HOSHI JAPANESE RESTAURANT (Sa-kha Phra Ram 6 Soi Setthasiri 2)

Purple sweet potato mashed, stuffed with cheese, then fried until golden and crispy. The sweet aroma of purple sweet potato contrasts with the salty, creamy, stretchy cheese. Enjoy as a snack.

Soft Japanese tofu lightly fried in a thin batter, drizzled with a savory-sweet dashi sauce, and sprinkled with dried bonito flakes and seaweed. A popular tofu dish.

Crispy on the outside, soft on the inside tempura-battered tofu, with a crunchy texture that doesn't absorb oil. Served with tempura dipping sauce.

Tofu stir-fried in a Sichuan-style sauce. A spicy and flavorful dish with a fragrant aroma of spices.

Grilled tofu on a hot plate, seasoned with a special sauce, with a fragrant smoky aroma. Easy to eat.

Tofu served with stir-fried kimchi. The sour and spicy taste of kimchi perfectly complements the mild flavor of tofu.

Smooth and soft fresh Japanese tofu, served chilled with accompaniments such as grated ginger, spring onions, and dried bonito flakes. Drizzled with a little soy sauce for a refreshing taste.

Assorted mushrooms stir-fried with butter until fragrant. A savory and creamy flavor with a crispy mushroom texture.

Shishamo grilled until fragrant, with full bellies of roe. A rich and salty flavor, edible whole.

Japanese seaweed salad with a sweet and sour flavor, crispy texture, enhanced with popping ebiko for an enjoyable appetizer.

Smooth and creamy mashed potatoes, seasoned with butter and cream. A rich and mellow flavor.

Japanese-style pancake made from batter mixed with cabbage and meat, drizzled with sweet and savory sauce and mayonnaise, sprinkled with dancing bonito flakes.

Thinly sliced beef tongue, grilled to perfection, with a chewy and springy texture, and a smoky aroma. Served with salt or dipping sauce.

The belly part of salmon, rich with marbled fat, grilled with salt until the skin is crispy, with tender, fatty, and fragrant meat.

Salt-marinated chicken wings grilled until the skin is golden and crispy, with juicy meat inside. Perfectly salted.

Chicken wings grilled and coated with teriyaki sauce. A sweet and savory flavor with a beautiful glossy glaze.

Generous salmon steak served on a hot plate. Choose between natural salt-grilled or sweet and fragrant teriyaki sauce.

Sliced pork stir-fried with a rich yakiniku sauce, with onions and various vegetables, served hot with an enticing aroma.

Tender chicken thigh grilled until the skin is crispy, drizzled with a delicious sauce, served on a hot plate with side vegetables.

Firm mackerel fillet grilled with a fragrant flame, served on a hot plate. Choose between savory (salt) or sweet and fragrant (teriyaki).

Thinly sliced high-quality beef stir-fried with a savory yakiniku sauce. Tender meat soaked in sauce, pairs perfectly with hot steamed rice.

Diced beef steak, grilled to perfection, served on a hot plate to keep the meat warm and tender.

Tender marinated pork steak, grilled on a hot plate, drizzled with a rich sauce, served with grilled vegetables.

Japanese-style pan-fried gyoza with thin, crispy wrappers and a savory minced pork filling.

Fragrant Japanese fried rice with garlic, with fluffy grains and a balanced flavor. Unlimited refills when ordered with a sizzling plate set.

Sushi set with 8 pieces of fish and various toppings. Carefully selected for freshness, served as a set for sushi lovers.

Rice bowl topped with raw fish, combining the deliciousness of salmon and fatty salmon belly (Toro), topped with salmon roe.

Seasoned Japanese rice topped with thick slices of fresh salmon, sweet omelet, and side dishes.