Hank

A flavorful forest burger with a creamy mushroom sauce. Topped with melted cheese, caramelized onions, sautéed mushrooms, and smoked vegan bacon bits. A comforting and tasty choice.

A distinctive burger enhanced by a pepper sauce. Accompanied by fresh vegetables (lettuce, tomatoes, marinated onions) to balance the spiciness. Ideal for those who enjoy spicy flavors.

A burger with an alpine inspiration with a crispy potato patty. Topped with white sauce, melted cheese, vegan bacon, and caramelized onions. Very hearty and melt-in-your-mouth.

A generous burger for spice lovers with its spicy samurai sauce. Contains a double portion of vegan cheese, accompanied by fresh vegetables and pickles. Intense and filling.

A nod to fast-food classics with a tangy caper sauce. Simply topped with cheese, lettuce, tomato, and onions. A sure bet with a familiar taste.

Original sweet and savory burger with a fig sauce. Arugula adds a peppery note that contrasts with the sweetness of the fig. Served with tomatoes and red onions.

A hearty wrap filled with a vegan breaded cutlet and a potato patty. Enhanced with cocktail sauce, crisp lettuce, and vegan bacon. A complete meal in a tortilla.

Sandwich with exotic flavors with a curry, mango, and coconut sauce. Contains a crispy breaded cutlet, cheese, and fried onions. An original sweet and savory mix.

Nine pieces of golden and crispy vegan nuggets. Tender texture simulating chicken. Perfect for sharing or for a big appetite.

Six crispy vegan nuggets. A medium portion ideal for a light meal or a side.

Four vegan nuggets. A small portion to try or to accompany another dish.

Classic vegetable croque-monsieur. Toasted bread filled with white sauce, melted cheese, vegan bacon, and gratinated on top.

Vegetable croque-monsieur with forest flavors. Filled with mushrooms, caramelized onions, and mushroom sauce, all gratinated.

A vegan take on tartiflette. Gratinéed potato wedges with creamy melted cheese, smoked vegan bacon bits, and caramelized onions. A comforting winter dish.

A rich and spicy dish based on potato wedges. Topped with melted cheese, pieces of vegetable steak, and enhanced with jalapeños and a spicy samurai sauce.

Fried and seasoned potato wedges, crispy on the outside and tender on the inside.

Fries made with sweet potatoes. Slightly sweet flavor and melting texture.

Mix of fresh salad leaves with vinaigrette.

Shredded cabbage and carrot salad with a creamy dressing. Fresh and crunchy.

An extra portion of melted vegan cheese to add to your dishes.

Sodas and cold drinks served from the fountain.

Craft IPA beer. Hoppy flavor with citrus notes and a pronounced bitterness.

Classic blonde beer, light and refreshing.

Smooth and cloudy white beer, with notes of wheat and mild spices.

Hot coffee or tea.

Moist cake with carrots and spices, topped with a creamy frosting.

Classic American chocolate chip cookie, crispy edges and chewy center.

Popsicle coated in crunchy chocolate and almond slivers.

Light and airy mousse with intense chocolate.

Creamy frozen drink available in three flavors.

Sweet snack from the Funky Veggie brand, often made with natural ingredients like dates and nuts.

A menu adapted for children including a main course, a side dish, and a drink.