Gomu

Fusion burger with a steamed bao bun, filled with two smashed beef patties and melted cheddar. The bun is soft and white, contrasting with the grilled meat.

Spicy version of the bao burger with double smashed patty. Served with fresh toppings in a soft bao bun.

Bao burger filled with tender and flavorful Korean marinated beef (bulgogi). Accompanied by cheddar and fresh vegetables.

Homemade crispy breaded chicken bao burger. Served with cheddar and homemade mayonnaise sauce.

Classic revisited with a steamed bao bun and two smashed beef patties.

Rich bao burger with smashed patty, beef bacon, and egg. A flavorful and hearty combination.

Vegetarian burger with a crispy breaded mozzarella patty. Served in a soft bao bun.

Seafood bao burger with a homemade shrimp patty. Enhanced by a spicy sauce.

Smoky bao burger with barbecue sauce and caramelized onions. Double smashed patty for extra flavor.

Bao burger with an avocado patty and onion rings. Crispy and creamy texture.

American-Korean fusion with bulgogi beef and bacon. Enhanced with caramelized onions and secret sauce.

Generous bowl of wavy fries topped with marinated Korean beef and cheese. Drizzled with homemade sauces.

Bowl of wavy fries topped with crispy chicken and melted cheddar.

Fresh composed salad topped with marinated bulgogi beef. Dressed with a flavorful umami vinaigrette.

Crispy salad with fried chicken pieces. Fresh and light.

Grilled Japanese dumplings. Thin dough and flavorful filling, served hot.

Fried chicken pieces coated in a spicy and creamy sauce.

Corn presented as a lollipop, likely grilled or fried with seasoning.

Sweet potato fries, sweet and savory. A colorful alternative to classic fries.

Wavy cut potato fries. Crispy on the outside.

Japanese glutinous rice cake, elastic and chewy texture. Often filled with ice cream or sweet paste.

Dessert made with tapioca pearls, usually served in sweet coconut milk.

Pecan pie. Rich, sweet, and crunchy.

Cheesecake flavored with matcha, Japanese green tea. Sweet and slightly herbaceous flavor.

Cheesecake flavored with Yuzu, an Asian citrus fruit. Fresh and lemony taste.

Steamed bao bun served in a sweet version, filled with Nutella.

Refreshing drink, likely a non-alcoholic cocktail or a colorful iced tea.

Lychee flavored drink, a sweet and fragrant tropical fruit.

Mix of exotic fruits for a vitamin-rich drink.

Passion fruit drink. Tangy and tropical taste.

Simple and sweet lychee drink.

Mango drink. Creamy texture and sweet taste.

Sodas and carbonated or still drinks in can format.