Indiana Café - Saint-Cloud


Side dish change: Sweet potato fries - Mashed potatoes - Bacon loaded fries - Green beans Side dish supplement: Cheddar - Bacon - Egg - Guacamole - Coleslaw Sauce supplement: Extra beef patty: Garnish plate: Net prices in Euros. Service included. We do not accept checks.
MAKE YOUR CHOICE 1 TAPAS • 2 TAPAS • 3 TAPAS
HOMEMADE GUACAMOLE
GUACAMOLE MAISON
Preparation made from mashed avocados, seasoned with spices and herbs. Creamy and rich texture. Ideal for sharing as an appetizer with corn chips.
CHEESE QUESADILLA
CHEESE QUESADILLA
Folded wheat tortilla filled with melted cheese. Soft and stretchy texture. Served hot, often cut into triangular pieces.
SPICY ONION RINGS*
SPICY ONION RINGS*
Onion rings coated in a spicy batter and fried. Crispy on the outside and soft on the inside. Zesty flavor.
MOZZARELLA STICKS*
BEIGNETS DE MOZZA*
Breaded and fried mozzarella cheese sticks. The cheese is melted and the crust is golden. Best enjoyed hot.
CHILI CHEDDAR BITES*
CHILI CHEDDAR BITES*
Fried bites filled with cheddar cheese and mild peppers. A mix of spiciness and creaminess.
MAC & CHEESE BALLS*
MAC & CHEESE BALLS*
Breaded and fried cheese pasta balls. Creamy interior reminiscent of macaroni and cheese.
FRIED CALAMARI*
FRIED CALAMARI*
Squid rings coated in batter and fried. Tender and crispy texture. Often served with tartar sauce or lemon.
SHRIMP TEMPURA*
TEMPURA DE GAMBAS*
Large shrimp coated in a light batter (tempura) and fried. Airy and crispy.
TRUFFLE PARMESAN FRIES
TRUFFLE PARMESAN FRIES
Fries seasoned with truffle oil and sprinkled with grated parmesan. Rich and earthy flavor.
CLASSIC NACHOS
CLASSIC NACHOS
Corn chips topped with melted cheese and sometimes jalapeños. A crispy and convivial classic.
CHICKEN NACHOS
CHICKEN NACHOS
Nachos topped with chicken pieces, in addition to the usual cheese and sauces.
QUESADILLAS PLATTER
QUESADILLAS PLATTER
Assortment of different quesadillas. Ideal for tasting several varieties of melted cheese tortillas.
INDIANA COMBO
COMBO INDIANA
Platter combining several varieties of house tapas and appetizers. Perfect for sharing.
COBB SALAD
COBB SALAD
Traditional American cobb salad with chicken, bacon, avocado, egg, tomato, and blue cheese. Hearty and varied in flavors.
CAESAR SALAD
CAESAR SALAD
Romaine lettuce, croutons, parmesan, and creamy Caesar dressing, often served with chicken. A fresh and crunchy classic.
FRESH LOBSTER SALAD
FRESH LOBSTER SALAD
Fresh salad with lobster meat. A delicate dish combining marine flavors and greens.
CHICKEN FAJITAS BOWL
CHICKEN FAJITAS BOWL
Meal bowl with chicken fajita ingredients: spicy chicken, peppers, onions, rice, and Mexican toppings.
HEALTHY BOWL
HEALTHY BOWL
Balanced bowl composed of healthy ingredients like fresh vegetables, grains, and lean protein.
SALMON BOWL
SALMON BOWL
Meal bowl with salmon (often raw or marinated) served with rice, avocado, and vegetables. Fresh and nourishing.
CLUB SANDWICH
CLUB SANDWICH
Double-decker sandwich with toasted bread, chicken, bacon, lettuce, tomato, and mayonnaise. Served cut into triangles with fries.
AVOCADO TOAST
AVOCADO TOAST
Toasted bread slice generously topped with mashed or sliced avocado, seasoned.
EGGS BENEDICT
EGGS BENEDICT
Poached eggs served on an English muffin with ham or bacon, topped with hollandaise sauce.
PASTRAMI GRILLED CHEESE
PASTRAMI GRILLED CHEESE
Grilled cheese sandwich filled with slices of pastrami (smoked and spiced beef).
CHICKEN PASTOR
CHICKEN PASTOR
Crispy tacos filled with chicken marinated in 'al pastor' style spices (often with pineapple and chili).
BEEF BARBACOA
BEEF BARBACOA
Crispy tacos with tender pulled beef, slow-cooked with spices.
GREEN MEAT
CARNE VERDE
Vegetarian version or made with meat substitute, seasoned with herbs or green sauce.
CHICKEN ASADO
CHICKEN ASADO
Large rolled wheat tortilla containing grilled chicken, rice, beans, and cheese.
BEEF BIRRIA
BEEF BIRRIA
Burrito filled with beef simmered in a rich and spicy sauce (birria), flavorful and juicy.
PORK CARNITAS
PORK CARNITAS
Pulled pork burrito, crispy and tender, typical of Mexican cuisine.
CHICKEN FAJITAS
CHICKEN FAJITAS
Grilled chicken strips with peppers and onions, served on a hot plate with tortillas and accompaniments.
BEEF FAJITAS
BEEF FAJITAS
Grilled beef strips, served sizzling with vegetables, tortillas, guacamole, and salsa.
MIXED FAJITAS
FAJITAS MIXTE
Combination of grilled chicken and beef fajita-style to vary the pleasures.
MEXICAN CURRY
MEXICAN CURRY
Spicy dish of Mexican inspiration, simmered with a rich, flavorful sauce.
RED ENCHILADAS
ENCHILADAS ROJAS
Rolled and stuffed corn tortillas, topped with a red chili sauce and baked until golden.
CHEESE BURGER
CHEESE BURGER
Classic burger with beef patty, slice of melted cheese, lettuce, and tomato in a bun.
BACON CHEESE BURGER
BACON CHEESE BURGER
Cheeseburger topped with grilled bacon slices for a smoky and salty flavor.
NEW YORK BURGER
NEW YORK BURGER
Typical New York-style burger, often generous with meat and classic toppings.
BLUE CHEESE BURGER
BLUE CHEESE BURGER
Burger topped with strongly flavored blue cheese, which pairs well with beef.
SPICY CHICKEN BURGER
SPICY CHICKEN BURGER
Chicken burger (often breaded) with a spicy kick from spices or sauce.
CRISPY CHICKEN BURGER
CRISPY CHICKEN BURGER
Burger with a very crispy breaded chicken fillet and fresh toppings.
AVOCADO BURGER
AVOCADO BURGER
Burger with fresh avocado, providing creaminess and freshness.
PULLED PORK BURGER
PULLED PORK BURGER
Burger topped with slow-cooked pulled pork in barbecue sauce. Tender and sweet-savory.
SOUTHERN BBQ BURGER
SOUTHERN BBQ BURGER
Burger with Southern US flavors, featuring a smoky barbecue sauce.
LAVA CHEESE BURGER
LAVA CHEESE BURGER
Burger with a generous amount of flowing melted cheese, like lava.
INDIANA BURGER
INDIANA BURGER
The house's signature burger, with a special recipe unique to the restaurant.
STEAK WITH EGG
STEAK HACHÉ À CHEVAL
Grilled beef patty topped with a fried egg. The runny yolk acts as a natural sauce.
FILET SKEWER
BROCHETTE DE FILET
Tender beef fillet pieces and vegetables threaded onto a skewer and grilled.
ANGUS SKIRT STEAK
ONGLET ANGUS
Angus beef steak, known for its tenderness and marbled flavor. Rare recommended.
ARGENTINIAN BEEF STEAK
PAVÉ DE BŒUF ARGENTIN
Thick cut of Argentinian beef, renowned for its exceptional quality and intense flavor.
TENDERS INDIANA*
TENDERS INDIANA*
Breaded and fried homemade chicken tenders, tender on the inside and golden on the outside.
HOT CHICKEN WINGS*
HOT CHICKEN WINGS*
Fried chicken wings coated in a spicy sauce. To be eaten with your fingers.
BRISKET MAC & CHEESE
BRISKET MAC & CHEESE
Macaroni and cheese bake with shredded smoked beef brisket.
BBQ RIBS*
BBQ RIBS*
Grilled pork ribs glazed with barbecue sauce. The meat falls easily off the bone.
FISH AND CHIPS*
FISH AND CHIPS*
Breaded and fried fish fillet served with fries. Crispy traditional British dish.
SALMON «LAKE»
SALMON «LAKE»
Salmon dish prepared according to a specific recipe, likely grilled or pan-seared.
LOBSTER ROLL
LOBSTER ROLL
Brioche bun filled with lobster meat mixed with mayonnaise and seasonings.
up to 12 years old
Kids Menu
Menu Enfant
Complete meal deal suitable for children under 12 years old.
CARAMEL APPLE PIE*
CARAMEL APPLE PIE*
Apple pie served warm with caramel sauce. Crispy crust and melting filling.
HOT COOKIE SUNDAE*
HOT COOKIE SUNDAE*
Half-baked cookie served warm in a skillet, topped with ice cream and topping.
AMERICAN BROOKIE*
AMERICAN BROOKIE*
Hybrid brownie-cookie cake. The best of both chocolate worlds.
BROWNIE INDIANA*
BROWNIE INDIANA*
Rich and dense chocolate cake, often containing nuts.
ORIGINAL CHEESECAKE*
ORIGINAL CHEESECAKE*
Cream cheese cake on a biscuit base, smooth and dense texture.
GIANT PANCAKES*
GIANT PANCAKES*
Thick and fluffy American-style pancakes, served stacked with syrup.
NUTELLA WAFFLE*
GAUFRE NUTELLA*
Warm waffle topped with hazelnut and chocolate spread.
HOMEMADE FRENCH TOAST
PAIN PERDU MAISON
Brioche dipped in an egg and milk mixture then pan-fried in butter. Golden and fluffy.
MEXICAN CHURROS*
MEXICAN CHURROS*
Fried elongated fritters sprinkled with sugar. Crispy and often served with chocolate sauce.
COFFEE OR TEA ENJOY
CAFÉ OU THÉ ENJOY
Hot drink (coffee or tea) likely accompanied by a gourmet treat (café gourmand).
1 SCOOP
1 BOULE
VANILLA COOKIE DOUGH DOUBLE CARAMEL BROWNIE CHOCOLATE FUDGE BROWNIE STRAWBERRY SORBET MANGO SORBET LEMON SORBET
One scoop of ice cream or sorbet from the Ben & Jerry's or artisanal selection.
2 SCOOPS
2 BOULES
VANILLA COOKIE DOUGH DOUBLE CARAMEL BROWNIE CHOCOLATE FUDGE BROWNIE STRAWBERRY SORBET MANGO SORBET LEMON SORBET
Two scoops of ice cream or sorbet of your choice.
3 SCOOPS
3 BOULES
VANILLA COOKIE DOUGH DOUBLE CARAMEL BROWNIE CHOCOLATE FUDGE BROWNIE STRAWBERRY SORBET MANGO SORBET LEMON SORBET
Three scoops of ice cream or sorbet of your choice.
TROPICAL
TROPICAL
Exotic fruit smoothie (mango, pineapple, passion fruit). Fresh and vitamin-rich.
RED FRUITS
RED FRUITS
Red fruit smoothie (strawberry, raspberry, blackberry). Sweet and tangy.
COCO LOCO
COCO LOCO
Smooth, creamy coconut-based smoothie. Tropical and creamy flavor.
VANILLA BERRY
VANILLA BERRY
Icy blended milkshake combining the sweetness of vanilla and the fruitiness of berries.
COOKIE OREO
COOKIE OREO
Creamy milkshake blended with Oreo cookies, rich in cocoa flavor.
SWEET CHOCO
SWEET CHOCO
Classic chocolate milkshake, smooth and sweet.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
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