GANGNAM

Name: GANGNAM
Address: Paris
Price range: €3.5 - €36.8

★ 4.7 (156)

Lunch Menu

Monday to Friday, except public holidays.

Lunch Menu A

Menu Midi A

1 rice included.

A complete lunch menu including an appetizer and a Korean main course. Served with white rice. Ideal for discovering the classic flavors of Korean cuisine.

€17.90~ ≈ $21.00

Lunch Menu B

Menu Midi B

1 rice included.

A lunch menu featuring Bibimbap, served in a hot stone bowl (Dolsot). Includes a choice of appetizer. Mix the rice, vegetables, and your chosen topping before enjoying.

€18.90~ ≈ $22.00

Side dishes

BA. BANCHAN side dish

BA. BANCHAN 반찬

1 condiment of your choice

Extra portion of Korean side dishes (banchan) or rice. These small dishes are essential to the Korean table to balance the flavors.

€3.50~ ≈ $4.00

Appetizers

E1. DAKGANGJEONG sweet and sour chicken

E1. DAKGANGJEONG 닭강정

Boneless fried chicken pieces. Choice of sauce.

Korean fried chicken, crispy and coated in sauce. Comparable to lacquered chicken bites. Irresistibly crunchy texture, perfect for sharing.

€14~ ≈ $16.00

E2. BUCHIMGAE vegetable pancake

E2. BUCHIMGAE 야채전

Beef and chive pancake

Traditional Korean pan-fried pancake, filled with beef and chives. Crispy on the outside and soft on the inside. Served with a vinegary soy sauce.

€14 ≈ $16.00

E3. KIMCHIJEON kimchi pancake

E3. KIMCHIJEON 김치전

Spicy kimchi pancake with pork

Spicy pancake made with fermented kimchi and pieces of pork. Rich, tangy, and spicy flavor. A popular appetizer to enjoy hot.

€14 ≈ $16.00

E4. HAEMUL PAJEON seafood pancake

E4. HAEMUL PAJEON 해물파전

Seafood and green onion pancake

Large pancake with various seafood and green onions. Rich texture and generous filling. Eaten by detaching pieces with chopsticks.

€16 ≈ $19.00

E5. 3-color pancake

E5. Galette aux 3 couleurs (삼색 팬케이크)

3-color pancake - Kimchi, lentils, and chives

Assortment of three small pancakes with different flavors and colors (red kimchi, lentils, green chives). Allows you to taste several varieties in one dish.

€15 ≈ $17.00

Korean Barbecues

TABLE-INTEGRATED GRILL All seasonings and marinades are homemade. Served with 3 banchan (side dishes consisting of assorted crunchy marinated vegetables) and 1 rice per person.

Marinated

GM1. DEUNGSIM sirloin

GM1. DEUNGSIM 등심

Marinated beef ribeye (200g)

Marinated beef ribeye in a sweet and savory soy sauce. Tender and juicy after cooking. To be grilled at the table and wrapped in lettuce leaves.

€25 ≈ $29.00

GM2. GALBIGU-IBARBECUE galbi barbecue

GM2. GALBIGU-IBARBECUE 갈비구이

Marinated beef ribs (200g)

Marinated pork ribs (Galbi). The soy sauce and fruit-based marinade makes the meat very tender and flavorful. A Korean barbecue classic.

€25 ≈ $29.00

GM3. DAK BARBECUE chicken barbecue

GM3. DAK BARBECUE 닭 바베큐

Spicy (200g) or non-spicy chicken

Chicken barbecue, available in spicy (red chili marinade) or plain (soy sauce). Tender and grilled. Pairs well with rice.

€23~ ≈ $27.00

GM4. DWAEJI-GOGI BARBECUE pork barbecue

GM4. DWAEJI-GOGI BARBECUE 돼지고기 바베큐

Spicy (200g) or non-spicy pork

Pork barbecue. The spicy version uses gochujang (chili paste) for a fiery flavor. Grilling caramelizes the marinade.

€23~ ≈ $27.00

GM5. OJINGEO BARBECUE squid barbecue

GM5. OJINGEO BARBECUE 오징어 바베큐

Spicy or non-spicy squid (180g)

Grilled squid barbecue. Elastic and tender texture. The spicy version is very popular for its fiery taste.

€23~ ≈ $27.00

GM6. DWAEJI-GOGI-WA OJINGEO pork and squid

GM6. DWAEJI-GOGI-WA OJINGEO 돼지고기와 오징어

Spicy or non-spicy pork and squid (200g)

A land-and-sea mix of pork and squid (Osam Bulgogi). The textures of the meat and seafood complement each other perfectly, especially with a spicy sauce.

€23~ ≈ $27.00

GM7. ORI BARBECUE duck barbecue

GM7. ORI BARBECUE 오리 바베큐

Duck fillet (200g)

Duck fillet to grill. Duck meat is rich and flavorful. When grilled, it becomes crispy with melting fat.

€25 ≈ $29.00

Korean Main Dishes

Served with 3 banchan (side dishes consisting of assorted crunchy marinated vegetables) and 1 rice

P7. CHIKEN KKASEU chicken cutlet

P7. CHIKEN KKASEU 치킨까스

Korean-style breaded chicken cutlet

Fried chicken cutlet, similar to schnitzel or tonkatsu. Crispy panko breading and tender meat. Served with a sweet and sour brown sauce.

€19 ≈ $22.00

P8. YEON-EO SEUTEIKEU salmon steak

P8. YEON-EO SEUTEIKEU 연어 스테이크

Grilled salmon fillet

Simply grilled salmon fillet. A lighter option, highlighting the natural flavor of the fish.

€20 ≈ $23.00

P9. GODEUNGEO KIMCHIJJIM mackerel kimchi stew

P9. GODEUNGEO KIMCHIJJIM 고등어김치찜

Mackerel stew with kimchi (spicy)

Spicy stew of mackerel and long-braised kimchi. The strong taste of mackerel is balanced by the acidity and spiciness of the kimchi. A rustic and flavorful dish.

€19.50 ≈ $23.00

Melted Mozzarella cheese

For 2 people Served with 3 banchan (side dishes consisting of assorted crunchy marinated vegetables) and 1 rice per person

FM1. CHEESE BEEF BULGOGI beef bulgogi

FM1. CHEESE BEEF BULGOGI 소불고기

Sautéed beef with melted cheese mix

Marinated beef (Bulgogi) sautéed and covered with a generous layer of melted cheese. The combination of sweet and savory beef and creamy cheese is very indulgent.

€36.80 ≈ $43.00

FM2. CHEESE DAKGALBI cheese chicken ribs

FM2. CHEESE DAKGALBI 치즈 닭갈비

Spicy sautéed chicken with melted cheese mix

Spicy chicken sautéed with vegetables, served with plenty of melted cheese to mellow the spice. A very popular modern dish in Korea.

€36.80 ≈ $43.00

FM3. CHEESE DWAEJIGALBI cheese pork ribs

FM3. CHEESE DWAEJIGALBI 치즈 돼지갈비

Spicy sautéed pork belly with melted cheese mix

Spicy pork ribs sautéed and gratinated with cheese. Rich in flavor, with a combination of tender and melting textures.

€36.80 ≈ $43.00

End of menu