Exquisite Viennese Style Katsu Curry
極上のウィーン風カツ・カレー
[Limited to 6 servings per day] Chef's special authentic curry. Although it's a popular menu item, we couldn't find a "Katsu Curry" that satisfied us, so the chef decided to make it himself! This is a Katsu Curry made with great care, combining the punch of Katsu Curry with healthiness and elegance, something you've never had before!!
[4 Features]
① Viennese-style Katsu: Inspired by Viennese cutlets, the katsu is coated with a spiced batter for a more fragrant and new texture.
② Approximately 1/2 the calories (compared to our restaurant's standard): Since it's pan-fried, the calories are lower than regular katsu, making it healthier.
③ Special Balsamic Sauce Adds a Stylish Touch: The special sauce, based on balsamic sauce, adds further umami to the katsu.
④ The curry roux and katsu, with their sourness and punch, are a perfect match.
Curry topped with a thinly pounded and pan-fried Viennese-style cutlet (schnitzel). The batter is spiced, and the balsamic sauce adds a touch of acidity. Enjoy a lighter texture than regular katsu curry.
¥1,400~
≈ $9.00




