Konbumori

Hui Guo Rou is a Chinese dish of stir-fried pork and cabbage in bean paste. Karaage is deep-fried chicken. Please enjoy it with rice.

Mapo tofu is a Chinese dish of tofu simmered in a spicy sauce like doubanjiang. Karaage is deep-fried chicken. Please enjoy it with rice.

Stir-fried liver and chives is a dish of stir-fried pork liver and chives. Spring rolls are spring rolls with vegetables wrapped and fried. Please enjoy with rice.

Ramen is a dish with Chinese noodles in a soup based on pork and chicken broth. Half fried rice is rice stir-fried with egg and other ingredients.

Scallion noodles are light ramen generously topped with scallions. Gyoza are pan-fried dumplings filled with pork and vegetables.

The 'Today's Special' is a special menu item that changes daily.

A great value set including half fried rice, half ramen, salad, and pickles. Enjoy a variety of flavors in small portions.

A set meal for women, including stir-fried vegetables, half rice, Gomoku soup, salad, and pickles. Perfect for a nutritious and light meal.

A set including Tenshinhan, Gomoku soup, salad, and pickles. Enjoy the fluffy egg Tenshinhan to your heart's content.

A set meal of chili garlic pork stir-fry with rice, Gomoku soup, salad, and pickles. Enjoy the stir-fried pork and green peppers with rice.

A classic noodle dish with Chinese noodles in a light, soy sauce-based soup made from chicken and pork broth. Enjoy with various toppings.

Ramen topped with plenty of scallions. The crisp texture and flavor of the scallions stimulate the appetite.

Ramen generously topped with special char siu. The melt-in-your-mouth char siu's flavor pairs perfectly with the noodles and soup.

A flavorful ramen with a rich miso soup that coats the Chinese noodles. It also pairs excellently with vegetables.

Ramen with a rich miso soup generously topped with special char siu. It's filling and highly satisfying.

A Chinese noodle dish where cold noodles are dipped in a hot, rich soup. You can enjoy the chewy texture of the noodles and the savory flavor of the soup.

A dim sum dish of dumplings boiled with a filling of pork and other ingredients, wrapped in thin dough. It has a smooth texture and is best enjoyed with soup.

A hearty dish with ramen generously filled with wontons. Enjoy the harmony of noodles and wontons.

A flavorful ramen with wontons and plenty of scallions. The crisp texture of the scallions and the smooth texture of the wontons are appealing.

Ramen topped with plenty of scallions and char siu. The refreshing taste of scallions and the savory flavor of char siu are in perfect balance.

Wontons served in a rich miso soup. Characterized by the combination of rich soup and smooth wontons.

A hearty dish with wontons added to miso ramen. Enjoy the flavor of miso and the texture of wontons.

A luxurious ramen with a rich miso soup generously topped with scallions and char siu. It's filling and satisfying.

A light, salt-based ramen made by stir-frying pork and vegetables and then simmering them in soup. The flavor of the vegetables is infused.

A noodle dish characterized by the spicy and savory flavor of mapo tofu poured over ramen. The spicy mapo tofu and noodles mix well.

A refreshing ramen with the acidity and sweetness of tomatoes. The surprising combination of Chinese noodles and tomatoes is popular.

A spicy, sesame-flavored ramen using minced meat, chili oil, and sesame paste. Characterized by its unique richness and spiciness that stimulates the appetite.

A ramen with the added richness of miso to tantanmen, offering a rich flavor. The spiciness and miso savoriness are in harmony.

A Chinese noodle dish with a thick, soy sauce-based sauce containing plenty of pork, seafood, and vegetables. The sauce is infused with the flavors of the ingredients.

A classic noodle dish with a soy sauce-based soup generously topped with various ingredients. It's colorful and filling.

A light, salt-flavored noodle dish generously using crisp bean sprouts. The texture of the bean sprouts is a highlight.

A noodle dish characterized by the spicy and savory flavor of mapo tofu poured over ramen. The spicy mapo tofu and noodles mix well.

A Chinese noodle dish served in a simple yet profound salt-flavored soup. It has a light taste that brings out the flavors of the ingredients.

A rich tantanmen made with plenty of black sesame. Characterized by its fragrant sesame flavor, richness, and spicy taste.

A noodle dish characterized by a light, salt-flavored soup generously topped with scallions. The flavor and crisp texture of the scallions stimulate the appetite.

A noodle dish with a sweet and savory miso sauce made from bean paste, minced meat, and bamboo shoots, coating the Chinese noodles. The sweet and savory miso flavor clings well to the noodles.

A hearty noodle dish with ramen generously topped with char siu. The flavor of the char siu melts into the soup, creating a deep taste.

Chinese noodles with plenty of plump shrimp. The shrimp flavor dissolves into the soup, creating a light yet flavorful dish.

A noodle dish with a unique flavor using Hibakori. The soup is seasoned with spices and pairs well with Chinese noodles.

A refreshing cold noodle dish perfect for summer, with cold Chinese noodles served in a special soup. Enjoy it cold with the ingredients.

A dish with Chinese noodles in a thick soup with a perfect balance of sourness and spiciness. It also contains plenty of ingredients like eggs and mushrooms.

A noodle dish with a simple soy sauce-based soup generously topped with scallions. The aroma of scallions stimulates the appetite.

A stir-fried noodle dish with crispy fried Chinese noodles topped with a thick sauce. The sauce, containing various ingredients, clings well to the noodles.

Stir-fried noodles with a thick, hot sauce poured over crispy fried noodles. The texture of the crispy noodles and the hot sauce are characteristic.

A stir-fried noodle dish of Chinese noodles with various ingredients such as pork, seafood, and vegetables. It's colorful and filling.

A special Chinese menu item offered for a limited time. The contents vary depending on the season.

A summer classic dish with cold Chinese noodles topped with ingredients like shredded egg, ham, and cucumber, served with a sweet and sour sauce. It's refreshing and recommended even when you don't have much appetite.

A light noodle dish with cold noodles generously topped with scallions. The crisp texture of the scallions stimulates the appetite.

A classic Chinese dish of fried rice with egg, char siu, and scallions. Characterized by its fluffy texture and fragrant soy sauce flavor that stimulates the appetite.

Fried rice generously filled with plump shrimp. The shrimp flavor and fragrant rice are in perfect harmony.

Fried rice generously made with crab meat. The sweetness and aroma of crab pair well with the rice, creating an elegant flavor.

A rice bowl topped with ingredients like pork, seafood, and vegetables simmered in a thick soy sauce-based sauce. The flavors of the various ingredients blend well with the rice.

A rice bowl with fluffy omelet wrapped around rice, topped with a sweet and sour sauce. It has a simple flavor and is popular with all ages.

A rice bowl topped with mapo tofu, a spicy Chinese dish simmered in doubanjiang. The spicy mapo tofu stimulates the appetite.

A rice bowl topped with stir-fried pork and cabbage in a sweet and savory miso sauce. It has a rich flavor that goes well with rice.

A representative Taiwanese street food, featuring braised pork belly in a sweet and savory sauce served over rice. It has a unique flavor with spices like star anise.

A rice bowl topped with stir-fried shredded pork and vegetables. It's seasoned with a soy sauce base and pairs well with rice.

White rice served with Chinese dishes. Can also be ordered separately.

A small portion of rice served with Chinese dishes. Also recommended as a light finish after a meal.

A great value set with rice, salad, and pickles. Please enjoy it with various dishes.

A stir-fried dish of Chinese noodles with various ingredients such as pork, shrimp, egg, and vegetables. It's colorful and filling.

A rice bowl topped with stir-fried shredded pork and bamboo shoots. It has a gentle soy sauce-based flavor.

A rich rice dish with various luxurious ingredients. It's colorful and the flavors of the ingredients blend well with the rice.

Rice topped with a spicy curry sauce. Enjoy a unique curry rice from a Chinese restaurant.

A Western-style dish of chicken rice wrapped in a thin omelet and topped with ketchup. A classic dish loved by all ages.

A classic Chinese dessert, sesame balls. Characterized by a warm, sweet filling and a chewy dough. Enjoy them in a convenient, smaller size.

A classic draft beer with a refreshing cold finish. It pairs perfectly with Chinese cuisine.

A brand of Japanese sake called "Kasurei." It has a clean taste and pairs well not only with Japanese cuisine but also with Chinese food.

Red or white wine served by the glass. It has a light taste and pairs well with various dishes.

A refreshing drink made by mixing whiskey with soda. It cuts through the richness of Chinese food.

A brand of barley shochu, "Nikaido." It's known for its good aroma and clean taste. Please enjoy it in your preferred way.

A brand of imo shochu, "Kuro Kirishima." Characterized by its mellow sweetness and crisp, clean finish. Please enjoy it in your preferred way.

A popular drink made by mixing shochu with oolong tea. It has a refreshing taste and goes well with any dish.

A refreshing sour made by mixing shochu with lemon juice and soda. The sourness of lemon and the carbonation stimulate the appetite.

A low-alcohol beer-taste beverage called "Hoppy." It's commonly mixed with shochu. It has a healthy and refreshing taste.

Classic bottled beer. Recommended for those who want to savor their drink.

The globally loved carbonated beverage "Coca-Cola." Characterized by its refreshing mouthfeel and unique sweetness.

Juice made from fresh orange juice. Rich in vitamin C, it has a refreshing sweetness.

The national carbonated beverage of Japan, "Mitsuya Cider." Characterized by its clear taste and refreshing carbonation.