ข้าวราดกระเพราไข่เยี่ยวม้า
(Basil with Rice and Scrambled Eggs)
Rice topped with stir-fried century egg with basil, spicy taste goes well with the richness of the century egg.
Rice topped with drunken stir-fry
ข้าวราดผัดขี้เมา
(Drunken Fried Rice)
Rice topped with stir-fried drunken noodles with abundant herbs, hot and spicy taste.
Rice topped with stir-fried Chinese broccoli
ข้าวราดแขนง
(Rice topped with branches)
Rice topped with stir-fried Chinese broccoli, crispy and delicious vegetables, seasoned with oyster sauce.
Fried rice with garlic
ข้าวทอดกระเทียม
(Garlic Fried Rice)
Meat fried with garlic over rice, fragrant with fried garlic, salty and savory taste.
Rice topped with sweet and sour stir-fry
ข้าวราดผัดเปรี้ยวหวาน
(Sweet and Sour Fried Rice)
Rice topped with sweet and sour stir-fry, mild sweet and sour taste, with vegetables and pineapple.
Rice topped with stir-fried with young peppercorns
ข้าวราดผัดพริกไทยอ่อน
(Rice with Green Pepper)
Rice topped with spicy stir-fry with young peppercorns, hot and spicy taste, fragrant with spices.
Rice topped with stir-fried kale
ข้าวราดคะน้า
(Kale with Rice)
Stir-fried kale with oyster sauce over rice, crispy vegetables with rich sauce.
Rice topped with stir-fried broccoli with shrimp
ข้าวราดบล็อคโคลี่ผัดกุ้ง
(Stir Fried Broccoli with Shrimp on Rice)
Stir-fried broccoli with shrimp over rice, a healthy and delicious dish.
Rice topped with stir-fried fermented pork and egg
ข้าวราดแหนมผัดไข่
(Rice topped with fermented pork and egg)
Fermented pork stir-fried with egg over rice, sour, salty, and savory taste, enjoyable to eat.
Rice with oyster sauce
ข้าวน้ำมันหอย
(Stir Fried Oyster Sauce)
Rice topped with stir-fried oyster sauce, mild savory taste, fragrant with oyster sauce.
Rice topped with stir-fried cauliflower with shrimp
ข้าวราดดอกกะหล่ำผัดกุ้ง
(Stir Fried Cauliflower with Shrimp on Rice)
Rice topped with stir-fried cauliflower with shrimp, sweet and crispy vegetables.
Rice topped with beef in oyster sauce
ข้าวราดเนื้อน้ำมันหอย
(Beef with Oyster Sauce on Rice)
Beef stir-fried with oyster sauce over rice, tender beef with rich sauce.
Rice topped with stir-fried baby corn with shrimp
ข้าวราดยอดข้าวโพดผัดกุ้ง
(Stir Fried Corn Shoots with Shrimp on Rice)
Stir-fried baby corn with shrimp over rice, sweet and crispy taste.
Pineapple baked rice
ข้าวอบสับปะรด
(Pineapple Baked Rice)
Pineapple fried rice with abundant ingredients, sour, sweet, and fragrant with curry powder.
Noodles and Pasta
Rad Na Large Noodles
ราดหน้าเส้นใหญ่
(Rad Na Large Noodles)
Large noodles topped with thick gravy, savory taste, with Chinese kale.
Rad Na Crispy Noodles
ราดหน้าหมี่กรอบ
(Rad Na Crispy Noodles)
Crispy fried noodles topped with gravy, with a crunchy texture of noodles and thick sauce.
Stir-fried instant noodles
ผัดมาม่า
(Fried Mama)
Instant noodles stir-fried with egg and vegetables, seasoned as desired.
Goi Si Mee
โกยซีหมี่
(Goi Si Mee)
Large noodles topped with chicken, bamboo shoots, and mushrooms, with a gravy similar to Rad Na but fragrant with sesame oil.
Dry Suki - Soup
สุกี้แห้ง-น้ำ
(Suki)
Thai-style sukiyaki, choose soup or dry. Rich taste from suki sauce, with Chinese cabbage, morning glory, and glass noodles.
Tom Yum Large Noodles
เส้นใหญ่ต้มยำ
(Tom Yum Wide Noodles)
Large noodles in a spicy tom yum soup, sour and spicy.
Spaghetti
สปาเก็ตตี้
Spaghetti sauce, drunken, tom yum (Spaghetti)
Stir-fried spaghetti, choose from various seasonings as desired.
Pad See Ew
ผัดซีอิ๊ว
(Stir Fried Wide Noodles)
Large noodles stir-fried with dark soy sauce, with egg and kale, mild sweet and salty taste.
Drunken instant noodles
ผัดมาม่าขี้เมา
(Drunken Instant Noodles)
Drunken instant noodles, hot and spicy taste, with herbs.
Large noodles stir-fried drunken style
เส้นใหญ่ผัดขี้เมา
(Stir Fried Wide Noodles)
Large noodles stir-fried drunken style, spicy taste, fragrant with basil and young peppercorns.
Tom Yum instant noodles
มาม่าต้มยำ
(Tom Yum Mama)
Instant noodles in rich tom yum soup.
Kua Noodles
ก๋วยเตี๋ยวคั่ว
(Roasted Noodles)
Large noodles stir-fried in a pan with egg and chicken, slightly smoky aroma, served with lettuce.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.4
54 customers praised this place. (Google)
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