Chicken stir-fried with cashews, dried chilies, onions, and spring onions. Seasoned with a mellow sweet and savory sauce. Crunchy cashews. Served with hot steamed rice.
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Spicy Stir-fried Free-Range Chicken
ผัดเผ็ดไก่บ้าน
Tender and chewy free-range chicken stir-fried with red curry paste and various herbs like young peppercorns, fingerroot, and kaffir lime leaves. Rich and spicy flavor, fragrant with curry paste and herbs.
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Menu
Jungle Curry with Free-Range Chicken
แกงป่าไก่บ้าน
Red curry without coconut milk, using free-range chicken as the main ingredient, with various vegetables. Spicy and aromatic with herbs, with a smooth broth.
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Tom Yum Free-Range Chicken
ต้มยำไก่บ้าน
Spicy and sour clear tom yum with tender free-range chicken, fragrant with galangal, lemongrass, kaffir lime leaves, and bird's eye chilies.
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Boiled Free-Range Chicken
ต้มไก่บ้าน
Boiled free-range chicken until tender and soft, with a naturally mellow chicken broth. Can be seasoned as a clear soup or a mild tom yum.
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Free-Range Chicken Basil
กระเพราไก่บ้าน
Spicy stir-fried basil with minced or sliced free-range chicken, stir-fried over high heat with basil leaves, chili, and garlic. Spicy and savory, with a fragrant aroma.
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Stir-fried Pork with King Oyster Mushrooms
หมูผัดเห็ดออรินจิ
Tender marinated pork stir-fried with large pieces of king oyster mushrooms, seasoned with oyster sauce. Mellow sweet and savory flavor, not spicy, suitable for children.
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Spicy Stir-fry with Holy Basil
ผัดเผ็ดใบยี่หร่า
A curry paste stir-fry characterized by holy basil, providing a strong aroma and a unique spicy flavor that effectively masks the gamey taste of meat.
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Stir-fried Frog with Spicy Sauce and Holy Basil
กบผัดเผ็ดใบยี่หร่า
Minced or sliced frog meat stir-fried with curry paste and holy basil. Intensely spicy and aromatic with herbs. Suitable as a side dish for drinks.
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Stir-fried Fish with Spicy Herbs
ผัดฉ่าปลา
Fresh fish fillet stir-fried with fresh herbs like fingerroot, young peppercorns, and chili. Spicy and aromatic with herbs.
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Acacia omelet
ชะอมไข่
Omelet mixed with finely chopped acacia leaves, fried until golden and fragrant, crispy outside and soft inside, with the unique aroma of acacia.
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Three-Flavor Sea Bass
ปลากะพงสามรส
Crispy fried sea bass topped with a three-flavor sauce that perfectly balances sour, sweet, and salty tastes. Garnished with chili and cilantro.
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Jungle Curry
แกงป่า
Traditional curry without coconut milk. Rich and spicy curry broth, abundant with local vegetables and herbs. Suitable for those who love spicy food.
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Crispy fluffy omelet
ไข่เจียวฟูกรอบ
Beaten eggs fried in plenty of hot oil until fluffy and golden brown. Served with chili sauce.
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Crispy Fried Preserved Eggs with Basil
ไข่เยี่ยวม้ากระเพรากรอบ
Crispy fried preserved eggs stir-fried with a rich basil sauce, topped with crispy fried basil leaves for added crunch.
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Stir-fried Minced Pork with Enoki Mushrooms
หมูสับผัดเห็ดเข็มทอง
Enoki mushrooms stir-fried with minced pork, seasoned with sauce and fried garlic. Mellow flavor, easy to eat.
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Clear Soup Sukiyaki
สุกี้น้ำ
Dry-style sukiyaki, stir-fried with all ingredients and sukiyaki sauce until dry and well-combined. Rich flavor with a wok aroma.
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Spicy Dry Style
แห้งรสเด็ด
Dry-style sukiyaki, stir-fried with all ingredients and sukiyaki sauce until dry and well-combined. Rich flavor with a wok aroma.
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Clear Soup with Tofu and Enoki Mushrooms
แกงจืดเต้าหู้เห็ดเข็มทอง
A mild clear soup with soft tofu, minced pork balls, and enoki mushrooms. Enjoy hot, smooth, and suitable for all ages.
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Tom Yum Fish
ต้มยำปลา
Spicy and sour tom yum with fresh fish, not fishy. Seasoned with lime, chili, fish sauce, and aromatic tom yum herbs.
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Herbal Fried Rice (Tom Yum Fried Rice)
ข้าวผัดสมุนไพร (ข้าวผัดต้มยำ)
Rice stir-fried with tom yum ingredients such as galangal, lemongrass, kaffir lime leaves, and chili paste. Sour, spicy, and aromatic with herbs.
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Hell Fried Rice
ข้าวผัดนรก
Spicy fried rice with a rich, intense flavor from chili and seasonings. Suitable for those who love spicy food.
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Grilled Chicken Basil
กระเพราไก่ย่าง
Aromatic grilled chicken stir-fried as a basil dish, combining the flavor of grilled chicken with the spiciness of stir-fried basil.
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Stir-fried Basil with Yellow Bamboo Shoots
ผัดกระเพราหน่อไม้เหลือง
Stir-fried basil with yellow bamboo shoots (pickled bamboo shoots) for added crunch and a sour taste to cut through the richness, complementing the spiciness well.
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Stir-fried Pickled Bamboo Shoots with Curry Paste
ผัดพริกแกงหน่อไม้ดอง
Meat stir-fried with red curry paste and pickled bamboo shoots. Spicy, sour, and salty flavor, perfectly balanced.
