Hyeonjune

Name: Hyeonjune
Address: Seoul
Price range: ₩1000 - ₩20000

Welcome to Hyeonju's House. Side dishes are self-serve. Please take only what you can eat and enjoy. We offer takeout. We use domestic ingredients for kimchi, rice, chili powder, sesame oil, etc.

★ 4.2 (6)

Meat Dishes

Dakdoritang (Spicy Braised Chicken)

닭도리탕

A dish made by simmering chicken, potatoes, carrots, and various vegetables in a spicy gochujang sauce. It features a spicy and rich broth, perfect for eating with rice or as a side dish with drinks.

₩20,000 ≈ $14.00

Spicy Stir-fried Squid (2 servings)

오징어볶음 2인분

A dish made by stir-frying chewy squid and vegetables in a spicy and sweet sauce. The combination of spiciness and savory flavor is even more delicious when mixed with rice.

₩14,000 ≈ $10.00

Spicy Stir-fried Pork (Domestic Pork) for 2 people

제육볶음 2인분(국내산)

A representative Korean meat dish made by stir-frying domestic pork in a spicy gochujang sauce. It's enjoyed wrapped in lettuce or as a side dish with rice.

₩14,000 ≈ $10.00

Korean Beef Tartare (Round Cut) 120g

한우육회 (홍두깨) 120g

Thinly sliced fresh Korean beef (round cut), seasoned with sesame oil and spices. Enjoy its tender texture and savory flavor raw, enhanced by the addition of shredded pear.

₩10,000 ≈ $7.00

Spicy Croaker Fish Stew (2 servings)

조기 매운탕 (2인분)

A fish stew made with croaker fish, simmered in a spicy broth. Its refreshing and sharp broth is excellent, making it popular for hangovers or as a meal.

₩16,000 ≈ $11.00

Meal Menu

Set Meal

백반

A Korean home-style set meal consisting of rice, soup, and various side dishes that change daily. It's a hearty and comforting meal, just like home cooking.

₩6,000 ≈ $4.00

Kimchi Stew

김치찌개

A stew made by simmering well-fermented kimchi with pork, tofu, and other ingredients. Its spicy and refreshing broth is representative of Korean taste.

₩7,000 ≈ $5.00

Sundubu

순두부

A spicy stew made with soft tofu as the main ingredient. The smooth texture of the tofu and the spicy broth are well-balanced.

₩7,000 ≈ $5.00

Budae Jjigae (Army Base Stew) (2 servings)

부대찌개 (2인분)

A fusion stew made with ham, sausage, kimchi, ramen noodles, and other ingredients. Enjoy its rich, savory broth and various toppings.

₩14,000 ≈ $10.00

Cheonggukjang

청국장

A savory and rich stew made with cheonggukjang (fermented soybeans). It has a unique aroma and deep flavor, making it a healthy traditional dish.

₩7,000 ≈ $5.00

Dessert

Ramen

라면

A Korean-style ramen with a spicy broth and chewy noodles. It's a convenient and satisfying meal or snack.

₩4,000 ≈ $3.00

Steamed Egg

계란찜

A gently steamed egg dish, characterized by its moist and soft pudding-like texture. It pairs well with spicy food.

₩4,000 ≈ $3.00

Bowl of Rice

공기밥

White rice served in a bowl. It is the staple of a Korean meal, eaten with stews and side dishes.

₩1,000 ≈ $1.00

Alcoholic Beverages

Alcohol will not be sold to minors.

Soju

소주

Korea's representative distilled spirit, known for its clear and clean taste. It pairs well with most Korean dishes, such as samgyeopsal or stews.

₩4,000 ≈ $3.00

Beer

맥주

A refreshing and cool lager-style beer. Its crisp carbonation quenches your thirst.

₩4,000 ≈ $3.00

Makgeolli

막걸리

A traditional Korean alcoholic beverage made from fermented rice. It has a cloudy appearance, a rich flavor, and a slightly sweet, carbonated taste.

₩3,000 ≈ $2.00

Soft Drinks

음료수

Carbonated drinks like cola or cider. They are good for cleansing your palate after a meal or cutting through richness.

₩2,000 ≈ $1.00

Chungha

청하

A clear rice wine (cheongju) made by fermenting rice at low temperatures. It is characterized by its clean and smooth finish.

₩5,000 ≈ $3.00

Maehwa Soo

매화수

A fruit wine blended with the fragrant sweetness of plums. Its mild alcohol content makes it enjoyable for a light drink.

₩6,000 ≈ $4.00

Sansachun

산사춘

A traditional medicinal liquor made from hawthorn berries. It has a sweet and sour taste with a subtle fruity aroma.

₩8,000 ≈ $5.00

End of menu

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Place Information

★

4.2

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