Hau Hing Yue Kee Shredded Chicken


Qingyuan Chicken
清遠雞
Crispy skin, tender meat, fragrant bones and flesh, enticing flavor. Farm-raised using traditional methods, made with traditional craftsmanship. Houxing Qingyuan Chicken, characterized by its wedge-shaped body, compact forequarters, rounded hindquarters, slender head and legs, and speckled back feathers. The spots are round, or brown-speckled, hence also called speckled chicken. It is famous for its small size, well-developed subcutaneous and intramuscular fat, thin skin, and soft bones. Naturally grown, with crisp skin and firm meat, the broth is fresh and delicious, with a rich aroma, and has always been one of the small broiler chickens exported from China.
This dish is made with the famous Guangdong Qingyuan Ma Chicken, raised using traditional free-range farming methods. It is characterized by its small size, thin skin, soft bones, and evenly distributed subcutaneous fat. The texture is crisp on the skin and firm in the meat, with tender and juicy flesh, and a rich, fresh aroma. It is perfect for savoring the original flavor of chicken.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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