KBBQ BTS ONNUT

A buffet course starting with various marinated and sliced pork, sea shrimp, octopus, and many Korean appetizers. Ideal for those who primarily eat pork.

A mid-tier course that adds premium quality with various cuts of imported beef, Korean soy sauce marinated shrimp, and unlimited cheese dishes. Great value for meat and seafood lovers.

The highest tier buffet, including all dishes in the restaurant, as well as special premium ingredients.

Fresh shrimp marinated in a Korean-style savory soy sauce, with a well-rounded sweet and salty taste. The shrimp is firm and springy. Popularly eaten with seaweed and rice.

Thinly sliced shank beef with beautiful marbling, offering a crunchy and chewy texture when perfectly grilled.

Beef belly with abundant marbling, which becomes juicy and fragrant when grilled.

Sliced shank beef topped with Korean chili paste (Gochujang) sauce, with a rich, spicy, and sweet flavor that penetrates the meat.

Shank beef marinated in Korean soybean paste sauce, offering a savory and rich flavor with a unique aroma.

Shank beef topped with spicy sauce, adding a kick to your BBQ experience.

Fatty pork belly topped with Gochujang sauce. When grilled, the fat melts and blends with the sauce for a rich flavor.

Seasoned cheese served in a foil cup for grilling until melted, stretchy, fragrant, and rich. Enjoy on its own or dip meat in it.

A popular side dish: sweet corn mixed with cheese and mayonnaise, grilled until the cheese is melted and gooey.

Fresh, bite-sized sea shrimp with a firm, sweet texture, ideal for grilling over charcoal.

Small webfoot octopus with a chewy and crispy texture, enjoyable to chew and fragrant when grilled.

Pork neck that has undergone an aging process to enhance its tenderness and deepen its flavor.

Specially aged pork belly, grilled until the skin is crispy and the meat is tender and juicy with pork flavor.

Pork belly with alternating layers of fat and lean meat. Grilled until slightly charred for a uniquely rich and savory flavor.

Pork neck with a small amount of marbling, tender and not too fatty.

Pork neck marinated in a special Korean soy sauce, with a well-rounded sweet and savory flavor and tender meat.

Pork neck marinated in Gochujang sauce, offering an appealing color and a spicy-sweet Korean flavor.

Chicken/pork sausage with a firm texture, beautifully scored and grilled until the skin is crispy.

Pork belly marinated in sesame oil and sprinkled with sesame seeds, enhancing its aroma when grilled.

Pork marinated with spices and black pepper, with a hot and spicy flavor with aromatic spices.

Pork intestine, thoroughly cleaned and marinated in sauce until tender. Grilled to be crispy on the outside and soft on the inside, without any gamey taste.

Steamed rice stir-fried with minced garlic and seasoned. Fragrant with wok aroma, pairs well with grilled meats.

Bacon wrapped around imitation crab sticks. When grilled, the savory bacon combines with the sweet imitation crab.

Bacon wrapped around sausage, a popular snack for both children and adults.

A popular Korean one-dish meal, fried rice with a spicy and sour kimchi flavor.

Japanese rice balls seasoned with sesame oil and seaweed.

Chewy and soft thick Korean glass noodles stir-fried with vegetables and sesame oil. Sweet and savory flavor.

Fried batter mixed with vegetables and meat, fried until crispy on the outside and soft on the inside. Cut into easy-to-eat pieces.

Shrimp seasoned with chili sauce, offering a slightly spicy flavor to stimulate the appetite.

Seasoned minced meat formed into patties and grilled in Korean style (similar to a beef burger). Sweet and savory flavor.

Pork stir-fried with Bulgogi sauce and vegetables. A well-rounded sweet and savory flavor with a fragrant sesame oil aroma.

A Korean kimchi stew made with kimchi and pork. It has a hot, sour, and spicy flavor that is soothing to the throat.

A classic Thai Tom Yum soup with a rich, spicy and sour flavor, perfect for cutting through the richness of grilled meats.

Clear soup with wakame seaweed. Well-rounded flavor with a sesame oil aroma, perfect for cleansing the palate.

Chewy rice cakes stir-fried in a sweet and spicy red sauce. A popular Korean street food.

Fish-shaped dessert filled with cream or red bean paste. Soft and fragrant dough.

Sweet corn mixed with rich cheese powder, with a savory and salty aroma. Enjoyable to eat.

Korean instant noodles in a hot and spicy broth with chewy noodles.

Mixed rice with various vegetables, egg, and Gochujang sauce. Mix well before eating.

Soft and bouncy dessert with a milk and vanilla aroma. Perfectly sweet.