menufans

I Tre Grilli Pinseria

★ 4.3 (985) $$Moderate

APPETIZERS

Parma ham and buffalo mozzarella
Prosciutto di Parma e bufala
(only on delivery days)
Parma ham served with fresh buffalo mozzarella. A classic Italian appetizer that combines the saltiness of cured meat with the sweetness of dairy.
€9 ≈ $10.00
Cheese and cured meat platter for 1
Tagliere formaggi e affettati x1
(Parma ham, buffalo ricotta)
Mixed selection of Italian cheeses and cured meats for one person. Includes Parma ham and buffalo ricotta.
€8 ≈ $9.00
Cheese and cured meat platter for 2
Tagliere formaggi e affettati x2
(Parma ham, buffalo ricotta)
Mixed selection of Italian cheeses and cured meats, ideal for sharing between two. Includes Parma ham and buffalo ricotta.
€14 ≈ $16.00
Whipped cod on toasted bread crostini
Baccalà mantecato su crostino di pane tostato
Cod cream processed with oil, served on a slice of toasted bread. A flavorful and delicate appetizer.
€10 ≈ $12.00
Salmon crostini
Crostino al salmone
Toasted bread slice garnished with smoked salmon. Simple and tasty.
€8 ≈ $9.00
Eggplant rolls
Involtini di melanzane
(smoked cheese, anchovies in pink parmesan cream)
Rolled eggplant slices stuffed with smoked cheese and anchovies, served with a delicate sauce.
€7 ≈ $8.00
Avocado salad in vinaigrette sauce
Insalata di avocado in salsa vinaigrette
Fresh salad with avocado dressed with a light and tangy vinaigrette sauce.
€7 ≈ $8.00
Whipped cod meatballs (4 pcs)
Polpette di baccalà mantecato (4pz)
Four fried meatballs made with whipped cod. Crispy outside and soft inside.
€8 ≈ $9.00

FRIED FOODS

Zucchini chips on Fossa cheese cream
Chips di zucchine su crema di pecorino di Fossa
Thinly sliced zucchini, fried until crispy, served on a fondue of aged Pecorino cheese.
€7 ≈ $8.00
Cacio e pepe potato chips
Chips di patate cacio e pepe
Thinly sliced fried potatoes seasoned with pecorino cheese and black pepper, inspired by the classic Roman dish.
€4 ≈ $5.00
Stick potatoes*
Patate stick*
Classic stick-cut french fries. A universal side dish or snack.
€4 ≈ $5.00
Supplì
Fried rice croquette with tomato and a melted mozzarella center, breaded and fried. Typical Roman street food.
€1.50 ≈ $2.00
Potato croquette
Crocchetta di patate
Breaded and fried mashed potato cylinder, soft and flavorful.
€1.50 ≈ $2.00
Zucchini flower
Fiore di zucca
Fried zucchini flower in batter, usually stuffed with mozzarella and anchovies.
€2.50 ≈ $3.00
Cod fillet
Filetto di baccalà
Desalted cod fillet fried in a crispy batter. A classic of Roman fried food.
€4 ≈ $5.00
Mixed fried
Fritto mix
(1 supplì, 1 zucchini flower, 1 croquette, and 4 Ascolana olives)
Assortment of mixed fried items including supplì, zucchini flowers, potato croquettes, and stuffed olives.
€7 ≈ $8.00
Fried Ascolana olives DOC
Olive fritte ascolane DOC
(classic vegetarian and truffle)
Pitted green olives, stuffed, breaded, and fried. Served in mixed varieties.
€7 ≈ $8.00
Fried cream cubes
Cremini fritti
(custard cream)
Solid custard cream cubes, breaded and fried. A typical fried dessert from the Marche region, often served as an appetizer.
€5 ≈ $6.00

FIRST COURSES

Mezzemaniche pasta alla carbonara
Mezzemaniche alla carbonara
Short pasta served with a rich sauce based on eggs, Pecorino Romano, crispy guanciale, and black pepper.
€10 ≈ $12.00
Mezzemaniche pasta all'amatriciana
Mezzemaniche all'amatriciana
Short pasta with tomato sauce, crispy guanciale, and pecorino. A pillar of Roman cuisine.
€10 ≈ $12.00
Tonnarelli pasta cacio e pepe
Tonnarelli cacio e pepe
Fresh egg pasta, long cut, seasoned with a Pecorino Romano cheese cream and abundant black pepper.
€10 ≈ $12.00
Tonnarelli pasta cacio e pepe with pistachio cream
Tonnarelli cacio e pepe con crema di pistacchio
A variation of the classic cacio e pepe, enriched with a pistachio cream for a sweeter and more aromatic flavor.
€11.50 ≈ $13.00
Mezzemaniche pasta alla norma with eggplant and salted ricotta
Mezzemaniche alla norma con melanzane e ricotta salata
Pasta with tomato sauce, fried eggplant, and a sprinkle of aged salted ricotta. Typical Sicilian dish.
€10 ≈ $12.00
Tonnarelli pasta with clams and pistachio*
Tonnarelli vongole e pistacchio*
Fresh pasta served with clams and pistachio crumble or cream. Combines the taste of the sea with nuts.
€13.50 ≈ $16.00
Spaghetti with clams
Spaghetti alle vongole
Classic seafood dish with spaghetti sautéed with clams, garlic, oil, and parsley.
€12 ≈ $14.00

WHITE PINSAS

Chickpeas and Mortadella
Ceci e Mortadella
(mozzarella, Villani mortadella, rosemary chickpea cream, and pistachio crumble)
White Roman pinsa topped with mozzarella, high-quality mortadella, and an aromatic chickpea cream.
€10 ≈ $12.00
Gorgonzola, Radicchio, and walnuts
Gorgonzola Radicchio e noci
(mozzarella, radicchio, gorgonzola, and walnuts)
Pinsa with a classic combination of sweet blue cheese, bitter radicchio, and crunchy walnuts.
€11 ≈ $13.00
Salmon
Salmone
(mozzarella, potato cream, smoked salmon, stracchino cheese cream, and thyme)
Gourmet pinsa with a mozzarella and potato cream base, enriched with smoked salmon and stracchino cheese.
€12.50 ≈ $14.00
Vegan
Vegana
(potato cream, radicchio, fried eggplant, Pachino tomatoes, julienned zucchini, and breadcrumbs)
Pinsa with no animal ingredients, rich in mixed vegetables and potato cream.
€10 ≈ $12.00
Smoked cheese, Radicchio, and Guanciale
Provola Radicchio e Guanciale
(mozzarella, smoked cheese, radicchio, and guanciale)
Flavorful pinsa with smoked provola cheese, radicchio, and aged pork guanciale.
€11 ≈ $13.00
Buffalo mozzarella, Pachino tomatoes, and walnuts
Bufala Pachino e noci
(mozzarella di bufala di Mondragone, Pachino tomatoes, walnuts, and basil)
Fresh pinsa with buffalo mozzarella, cherry tomatoes, and walnuts.
€11.50 ≈ $13.00
Boscaiola
(mozzarella, champignon mushrooms, and sausage)
Classic pinsa with mushrooms and sausage, flavors of the forest and earth.
€11 ≈ $13.00
Buffalo mozzarella, Zucchini, and Anchovies
Bufala Zucchine e Alici
(mozzarella di bufala di Mondragone, julienned zucchini, and anchovies)
Pinsa with buffalo mozzarella, thinly sliced zucchini, and salted anchovy fillets.
€11.50 ≈ $13.00
Zucchini and Black Pepper Pancetta
Zucchine e Pancetta al pepe nero
(mozzarella, peppered pancetta, julienned zucchini, and stracchino cheese cream)
Pinsa with peppered pancetta, zucchini, and soft stracchino cheese.
€11.50 ≈ $13.00
Carbonara
(mozzarella, egg cream, guanciale, and pecorino)
Pinsa inspired by carbonara pasta, with egg cream, guanciale, and pecorino on the base.
€12 ≈ $14.00
Crostini
Crostino
(mozzarella and cooked ham)
Simple and delicate pinsa with mozzarella and cooked ham.
€10 ≈ $12.00

MAIN COURSES

Grilled steak
Bistecca alla griglia
Slice of grilled beef. Simple and flavorful.
€17 ≈ $20.00
Grilled fillet
Filetto alla griglia
Prime cut of beef, tender and lean, grilled.
€20 ≈ $23.00
Fillet with green pepper sauce
Filetto al pepe verde
Beef fillet served with a creamy aromatic green pepper sauce.
€22 ≈ $25.00
Beef strips with radicchio, gorgonzola, and walnuts
Straccetti radicchio gorgonzola e noci
Thin strips of beef sautéed with radicchio, gorgonzola cheese, and walnuts.
€14 ≈ $16.00
Beef strips with arugula, Pachino tomatoes, and Grana cheese
Straccetti rucola pachino e grana
Beef strips served with fresh arugula, cherry tomatoes, and Grana cheese shavings.
€14 ≈ $16.00
Sliced beef with porcini mushrooms*
Tagliata ai funghi porcini*
Grilled sliced beef served with porcini mushrooms.
€20 ≈ $23.00
Sliced beef with balsamic vinegar
Tagliata all'aceto balsamico
Grilled sliced beef seasoned with glaze or balsamic vinegar for a sweet and sour touch.
€18 ≈ $21.00

RED PINSAS

Marinara
(tomato, anchovies, garlic, confit cherry tomatoes, oregano, and basil)
Traditional red pinsa without cheese, topped with tomato, garlic, oregano, and anchovies.
€7.50 ≈ $9.00
Margherita
(tomato, mozzarella, and basil)
The queen of pinsas, simple and classic with tomato and mozzarella.
€8 ≈ $9.00
Napoli
(tomato, mozzarella, anchovies, and basil)
Pinsa with tomato, mozzarella, and salted anchovy fillets.
€9 ≈ $10.00
Mushrooms (white or red base)
Funghi (base bianca o rossa)
(tomato, mozzarella, and champignon mushrooms)
Pinsa with champignon mushrooms. Available with or without tomato sauce.
€9 ≈ $10.00
Amatriciana
(tomato, guanciale, pecorino, and pepper)
Pinsa topped with ingredients of Amatriciana pasta: tomato, guanciale, and pecorino.
€9.50 ≈ $11.00
Capricciosa
(tomato, mozzarella, cooked ham, champignon mushrooms, artichoke hearts, Taggiasca olives, parmesan, and egg cream)
Rich pinsa with various toppings including artichoke hearts, mushrooms, ham, and olives.
€12.50 ≈ $14.00
Parmigiana
(tomato, mozzarella, fried eggplant, parmesan, and basil)
Pinsa with fried eggplant and parmesan, reminiscent of eggplant parmigiana.
€10 ≈ $12.00
Buffalo mozzarella and 'Nduja
Bufala e Nduja
(tomato, mozzarella di bufala di Mondragone, 'nduja, and basil)
Spicy pinsa with spreadable Calabrian 'nduja and fresh buffalo mozzarella to balance.
€11 ≈ $13.00
Diavola
(tomato, mozzarella, Ventricina salami, stracchino cheese cream, and parsley)
Spicy pinsa with Ventricina salami and stracchino cheese.
€11 ≈ $13.00
Sorrentina
(mozzarella di bufala di Mondragone, Pachino tomatoes, Grana shavings, and basil)
Fresh pinsa inspired by the flavors of the coast, with buffalo mozzarella, cherry tomatoes, and Grana cheese.
€12.50 ≈ $14.00

DESSERT

Cake cutting service, per person €1.00 - Dessert menu will vary seasonally

Seasonal fruit
Frutta di stagione
(strawberries and pineapple)
Portion of fresh cut fruit, usually strawberries and pineapple.
€5 ≈ $6.00
Poached pear with Marsala zabaglione
Pera allo zabaione al marsala
Poached pear served with a warm cream made from egg yolks, sugar, and Marsala wine.
€6 ≈ $7.00
Fried pizza dough balls with Nutella
Zoccolette con la nutella
Fried pizza dough balls served hot with Nutella hazelnut cream.
€6 ≈ $7.00
Semi-frozen tiramisu
Semifreddo al tiramisù
Spoon dessert with tiramisu-flavored ice cream, with coffee and mascarpone.
€6 ≈ $7.00
Semi-frozen mousse of pistachio and dark chocolate
Semifreddo mousse di pistacchio e fondente
Creamy ice cream dessert combining pistachio flavor with dark chocolate.
€6 ≈ $7.00
Semi-frozen mousse of 3 chocolates with mixed berries
Semifreddo mousse ai 3 cioccolati con frutti di bosco
Frozen mousse of three types of chocolate (white, milk, dark) garnished with tart mixed berries.
€6 ≈ $7.00
Semi-frozen cheesecake
Semifreddo cheesecake
A semi-frozen version of the classic cheesecake, available with Nutella or mixed berry topping.
€6~ ≈ $7.00
Pinsa with Nutella
Pinsa con nutella
Sweet pinsa base generously spread with Nutella and often hazelnut sprinkles or powdered sugar.
€8 ≈ $9.00
Chocolate lava cake
Tortino al cioccolato
Small warm cake with a molten chocolate center.
€6 ≈ $7.00
Ice Cream
Gelato
cream, hazelnut, and chocolate
Cup of artisanal ice cream in classic cream, hazelnut, and chocolate flavors.
€5 ≈ $6.00

DRINKS

Water
Acqua
Bottled mineral water.
€2 ≈ $2.00
CocaCola (33cl)
Cola-flavored carbonated drink.
€3 ≈ $3.00
CocaCola zero (33cl)
Sugar-free cola-flavored carbonated drink.
€3 ≈ $3.00
Fanta (33cl)
Orange-flavored carbonated drink.
€3 ≈ $3.00
Sprite (33cl)
Lemon-lime flavored carbonated drink.
€3 ≈ $3.00
Coffee
Caffè
Italian espresso coffee.
€1.50 ≈ $2.00

End of menu

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Place Information

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