menufans

Indiana Café - République

One Indiana in Five Colors. Breakfast, Brunch, Happy Hour, Dinner.

Breakfast

French | American

Parisian Platter
Croissant, baguette, butter, jam, fresh cheese
A classic continental breakfast including pastries, fresh bread, and dairy accompaniments. Crispy and sweet. To be enjoyed with a hot drink.
French Toast
French toast, butter, maple syrup, red fruits
Slices of bread dipped in a mixture of egg and milk then pan-fried. Soft and sweet with a fruity touch. A comforting breakfast classic.
Nutella Pancakes
Pancakes, Nutella, banana, hazelnut
Thick and fluffy crepes topped with chocolate and hazelnut spread. Rich and indulgent. Perfect for sweet lovers.
Good Morning Indiana
Fried eggs, crispy bacon, rösti, grilled toast
Hearty savory plate with eggs, crispy bacon, and potato rosti. Tasty and filling. Ideal for an energetic start to the day.
Eggs Benedict
English muffin, crispy bacon, poached eggs, hollandaise sauce
English muffin topped with bacon and poached eggs with creamy sauce. Rich and creamy texture. A brunch must-have.
Californian Toast
Country bread, guacamole, avocado, fried eggs
Toasted bread topped with mashed avocado and eggs. Fresh and creamy. A lighter and more modern option.
Hot Drink
Boisson Chaude
Coffee - Tea - Cappuccino - Hot Chocolate
Selection of classic hot drinks. Comforting and warm. Choose according to your morning preferences.
Freshly Squeezed Orange Juice
Jus d'Orange Pressé
Large freshly squeezed orange juice
Freshly squeezed orange juice. Tangy and rich in vitamins. Very refreshing.

Brunch

Hot Drink + Fruit Juice + Savory Plate or Sweet Plate

Brunch Menu
Menu Brunch
Set including a hot drink, a fruit juice, and a dish of your choice.
A complete brunch menu combining drinks and a main course. Offers a balance between hydration and a hearty meal. Perfect for a late weekend meal.
Morning Cocktails
Mimosa - Bellini - Bloody Mary - Virgin Spritz
Classic morning cocktails, alcoholic or not. Refreshing and festive. Perfectly accompany a brunch.

Tapas

Make Your Choice: 1 Tapas, 2 Tapas, 3 Tapas

Homemade Guacamole
Guacamole Maison
Homemade avocado puree with spices. Creamy, fresh, and slightly spicy. Ideal for sharing with corn chips.
Mozzarella Bites
Beignets de Mozza
*
Breaded and fried mozzarella sticks. Crispy on the outside, melting cheese on the inside. Served hot as an appetizer.
Fried Calamari
*
Breaded and fried calamari rings. Tender and crispy. Often served with tartar sauce or lemon.
Cheese Quesadilla
Folded wheat tortilla filled with melted cheese. Warm and comforting. A Tex-Mex classic.
Chili Cheddar Bites
*
Fried cheese-filled bites with cheddar cheese and peppers. Spicy and melting. Perfect for those who love bold flavors.
Shrimp Tempura
Tempura de Gambas
*
Shrimp coated in a light batter and fried. Airy and crispy. An Asian touch to the appetizer.
Spicy Onion Rings
*
Breaded and fried onion rings with spices. Sweet and spicy at the same time with a crispy texture. To be eaten with your fingers.
Mac & Cheese Balls
*
Breaded and fried cheese pasta balls. Rich and indulgent. A finger-food version of macaroni and cheese.
Truffle Parmesan Fries
Fries seasoned with truffle oil and sprinkled with parmesan. Savory and aromatic. A sophisticated version of classic fries.
Classic Nachos
Corn tortilla chips topped with cheese and accompaniments. Crispy and savory. The ultimate sharing snack.
Chicken Nachos
Nachos topped with chicken pieces and cheese. Hearty and tasty. More substantial than classic nachos.
Quesadillas Platter
Assortment of filled quesadillas. Varied and warm. Ideal for tasting different flavors.
Indiana Combo
Combo Indiana
Large platter combining several varieties of tapas. Diverse and abundant. Perfect for groups.

Big Salads

Cobb Salad
American mixed salad with chicken, bacon, avocado, egg, and blue cheese. Rich in ingredients and textures. A complete and fresh meal.
Caesar Salad
Romaine lettuce, croutons, parmesan, and creamy Caesar dressing, often with chicken. Crispy and creamy. An timeless classic.
Fresh Lobster Salad
Fresh salad with lobster meat. Delicate and refined. A light and luxurious option.

Bowls

Chicken Fajitas Bowl
Fajita-inspired meal bowl with grilled chicken, rice, and vegetables. Balanced and flavored with Mexican spices. Convenient and tasty.
Healthy Bowl
Bowl with healthy ingredients like fresh vegetables, grains, and lean protein. Fresh and nutritious. Ideal for a light meal.
Salmon Bowl
Bowl with salmon (often raw or marinated), rice, and vegetables. Rich in omega-3 and fresh. Similar to a poke bowl.

Clubs & Co

Club Sandwich
Layered sandwich with chicken, bacon, lettuce, and tomato. Crispy and satisfying. Served cut into triangles, usually with fries.
Avocado Toast
Toasted bread topped with mashed or sliced avocado. Creamy and simple. A popular vegetarian option.
Pastrami Grilled Cheese
Melted cheese and grilled pastrami sandwich. Melting and savory with a smoky meat flavor. Very indulgent.

Crispy Tacos

Chicken Pastor
Crispy tacos filled with chicken marinated in mild spices and pineapple. Sweet and savory and crispy. A traditional Mexican flavor.
Beef Barbacoa
Tacos with slow-cooked shredded beef. Tender and juicy. Rich in stewed meat flavors.
Green Meat
Carne Verde
Beef tacos prepared with a green sauce (tomatillos or herbs). Fresh and slightly tangy. A flavorful variation.

Burritos

Chicken Asado
Large rolled tortilla filled with grilled chicken, rice, and beans. Hearty and easy to eat. Smoky grilled flavors.
Beef Birria
Burrito with beef simmered in a spicy broth (birria). Very flavorful and juicy. A rich Mexican specialty.
Pork Carnitas
Confit and shredded pork burrito. Tender and fatty with crispy edges. Very satisfying.

Fajitas

Chicken Fajitas
Grilled chicken strips served sizzling with onions and peppers. To assemble yourself in tortillas. Friendly and interactive.
Beef Fajitas
Grilled beef strips served hot with vegetables. Tasty and tender. Served with tortillas and sauces.
Mixed Fajitas
Fajitas Mixte
Mix of meats (chicken and beef) for fajitas. Allows you to taste both flavors. Ideal for the undecided.

Classics

Mexican Curry
Stewed dish with Mexican spices, similar to a curry but with Latin flavor profiles (cumin, chili). Hot and fragrant. Served with rice.
Red Enchiladas
Enchiladas Rojas
Rolled corn tortillas, stuffed and covered with a red chili sauce. Baked in the oven. A traditional comforting dish.

Burgers

Cheese Burger
Classic beef burger with melted cheese. Simple and effective. Served in a soft bun.
Bacon Cheese Burger
Cheese burger with grilled bacon slices. Smoky and savory. For extra indulgence.
New York Burger
Burger inspired by New York style, often with a generous classic topping. Thick and juicy. An authentic American experience.
Blue Cheese Burger
Burger topped with blue cheese (Roquefort or Gorgonzola type). Strong and distinctive flavor. For lovers of characterful cheeses.
Spicy Chicken Burger
Chicken burger (often breaded) with hot sauce. Crispy and spicy. Gives a kick to the palate.
Crispy Chicken Burger
Burger with a very crispy breaded chicken fillet. Golden and tender texture. Often served with mayonnaise.
Avocado Burger
Burger with fresh avocado. Creamy and mild. Adds a fresh touch to the sandwich.
Pulled Pork Burger
Burger topped with pulled pork in BBQ sauce. Tender and sweet-savory. A melting alternative to ground beef.
Southern BBQ Burger
Burger with Southern US flavors, with BBQ sauce and often fried onions. Smoky and rich. Very indulgent.
Lava Cheese Burger
Burger with a generous amount of flowing melted cheese like lava. Extremely cheesy and creamy. Bring napkins.
Indiana Burger
The house's signature burger. Chef's special recipe. Probably the most complete or original on the menu.

Steak House

Steak Haché à Cheval
Grilled ground beef topped with a fried egg. The runny yolk serves as a sauce. A simple and protein-rich bistro dish.
Fillet Skewer
Brochette de Filet
Grilled beef fillet pieces on a skewer. Tender and easy to eat. Often served with grilled vegetables.
Angus Flank Steak
Onglet Angus
Angus flank steak renowned for its intense flavor. Long-fibered, juicy, and flavorful meat. Rare cooking recommended.
Argentine Beef Steak
Pavé de Bœuf Argentin
Thick cut of beef from Argentina. Renowned for its exceptional quality and tenderness. A must for red meat lovers.

BBQ

Indiana Tenders
Tenders Indiana
*
Homemade breaded chicken strips. Golden and crispy. To be dipped in BBQ sauce or honey mustard.
Hot Chicken Wings
*
Fried chicken wings coated in hot sauce. Spicy and finger food. Usually served with celery and blue cheese dip.
Brisket Mac & Cheese
Macaroni and cheese gratin topped with smoked beef brisket. Very rich, creamy, and smoky. The ultimate comfort food.
BBQ Ribs
*
Grilled pork ribs glazed with barbecue sauce. The meat falls off the bone. Sticky, sweet, and smoky.

Fish Market

Fish and Chips
*
Breaded and fried fish fillet served with fries. Crispy on the outside and tender on the inside. Traditionally drizzled with lemon juice.
Salmon «Lake»
Salmon dish, likely grilled or pan-fried. Fatty fish with pink, tender flesh. Healthy and tasty.
Lobster Roll
Brioche bun filled with cold lobster meat and mayonnaise. Luxurious and fresh. A New England classic.

Kid's Menu

up to 12 years old

Kids Menu
Menu Enfant
Dish + Side Dish + Dessert + Drink
Complete menu adapted for children with portions and flavors they like. Includes a main course, a side dish, a dessert, and a drink.

Desserts

Caramel Apple Pie
*
Apple pie served warm with caramel. Crispy crust and melting filling. A comforting classic.
Hot Cookie Sundae
*
Warm cookie served with ice cream (sundae) and topping. Delicious hot-cold contrast. Very indulgent.
American Brookie
*
Hybrid cake, half brownie, half cookie. Combines the meltiness of chocolate and the crunchiness of biscuit. For the undecided.
Indiana Brownie
Brownie Indiana
*
Dense and melting chocolate cake, often with nuts. Rich in cocoa. Usually served with cream or ice cream.
Original Cheesecake
*
Fresh cheesecake on a biscuit base. Dense and creamy texture. Classic New York style.
Giant Pancakes
*
Generous portion of fluffy pancakes. Served with syrup or toppings. A hearty dessert or snack.
Nutella Waffle
Gaufre Nutella
*
Warm waffle with Nutella. Crispy on the outside, soft on the inside. A simple pleasure.
Homemade French Toast
Pain Perdu Maison
Brioche or bread dipped and pan-fried in butter and sugar. Melting and caramelized. Childhood flavor.
Mexican Churros
*
Fried dough sticks sprinkled with sugar and cinnamon. Crispy and warm. Often dipped in chocolate.
Coffee or Tea Enjoy
Café ou Thé Enjoy
Hot drink served with an assortment of small sweet pastries (gourmet coffee). Perfect for ending the meal with a varied sweet touch.

Ice Creams

Choice of ice cream
Glace au choix
Ice creams (Ben & Jerry's) or artisanal ice creams
Ice cream scoops served in a cup. Choice between rich ice creams (Ben & Jerry's type) or fruity sorbets. Refreshing.
€4~ ≈ $5.00
Caramel Cookie Liégeois
Liégeois ice cream cup with ice cream, caramel, and cookie pieces. Topped with whipped cream. Very sweet.
Brownie Fudge Sundae
Classic ice cream sundae with brownie pieces and chocolate fudge topping. Intense chocolate flavor.
Choco Nuts Heaven
Ice cream cup combining chocolate and nuts (hazelnuts, walnuts). Crunchy and melting.
Banana Split
Classic dessert with a banana cut in half, three scoops of ice cream, whipped cream, and coulis. Hearty and colorful.
Colonel Summer
Sorbet (usually lemon) with vodka. Refreshing iced digestif. For adults only.

Smoothies & Milkshakes

Tropical Smoothie
Exotic fruit smoothie. Creamy and vitamin-rich. Taste of vacation.
Red Fruits Smoothie
Red berry smoothie (strawberries, raspberries...). Sweet and tangy. Vibrant color.
Coco Loco Smoothie
Coconut-based smoothie. Creamy and exotic. Very refreshing.
Vanilla Berry Milkshake
Vanilla milkshake with a hint of red berries. Milky and sweet. Thick texture.
Cookie Oreo Milkshake
Milkshake blended with Oreo cookies. Characteristic chocolate-cream flavor. Very popular.
Sweet Choco Milkshake
All-chocolate milkshake. Rich and creamy. For chocolate lovers.

Happy Hour Drinks

5 PM - 8 PM

Heineken Silver
Draft
Light and refreshing lager beer. Low bitterness and very fresh taste. Served on tap.
Shandy Beer - Panaché
Bière Sirop - Panache
Draft
Beer mixed with lemonade (Shandy) or syrup. Milder and less alcoholic than classic beer.
Desperados Sunlight
Draft
Tequila-flavored beer, a lighter and fruitier version. Sweet and festive taste.
Affligem
Draft
Blonde Belgian abbey beer. Rounder, maltier flavor with fruity notes. Medium body.
Indiana IPA by Gallia
Draft
Specially brewed India Pale Ale. Citrus notes and pronounced bitterness characteristic of the IPA style.
Mojito
Classics. 33cl
Cuban cocktail based on rum, mint, lime, sugar, and sparkling water. Fresh and tangy. Served with crushed ice.
€0.50~ ≈ $1.00
Margarita
Classics. 20cl
Mexican cocktail with tequila, triple sec, and lime juice. Often served with a salt-rimmed glass. Tangy and strong.
Caipirinha
Caïpirinha
Classics. 20cl
Brazilian cocktail based on cachaça, lime, and sugar. Strong and refreshing. Similar to a mojito but without mint.
Aperol Spritz
37cl
Italian aperitif based on Aperol, prosecco, and sparkling water. Bright orange, slightly bitter, and fizzy. Served with an orange slice.

Bottles

33cl

Indiana Mexican Lager
by Gallia
Light Mexican-style lager beer. Very refreshing, perfect with a lime wedge.
Mort Subite Kriek Lambic
Belgian lambic beer flavored with cherry (Kriek). Red, fruity, and sweet-sour.

End of menu

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