menufans

Kanaya - Bento authentique japonais -

The menu and side dishes change daily on the chalkboards. In case of allergies or intolerances, please inform us. The list of allergens is available upon request.

Bento of the day

Vegetarian
Végétarien
Simmered tofu with mushrooms Tofu Kinoko Ankake
A comforting dish made of tofu and mushrooms simmered in a thick Japanese sauce (ankake). The texture is silky and the flavor is rich in umami. Enjoy hot, served with rice.
€13 ≈ $15.00
Meat
Viande
Japanese curry with breaded chicken Chicken Katsu Curry
A classic of Japanese home cooking: a thick, mild, and flavorful curry sauce, served with crispy breaded chicken (katsu). The contrast between the creamy sauce and the fried chicken is delicious.
€13 ≈ $15.00
Fish
Poisson
Mackerel grilled with 'sansho' Saba no Sansho Yaki Daikon Oroshi
Grilled mackerel fillet flavored with sansho, a Japanese spice similar to pepper with citrus notes. Served with grated white radish (daikon oroshi) which adds freshness and aids digestion.
€14 ≈ $16.00

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