Hwanghae-style Bindaetteok

Name: Hwanghae-style Bindaetteok
Address: 20 Sillim-ro 11-gil, Sillim-dong, Gwanak-gu, Seoul
Price range: ₩1000 - ₩17000

황해도빈대떡

★ 4.3 (98) 📍 20 Sillim-ro 11-gil, Sillim-dong, Gwanak-gu

Jeon (Pancake)

Jeon (also called Buchimgae) is a Korean savory pancake dish made by mixing ingredients like meat, seafood, or vegetables with flour batter and pan-frying it in oil. All bindaetteok can be packaged to go.

Hwanghae-style Bindaetteok

황해도빈대떡

A mung bean bindaetteok made in the style of Hwanghae Province. It is crispy on the outside, moist on the inside, and has a nutty flavor. It pairs well with makgeolli.

₩8,000 ≈ $5.00

Meat Bindaetteok

고기빈대떡

A bindaetteok with pork. The nutty flavor of mung beans and the richness of the meat blend together for a more satisfying experience. It's good with soy sauce for dipping.

₩9,000 ≈ $6.00

Seafood Bindaetteok

해물빈대떡

This is a bindaetteok (pancake) generously filled with various seafood. The refreshing and savory flavor of the seafood blends well with the nutty taste of mung beans. Recommended for seafood lovers.

₩10,000 ≈ $7.00

Dongnae Seafood Pajeon

동래해물파전

A seafood pajeon (scallion pancake) featuring the characteristics of the Dongnae region of Busan. It has a thick and chewy texture with plenty of scallions and seafood, creating a refreshing and savory taste. It's great to enjoy with makgeolli on a rainy day.

₩10,000 ≈ $7.00

Assorted Jeon

모듬전

An assorted jeon menu where you can taste various types of jeon at once. It's a good choice when you want to experience different flavors and textures. It is popular as a side dish with drinks.

₩15,000 ≈ $10.00

Special Assorted Jeon

특모듬전

A menu featuring a more special and diverse selection of jeon than the regular assorted jeon. You can taste a variety of generous and luxurious jeon, recommended for group customers or special occasions.

₩17,000 ≈ $12.00

Vegetable and Seafood Pancake

야채해물전

A pancake made with a mix of various vegetables and seafood. You can enjoy the freshness of the vegetables and the savory flavor of the seafood at the same time. It's good as a snack or with drinks.

₩10,000 ≈ $7.00

Seafood and Chive Pancake

해물부추전

A pancake made with fresh chives and seafood. The fragrant chives and the chewy seafood create a harmonious and delicious flavor. Dip it in a sweet and sour soy sauce.

₩10,000 ≈ $7.00

Tofu and Vegetable Pancake

두부야채전

A pancake made with soft tofu and crisp vegetables. It has a mild and clean taste, perfect for a healthy and light meal.

₩10,000 ≈ $7.00

Chili Pepper Pancake

고추전

A pancake made by stuffing chili peppers with ground meat and vegetables. The spicy taste of the chili peppers and the nutty flavor of the meat combine to offer a Korean spicy flavor. It's perfect with drinks.

₩10,000 ≈ $7.00

Mushroom Pancake

버섯전

A pancake made by pan-frying various types of mushrooms until golden brown. You can enjoy the chewy texture and deep aroma characteristic of mushrooms, with a mild and healthy taste.

₩10,000 ≈ $7.00

Pollock Roe Pancake

동태전

A fish pancake made by thinly slicing pollock meat, coating it with flour and egg batter, and pan-frying it. It has a soft and mild taste and is often enjoyed as a holiday or ancestral rite food.

₩12,000 ≈ $8.00

Kimchi Pancake

김치전

A representative Korean pancake made by mixing finely chopped kimchi with flour batter. The sourness and spiciness of kimchi combined with the crispy edges create an attractive flavor. It is especially popular on rainy days.

₩9,000 ≈ $6.00

Zucchini Pancake

호박전

A pancake made by thinly slicing zucchini, coating it with flour and egg batter, and pan-frying it. It features the soft and sweet taste of zucchini and has a mild flavor that everyone enjoys.

₩7,000 ≈ $5.00

Oyster Pancake

굴전

A pancake made by coating fresh oysters with flour and egg batter and pan-frying them until golden brown. The unique oceanic aroma of oysters and their soft texture are exquisite, and it's a winter delicacy.

₩12,000 ≈ $8.00

Potato Pancake

감자전

A pancake made by pan-frying grated potatoes until golden brown. It is crispy on the outside and chewy on the inside, retaining the natural nutty flavor of potatoes. Good as a snack or a simple side dish.

₩10,000 ≈ $7.00

Meal Sets

A variety of menus for a warm and hearty meal. Rice, kimchi, and pork are domestically sourced.

Donggeurangttaeng (Miniature Meatball Pancake)

동그랑땡

A type of pancake made by forming ground meat and vegetables into round shapes and pan-frying them. It has a nutty and soft taste and is often enjoyed as a side dish or with drinks.

₩10,000 ≈ $7.00

Acorn Jelly

도토리묵

A dish made by mixing acorn jelly with vegetables and seasoning. It is characterized by its chewy texture and nutty, slightly bitter taste. It is also good as a diet food.

₩9,000 ≈ $6.00

Tofu and Kimchi

두부김치

A dish of stir-fried kimchi with warm tofu and pork. The harmony of mild tofu and spicy kimchi is excellent, and it is particularly popular as a side dish for makgeolli.

₩9,000 ≈ $6.00

Budae Jjigae (Spicy Sausage Stew) (1 serving)

부대찌개 (1인분)

A spicy stew made with ham, sausage, kimchi, and ramen noodles. This dish originated after the Korean War, and the combination of various ingredients creates a deep and rich flavor. It is a hearty meal to enjoy with rice.

₩7,000 ≈ $5.00

Rolled Omelette

계란말이

A rolled egg dish made by filling rolled eggs with finely chopped vegetables. It has a soft texture and a mild taste, making it a side dish that everyone enjoys.

₩10,000 ≈ $7.00

Boiled Squid

오징어데침

A dish of lightly boiled fresh squid served with a spicy red chili paste sauce for dipping. You can enjoy the chewy texture and the natural flavor of squid, and it's a light and healthy snack with drinks.

₩13,000 ≈ $9.00

Okara Stew Set

콩비지백반

A set meal with a stew made from okara (soy pulp) and rice. It is characterized by its savory and mild taste and is good for a healthy and easily digestible meal.

₩7,000 ≈ $5.00

Dried Pollack Soup with Rice

북어국백반

A set meal with a clear soup made with dried pollack (hwangtae/bugeo) and rice. It has a refreshing and clean taste and is also popular as a hangover soup.

₩7,000 ≈ $5.00

Yellow Croaker Stew (Set Meal)

조기매운탕(백반)

A set meal with a spicy stew made with yellow croaker and rice. The refreshing taste of the fish and the spicy broth combine for a hearty, spicy meal that will make you sweat.

₩8,000 ≈ $5.00

Bibim Guksu (Spicy Mixed Noodles) (Summer)

비빔국수 (여름철)

A cold noodle dish made by mixing noodles and vegetables with a sweet and spicy sauce. It is characterized by its sweet and refreshing taste and is a delicacy that stimulates the appetite in the summer.

₩5,000 ≈ $3.00

Steamed Rice

공기밥

Freshly cooked warm white rice. It is the staple of a Korean meal and is served with all stews and side dishes.

₩1,000 ≈ $1.00

Soups/Stews

Kimchi Jjigae (Kimchi Stew)

김치찌개

A representative Korean stew made with well-fermented kimchi and pork. The savory and spicy broth is excellent and goes well with rice.

₩10,000 ≈ $7.00

Spicy Roe Stew

알탕

A spicy stew made with fish roe and gonads (fish milt). It has a refreshing and spicy broth and the chewy texture of the roe. It is popular as a hangover soup or with drinks.

₩15,000 ≈ $10.00

Spicy Fish Cake Stew

오뎅매운탕

A spicy stew made with various fish cakes (odeng) and vegetables. It is characterized by its spicy yet refreshing broth and is good as a simple snack with drinks.

₩10,000 ≈ $7.00

Spicy Yellow Croaker Stew

조기매운탕

A spicy stew made with fresh yellow croaker. The unique refreshing and mild taste of yellow croaker combined with the spicy broth creates a deep flavor. It is a hearty meal when eaten with rice.

₩15,000 ≈ $10.00

Okara

콩비지

A stew made from okara (soy pulp) left after grinding soybeans. It is characterized by its savory and mild taste, and can be made richer by adding pork or kimchi. It is good as a healthy meal.

₩10,000 ≈ $7.00

Spicy Cod Stew

대구매운탕

A spicy stew made with fresh cod and vegetables. The refreshing and mild cod meat combined with the spicy broth creates a deep flavor. It is also popular as a hangover soup.

₩15,000 ≈ $10.00

Shrimp Stew

새우탕

A refreshing and spicy stew made with fresh shrimp. The savory flavor of the shrimp and the spicy broth create a harmony, recommended for seafood lovers.

₩13,000 ≈ $9.00

Spicy Pollock Stew

동태매운탕

A spicy stew made with frozen pollock (dongtae), radish, and bean sprouts. It has a refreshing and spicy broth and is very popular as a hangover soup.

₩15,000 ≈ $10.00

Alcoholic Beverages

Dongdongju

동동주

A traditional Korean rice wine made by fermenting glutinous rice, characterized by floating rice grains. It is sweeter and smoother than makgeolli, with an alcohol content of about 6-8%. It is often enjoyed with side dishes like jeon (pancakes).

₩6,000 ≈ $4.00

Soju

소주

A representative Korean distilled soju made by fermenting rice or sweet potatoes. It has a clear and clean taste, with an alcohol content of about 16-25%. It pairs well with various foods, especially soups and stews.

₩4,000 ≈ $3.00

Makgeolli

막걸리

A traditional Korean unfiltered rice wine (takju) made by fermenting rice, characterized by its white and cloudy color. It has a sweet and sour taste, with an alcohol content of about 6-8%. It pairs well with Korean side dishes like jeon and bindaetteok.

₩4,000 ≈ $3.00

U Guk Saeng

우 국 생

A specific brand of makgeolli. It is characterized by its smooth and refreshing taste, with an alcohol content of about 6%. It is good for those who want to enjoy the original taste of makgeolli.

₩3,500 ≈ $2.00

Jipyeong Makgeolli

지평막걸리

A popular makgeolli produced by Jipyeong Brewery. It is loved by many for its smooth, clean taste and moderate carbonation. It has an alcohol content of about 6%.

₩4,000 ≈ $3.00

Chestnut Makgeolli

밤막걸리

A makgeolli with added chestnuts, offering a sweet and nutty flavor characteristic of chestnuts. It is smoother and easier to drink than regular makgeolli, with an alcohol content of about 6%.

₩4,000 ≈ $3.00

Hwangchil Makgeolli

황칠막걸리

A makgeolli made with Hwangchil (Korean yellow wood). You can enjoy a clean and smooth taste with the subtle aroma of Hwangchil. It has an alcohol content of about 6%.

₩4,000 ≈ $3.00

Beverages

Beer

맥주

A refreshing and crisp beer. It is generally made by fermenting barley and has an alcohol content of about 4-5%. It is good to drink with greasy food or jeon.

₩4,000 ≈ $3.00

Grape

포도

A sweet grape-flavored beverage. It is light and refreshing, perfect for cleansing your palate after a meal.

₩5,000 ≈ $3.00

Coke

콜라

A globally popular carbonated beverage. Its sweet and refreshing taste is great to enjoy with food.

₩2,000 ≈ $1.00

Cider

사이다

A clear carbonated beverage with a crisp and sweet taste. It's great for quenching your thirst on a hot day.