Franprix

Iconic French pastry in the shape of a croissant, made with butter-rich puff pastry. Crispy on the outside and soft on the inside. Traditionally enjoyed for breakfast.

Rectangular puff pastry pastry rolled around dark chocolate bars. Buttery and sweet flavor. An essential classic for breakfast or a snack.

Puff pastry pastry filled with a sweet apple compote. Half-moon shape with a golden and crispy crust. Offers a mix of fruity and flaky textures.

Twisted pastry filled with pastry cream and chocolate chips. Tender and soft texture, often brioche-like. Ideal for a sweet break.