Gondre Ddakjugi

A set meal consisting of duck meat or smoked duck served with gondre (Korean thistle) hot stone pot rice. It is characterized by its savory and light taste. Available for orders of 2 or more people.

A set meal where dried yellow corvina, preserved with barley for a chewy and deep flavor, is steamed and eaten with rice soaked in cold green tea. The salty and savory taste is exquisite. Available for orders of 2 or more people.

Warm hot stone pot rice made with gondre (Korean thistle) leaves. It is characterized by its savory and healthy taste, and is enjoyed mixed with seasoning sauce or with side dishes. Served for one person.

A hot stone pot rice made with fragrant deodeok (Korean bellflower root) and various nutritious ingredients. The subtle aroma and slightly bitter taste of deodeok stimulate the appetite, making it a healthy dish. Served for one person.

A hot stone pot rice topped with nutritious natto. It features the unique aroma, savory flavor, and sticky texture of natto. You can mix it and enjoy it deliciously. Served for one person.

A representative regional dish from Jeolla-do, where fermented skate (ray), boiled pork (bossam), and aged kimchi are wrapped and eaten together. It is characterized by the harmony of the pungent taste of skate, savory pork, and crisp kimchi. It is even better when paired with makgeolli.

A dish where boiled pork is thinly sliced and eaten wrapped in ssam vegetables with kimchi, garlic, and ssamjang. The combination of tender, savory meat and crisp kimchi is excellent. It is popular as a side dish for drinks or as a meal.

A Korean-style pancake made by pan-frying with various seafood (squid, shrimp, etc.) and green onions until crispy. It is crispy on the outside and moist on the inside, with the refreshing taste of seafood and the aroma of green onions. It is good to enjoy with makgeolli on a rainy day.

A dish made by grilling deodeok (Korean bellflower root) with seasoning. The chewy texture and the spicy-sweet seasoning create an excellent harmony, making it good as a side dish for drinks or as a meal.

A dish made by mixing acorn jelly noodles with vegetables in a sweet and sour sauce. The soft yet chewy texture of the jelly and the crispness of fresh vegetables harmonize deliciously. It is a good snack to enjoy lightly.

A dish made by grilling dried yellow corvina (hwangtae) coated in gochujang (red chili paste) sauce. The chewy texture and the spicy-sweet sauce create a popular dish for drinks or as a meal.

A regional dish from Gangwon-do, made by filling buckwheat dough with spicy kimchi filling and pan-frying it in a rolled shape. It is characterized by the harmony of the chewy buckwheat wrapper and the crisp, spicy kimchi filling. It pairs well with makgeolli.

Korea's representative distilled soju. It has a clean and refreshing taste that pairs well with various dishes. It has an alcohol content of approximately 16-20%.

A crisp and refreshing beer. It is good to enjoy lightly with food. Generally, Korean beers are often of the lager style.

A clear and clean-tasting traditional Korean rice wine made from rice. It is characterized by its smooth finish and subtle aroma, and pairs particularly well with seafood dishes. It has an alcohol content of approximately 13%.

A type of makgeolli, a traditional fermented alcohol made from rice and nuruk. It has a balance of soft sweetness and acidity, and its carbonation makes it refreshing. It pairs particularly well with jeon (pancakes). It has an alcohol content of approximately 5%.

A traditional Korean rice wine made with medicinal herbs such as ginseng and schisandra. It is characterized by its sweet and fragrant taste and is known for its health benefits. It has an alcohol content of approximately 13%.

A traditional Korean fruit wine made from bokbunja (black raspberry). It is characterized by its sweet and refreshing taste, and its beautiful red color. It has an alcohol content of approximately 15-18%.

A refreshing and sweet carbonated drink. It is a popular beverage that goes well with various foods.

A cool and refreshing carbonated drink with lemon-lime flavor. It is characterized by its sweet yet clean taste.