FIGARO music restaurant




French-Japanese Western Restaurant, offering Hong Kong's exclusive Roasted Kumamoto Giant Chicken Leg and various French-Japanese fusion dishes.
Available: 12:00-16:00. All lunch sets include: French Onion Soup + Black Sesame Charcoal Baguette + Drink.
Roasted Kumamoto Giant Chicken Leg (Exclusive in Hong Kong)
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M1-M1E. Sold 30,000 units annually, thin skin and smooth meat. Served with French Onion Soup + Black Sesame Charcoal Baguette + Drink.
Using giant chicken legs from Kumamoto, roasted to golden crispy skin and tender, juicy meat. Served with a special sauce for a unique flavor. Perfect for meat lovers.
Black Pepper Iberico Pork Slices, Black Truffle, Lemon, Seafood Clear Broth Ramen (R2)
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ALMAVIVA Ramen Noodles: Clear Seafood Broth with Sliced Iberico Pork, Lemon, Black Truffle Oil. Served with French Onion Soup + Black Sesame Charcoal Baguette + Drink.
Fresh seafood broth infused with black truffle oil and lemon, paired with sliced Iberico pork. The ramen is springy, and the broth is fresh and not greasy.
Black Pepper Iberico Pork Slices (60g) with French Ratatouille, Black Truffle Seafood Clear Broth Ramen (R5)
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Sliced Iberico Pork (60g), Ratatouille, Lemon, Black Truffle Oil Ramen. Served with French Onion Soup + Black Sesame Charcoal Baguette + Drink.
In addition to sliced Iberico pork, French ratatouille is added for texture and nutrition. The black truffle seafood broth is rich in aroma.
Black Truffle Mushroom Tofu & Shiso (PS2)
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Black Truffle Paste, Mix Mushroom, Japanese Soy Milk with Vegetables. Served with French Onion Soup + Black Sesame Charcoal Baguette + Drink.
A rich soup base made with Japanese soy milk, with a light soy and shiso aroma. Served with plenty of mushrooms and black truffle sauce, the flavor is mild and rich.
Kumamoto Platter (SV1)
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Tofu Salad, French Ratatouille, French Fries with Aonori Powder. Served with French Onion Soup + Black Sesame Charcoal Baguette + Drink.
A vegetarian-friendly platter, including tofu salad, French ratatouille, and french fries sprinkled with aonori powder. Diverse textures, combining freshness and crispiness.
New Zealand Premium Grass-fed Beef Cubes, Salad / Pilaf (SP21)
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Pure South (PS grade) Beef Fillet, Salad / Pilaf. Served with French Onion Soup + Black Sesame Charcoal Baguette + Drink.
Selected New Zealand grass-fed beef cubes, lean and chewy. Served with salad or seasoned rice, it is a hearty main course.
Roasted Iberico Pork Rack (230g) with Red Wine Sauce (M2)
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Roasted Iberico Pork Rack with Red Wine Sauce. Served with French Onion Soup + Black Sesame Charcoal Baguette + Drink.
Thick-cut Iberico pork rack, roasted to a fragrant perfection. The sweet and sour red wine sauce perfectly balances the richness of the pork.
Wagyu Beef Hamburg, Japanese Egg & Garlic Soy Sauce with Pilaf + Salad (G2)
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Wagyu Beef Hamburg, Japanese Egg & Garlic Soy Sauce with Pilaf + Salad. Served with French Onion Soup + Black Sesame Charcoal Baguette + Drink.
Juicy Wagyu beef patty with Japanese egg and onion garlic sauce, rich Japanese flavor. Served with seasoned rice and salad.
Homemade Wagyu Beef Hamburg Steak with Cheese, Fries + Salad (G3)
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Home made Wagyu Beef & Beef Hamburg Steak Red Wine Sauce Cheese & French Fries + Salad. Served with French Onion Soup + Black Sesame Charcoal Baguette + Drink.
Homemade Wagyu beef blend patty, topped with melted cheese and red wine sauce. Served with classic french fries and salad.
Nanbu Iron Plate Beef Fillet (200g) French Fries with Red Wine Sauce (M5)
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Pure South (PS grade) Beef Fillet 200g Steak & French Fries with Red Wine Sauce. Served with French Onion Soup + Black Sesame Charcoal Baguette + Drink.
A generous portion of beef fillet on a hot plate, maintaining its heat and aroma. The meat is tender and flavorful, with a classic combination of red wine sauce and french fries.
Nanbu Chicken Ball & Mushroom Philcasse (cream) Fresh Pasta with Pink Pepper (LP-B)
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Nanbu Chicken Ball & Mushroom Philcasse (cream) Fresh Pasta with Pink Pepper. Served with French Onion Soup + Black Sesame Charcoal Baguette + Drink.
Fresh pasta coated in a French cream sauce, with chicken balls and mushrooms. Garnished with pink pepper for a hint of spice.
Japanese Smoked Pork Sausage, Bacon, Egg Fresh Pasta with Onsen Egg (LP-C)
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Pork Sausage Carbonara (cheese, cream, black pepper) Fresh Pasta with Onsen Egg. Served with French Onion Soup + Black Sesame Charcoal Baguette + Drink.
Japanese Carbonara pasta, made with black pork sausage and bacon. Break the onsen egg and mix into the noodles for a smoother, richer texture.
Clam & Vegetable, Crab Meat Tomato Soup (LP-D)
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Clam & Vegetable, Crab Meat Tomato Soup Fresh Pasta or Sanuki Udon Noodles. Served with French Onion Soup + Black Sesame Charcoal Baguette + Drink.
Sweet crab meat tomato soup base, with clams and vegetables. Choice of pasta or udon, a dish full of oceanic flavor.
Popular Starter
French Curry Camembert Cheese (FT35)
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Grilled Camembert & Japanese Pork Sausage (Wait, description mismatch in image labels, corrected based on visual cue: Mussels/Clams?). FT35 label corresponds to 'Fricassee: Hard Clams Curry Cream'.
Clams cooked in a rich French curry cream sauce. Flavorful and delicious. Perfect with bread.
Black Pepper Iberico Pork Slices, Orange Ponzu Dressing (ST20)
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Sliced Iberico Pork, Orange Ponzu Dressing
Thinly sliced Iberian pork, paired with a sweet and sour, refreshing orange vinaigrette. Black pepper adds a spicy aroma.
Grilled Camembert & Japanese Pork Sausage (FT60)
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Grilled Camembert & Japanese Pork Sausage
Whole baked Camembert cheese, melted and stringy inside. Served with Japanese pork sausage, a rich snack to pair with drinks.
Tuna Belly Black Truffle Paste, Pickled Daikon with Seaweed (ST21)
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Black Truffle Paste Raw Tuna & Pickled Daikon Radish with Seaweed
Fresh tuna belly mixed with black truffle sauce, paired with crisp pickled daikon and seaweed. Rich in layers of flavor and umami.
Slow-cooked Hiroshima Oyster Baguette with Mushroom Black Truffle Sauce (ST22)
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Figaro Hiroshima Oyster Confit Mushroom Black Truffle Paste Tartine
Slow-cooked Hiroshima oysters retain their tender texture, served on a baguette. Paired with mushroom black truffle sauce for a luxurious flavor.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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4.3
161 customers praised this place. (Google)
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