Kim Sabeu Oryeong Branch

A dish of tender pork ribs, marinated in a soy-based sauce and grilled over charcoal. The sweet and salty marinade is well-absorbed into the meat, making it a favorite for all ages. Enjoy it with hot rice or as a snack with drinks.

A dish of grilled beef flank steak, a special cut of beef. It's known for its rich juices, chewy texture, and excellent savory flavor. We recommend enjoying it with ssam vegetables or sauces.

A cut of beef where the marbling blooms like a flower, boasting tender texture and rich juices. Its melt-in-your-mouth tenderness and savory aroma are exceptional. Try it lightly dipped in salt or wasabi to enjoy the meat's original flavor.

Pork ribs marinated and seasoned by hand, offering a tender and deep flavor. Made with domestic pork for extra freshness and taste. Enjoy it generously with ssam (lettuce wraps) or pair it with naengmyeon (cold noodles) for a delicious meal.

A bibimbap with spicy and sour seasoning mixed with shredded radish and various vegetables. It features a tender texture without bones and is a great appetite-stimulating dish to accompany meat. Mix all ingredients well before eating.

Warm steamed white rice. It's great to enjoy with other dishes.

A representative Korean summer noodle dish where you enjoy chewy noodles in a refreshingly cold broth with ice or a spicy sauce. It's delicious when eaten with meat dishes as it cuts through the richness. Add vinegar and mustard to your preference.

A representative Korean stew made with savory doenjang (soybean paste). It contains ingredients like tofu, zucchini, and onions, creating a deep and hearty flavor. Enjoy a satisfying and delicious meal with warm rice.

Fresh shrimp marinated in soy sauce and aged, a side dish that's a 'rice thief'. It's characterized by its salty yet sweet savory flavor and plump shrimp. It's delicious served over white rice or enjoyed on its own.

A refreshing cocktail made with Jim Beam whiskey, soda water, and lemon. The deep flavor of the whiskey, the tartness of the lemon, and the coolness of the carbonation blend for a smooth finish. It pairs well with meat dishes and is a great light drink.