Gaeseong Glutinous Rice Sundae Hangover Soup

A spicy and savory soup with sundae and pork intestines. It is a hearty and warm meal, eaten with rice.

A meal set featuring sundae soup with several neatly arranged side dishes. It offers a satisfying variety of tastes.

A special sundae soup with an abundant amount of sundae and intestines. Recommended for those who prefer a hearty and rich flavor.

A soup with pork intestines as the main ingredient. It features the chewy texture of the intestines and a deep broth flavor.

A hearty soup with pork. It has a light and savory flavor and is comforting to the stomach.

A spicy hangover soup made with rich pork bone broth and dried radish greens. It's good for hangovers and fun to eat the meat off the bones.

A spicy sundae soup with added spicy seasoning. Its sharp and refreshing taste is good for relieving stress.

Kimchi stew made with large pieces of whole kimchi for a deep flavor. It contains pork and tofu, making the broth rich and spicy.

A clear soup with refreshing seafood and crisp bean sprouts. It's good for relieving hangovers and has a clean taste.

A spicy stew made with soft tofu and fresh seafood. The savory and refreshing seafood flavor is excellent.

A hangover soup made with beef tripe and ox blood. The deep, savory broth and the combination of chewy tripe and soft blood are excellent.

A hearty hangover soup made with dried radish greens (ugeoji) and pork neck bones. It is savory, spicy, and filling.

A spicy and rich soup made with beef intestines. The chewy intestines and deep broth are excellent for hangover relief.

A spicy soup made with beef and various vegetables. It is hot and spicy, and eaten with rice.

A light soup made by adding dumplings to a rich beef bone broth. It is warm and smooth, providing comfort to the stomach.

An elegant Korean set meal featuring the unique flavors of the Gaeseong region. It consists of a main dish and various side dishes for a satisfying meal. You can enjoy a more abundant meal with the 'Special' option.

A spicy and rich soup with plenty of various ingredients. It is best enjoyed with drinks.

Thinly sliced, tender boiled pork head meat. It is chewy and savory, and tastes even better with salted shrimp or ssamjang.

A festive dish made by stir-frying glass noodles, various vegetables, and meat. It has a sweet, savory, and chewy texture, and is good for sharing.

A generous plate of chewy and savory sundae made with glutinous rice. It's good as a side dish for drinks or as a meal replacement.

A light and healthy sundae dish made primarily with fresh vegetables. It has a cleaner taste than regular sundae.

A platter featuring various types of sundae and intestines for a generous serving. You can taste a variety of flavors and textures at once.

A special sundae made by stuffing squid bodies with glutinous rice, vegetables, and minced meat. The chewy squid and savory filling are a great combination.

A generous platter of tender suyuk (boiled pork) and assorted sundae. It's good as a side dish for drinks or for sharing.

Chewy sundae and vegetables stir-fried in a spicy sauce. The sweet and spicy flavor and diverse textures are excellent.

A popular dish of sundae and chewy gopchang (intestines) stir-fried with vegetables in a spicy sauce. It's a great accompaniment to drinks and also good with rice.

A crispy and spicy pancake made with well-fermented kimchi. It pairs wonderfully with makgeolli.

A crispy and savory pancake made from grated potatoes. It has a light flavor and is dipped in soy sauce.

Steamed large king dumplings. They are filling with a generous amount of stuffing, and have a light and moist taste.

A healthy bibimbap mixed with fresh spring vegetables and gochujang. It features fragrant vegetable aromas and diverse textures.

A representative Korean distilled soju. It is clear and clean, usually around 17-20% ABV. It pairs well with any food.

A beer with a cool and refreshing taste. It goes even better with salty dishes or various types of pancakes.

A traditional Korean rice wine made from fermented rice. It is smooth, sweet and sour, with a refreshing carbonation. It pairs well with pancakes or stir-fried dishes.

A clear rice wine made from rice. It is characterized by its clean and smooth finish and pairs particularly well with seafood dishes.

A bowl of freshly cooked white rice. It is good to accompany soup dishes.

Crispy and spicy fermented Korean staple, kimchi. You can order extra to enjoy with various dishes.

A container for taking home leftover food. It is provided for a fee to protect the environment.