Jingjai Mookrata

Thinly sliced beef tongue for grilling, tender and chewy when perfectly grilled

Australian imported beef rib meat, marbled, beautiful grain, fragrant and juicy when grilled

Beef chuck flap with a little connective tissue, tender and pleasantly chewy

Large river prawns, firm and sweet meat, grilled over charcoal, served with seafood dipping sauce

Beef short rib cut, tender with marbling, rich flavor

Smoked pork belly, fragrant, grilled until slightly crispy, salty and fatty taste

Premium pork neck, well-marbled, tender, not tough

Fresh duck intestines, cleaned, blanched or grilled until crispy, enjoyable to chew

Fried tofu skin rolls, bite-sized, dip in soup until moist before eating

Firm squid roe, grilled to be fragrant, served with spicy dipping sauce

Large Chilean mussels, firm and sweet, full bite

Firm and crisp shrimp meat, fresh, suitable for blanching or grilling

Fresh shrimp marinated in seasoned soy sauce, balanced salty and sweet taste, good as an appetizer

Pork Gyoza, crispy fried, good for snacking or with meals

Seasoned minced pork mixed with roe, served in a bamboo tube, scoop into the pot to cook in portions

Pork ham, smoked, medium thickness, slightly salty

Seasoned minced pork wrapped in seaweed, cooked in soup until soft

Diced beef, grilled until the outside is seared and the inside is juicy

Japanese Udon noodles, chewy and soft, served with Sukiyaki broth

Japanese ramen noodles, chewy and soft, suitable for cooking in Suki pot

Stretchy cheese for topping or dipping, enhances grilled meat with creamy flavor

Moo Yor (Vietnamese pork sausage), firm texture, balanced flavor

Chicken ham, round slices, good flavor

Round pork ham, soft texture

Crab sticks, soft texture, good for snacking or in Suki

Fish tofu stuffed with seafood, wrapped in tofu skin

Chicken sausage filled with melted cheese inside

Korean-style seasoned fish cake slices (Oden), soft and chewy texture

Square fish tofu, soft and bouncy texture

Firm sausage with crispy skin, enjoyable to chew

Minced fish rolled with lava salted egg sauce, salty and creamy taste

Fish tofu stuffed with cheese, creamy and delicious when cooked

Seasoned fish balls with lobster flavor, colorful

Fried tofu puffs, absorb soup well

Fish tofu shaped like fish, cute and appetizing

Salmon fish balls, unique aroma

Thinly sliced pork belly, renders fat when grilled, crispy outside and tender inside

Pork neck with marbling, thinly sliced, melt-in-your-mouth tender

Thai Khon-Ko-Koon beef belly with marbling, thinly sliced, fragrant when grilled

Thai Khon-Ko-Koon pork neck, red meat with marbling, tender and fragrant

Pork loin, lean with firm texture, full bite

Beef marinated in special sauce, tender and flavorful

Fresh white shrimp, naturally sweet meat

Fresh squid slices, blanched or grilled until firm and bouncy

Pork intestines, well cleaned, grilled until crispy outside and tender inside, not bitter

Pork neck marinated in Mala sauce, spicy and numbing taste

Seasoned minced pork in a bamboo tube, formed into portions to cook in soup

Dory fish fillet slices, white and soft meat, boneless

Crispy jellyfish, blanched and served with dipping sauce

Crispy squid, beautiful color, firm texture, fun to chew

Pork loin marinated in original sauce, tender and fragrant

Black pepper marinated pork loin, fragrant and spicy

Pork loin marinated in sesame oil, restaurant's special recipe, fragrant with sesame

Egg tofu with minced pork, easy to eat, mild flavor

Fresh pork liver, marinated until tender, sweet and fatty when blanched

Chicken marinated in sesame oil sauce, tender and fragrant

Instant noodles for cooking in Suki soup

Green egg noodles, chewy and soft when cooked, served with fried garlic

Black sweet potato noodles for Mala soup, chewy and firm

Dried glass noodles, soaked until chewy and soft, absorbs soup well

Noodles made from seaweed, crispy, low calorie

Chewy round sweet potato noodles

Large flat sweet potato noodles, extra chewy and soft

A salad bar where you can season and choose your own ingredients

Spicy glass noodle salad with minced pork and various ingredients

Chewy thin noodle salad, spicy seasoning

Instant noodle salad, perfectly spicy and sour

Shredded cabbage, eaten raw with salad or blanched until soft

Small peas, carrots, and corn kernels, add color

Pumpkin slices, sweet and creamy when cooked

Sliced carrots, add sweetness to the soup

Colorful giant peppers, crisp with a unique aroma

Sweet corn kernels, easy to cook, convenient to eat

Whole baby corn, crispy

White/black Shimeji mushrooms, firm and crisp

Thinly sliced king oyster mushrooms, texture similar to meat

Popular enoki mushrooms, enjoyable to chew

Sliced onion rings, make the soup sweet and fragrant

Japanese seaweed, expands in soup, soft and slippery

Crispy napa cabbage, can be eaten raw in salads or blanched

Red tomatoes, add sweet and sour flavor to the soup

Chinese water spinach, a popular vegetable for Mookata and Suki

Small Kai-lan stalks, thick and crisp, green leaves

Green lettuce leaves, used for wrapping Korean grilled meat

Napa cabbage, becomes soft when boiled, makes the soup sweet and delicious

Light green curly lettuce, crisp and delicious

Dark red curly lettuce, eaten fresh with grilled meat

Cos lettuce, long crisp leaves, popular for Caesar salad

Fresh chicken egg, cracked into the pot to add richness

Small crispy croutons for topping salads

Salted boiled edamame, fun to snack on

Korean-style pickled vegetables, sour and spicy, cuts through richness well

Green seaweed salad, seasoned sweet and salty in Japanese style

Salad greens tossed with Caesar dressing

Fragrant garlic fried rice, mild flavor

Hot steamed jasmine rice

Cantonese Suki dipping sauce, sour, sweet, spicy, full flavor

Spicy and tangy dipping sauce, fragrant with Mala spices

Isaan Jaew dipping sauce, sour, salty, spicy, fragrant with roasted rice

Original Mookata dipping sauce, rich flavor

Fresh chili and lime dipping sauce, very spicy, suitable for seafood

Crispy fried chicken coated in sweet and spicy Korean sauce

Crispy fried chicken coated in fragrant and creamy garlic sauce

French fries with cheese powder and cheese sauce

Crispy fried breaded minced chicken

Chicken "Hoi Jor" (meat rolls), crispy outside, tender inside

Crispy fried shrimp crackers, enjoyable snack

Soft banana cake topped with the restaurant's special sauce

Toasted bread with Thai tea custard, fragrant and sweet

Smooth and soft pudding, fragrant with fresh milk

Smooth ice cream, sweet and refreshing taste

Fresh fruit, pineapple, sour and sweet, aids digestion

Red watermelon, sweet and juicy, quenches thirst

Unlimited self-serve carbonated drinks and herbal drinks

Mildly flavored soup, fragrant with chicken broth and vegetables

Japanese Sukiyaki broth, sweet and salty, fragrant with soy sauce

Pork bone broth simmered until milky white, rich, fatty, and mellow flavor

Spicy and hot Mala soup, fragrant with Chinese spices, numbing to the tongue

Spicy Tom Yum soup, sour and spicy with Thai herbs