menufans

Diar - Boulogne

Homemade cuisine, fresh products. Halal.

★ 4.3 (50)

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CRISPY SPINACH AND MOZZARELLA BITES
CROUSTILLANTS D’ÉPINARDS ET MOZZARELLA
3 pieces
Crispy bites filled with a melting mix of spinach and mozzarella. Golden on the outside and creamy on the inside. Ideal for starting the meal by sharing.
€12 ≈ $14.00
FOUR BRUSCHETTAS
QUATTRO BRUSCHETTAS
Burrata Stracciatella, Smoked Salmon, Forestière, Bresaola
Assortment of four toasted bread slices with various toppings: creamy cheese, salmon, mushrooms, and Italian cured meats. Crispy and full of flavor. Perfect for tasting different combinations.
€16 ≈ $19.00
APPETIZER PLATTER
PLANCHE APÉRO
Charcuterie & Cheese Platter
A generous selection of various cured meats and cheeses. Presented on a sharing board. Enjoyed with bread and pickles.
€19 ≈ $22.00
MIXED FRY
MIX FRITTO
12 pieces. Tempura Shrimp, Battered Vegetables, Marinated Chicken Wings, Chorizo Croquettes, Served with 3 Sauces: White Herb Sauce, Barbecue, Sweet and Sour
Large assortment of fried items including shrimp, vegetables, chicken, and spicy croquettes. Served hot and crispy with three dipping sauces. A convivial dish to share.
€24 ≈ $28.00
MEZE PLATTER
PLATEAU DE MEZE
for 3 to 4 people. Hummus, Pesto Hummus, Eggplant Caviar, Provençal Tabbouleh, Grilled Vegetables with Herbs in Olive Oil, Thyme Feta with Olive Oil, Greek Style
A large platter of cold Mediterranean specialties including chickpea purée, eggplant purée, salads, and cheese. Fresh and varied, served with bread. Ideal for a group.
€36 ≈ $42.00

Starters & Salads

THE DETOX
LA DÉTOX
Artichoke Hearts, Asparagus, Avocado, Multicolored Carrots, Lamb's Lettuce, Cherry Tomatoes, Pomegranate, Honey-Olive Oil Mustard Dressing
A fresh and colorful salad made with various vegetables and avocado. Dressed with a mild honey vinaigrette. Light and full of vitamins.
€14 ≈ $16.00
THE BRESAOLA
LA BRESAOLA
Cured Beef, Arugula, Cherry Tomatoes, Button Mushrooms, Parmesan, Olive Oil Vinaigrette
Italian salad featuring thin slices of cured beef and parmesan. Served on a bed of arugula with a classic vinaigrette. Flavorful and balanced.
€14 ≈ $16.00
SMOKED SALMON PLATTER
ASSIETTE DE SAUMON FUMÉ
White Herb Sauce, Toasted Bread
Smoked salmon slices served simply with a creamy herb sauce and toasted bread. Melting texture and delicate smoky flavor. A fresh classic.
€16 ≈ $19.00
WOOD-FIRED EGGPLANT CAVIAR
CAVIAR D'AUBERGINE AU FEU DE BOIS
Eggplant, Tomatoes, Grilled Pepper, Red Onion, Olive Oil, Pomegranate, Parsley, Pomegranate Molasses Sauce with Olive Oil
Grilled eggplant purée with vegetables and a tangy pomegranate sauce. Distinct smoky flavor and silky texture. Enjoyed with bread.
€16 ≈ $19.00
SALMON TARTARE
TARTARE DE SAUMON
Fresh Salmon, Avocado, Mango, Pomegranate, Lemon, Olive Oil, Dill
Diced raw salmon marinated and mixed with avocado and mango. Fresh, sweet and savory, and tangy thanks to the lemon. A light and exotic starter.
€19 ≈ $22.00
THE BURRATA
LA BURRATA
Burrata, Cherry Tomatoes, Pesto, Wood-Fired Grilled Eggplant, Pesto with Olive Oil
Fresh Italian cheese with a creamy center served with tomatoes, grilled eggplant, and pesto. Rich and creamy. A gourmet vegetarian dish.
€19 ≈ $22.00
THE CAESAR
LA CÉSAR
Romaine Salad, Chicken, Soft-boiled Egg, Cherry Tomatoes, Parmesan, Homemade Caesar Dressing
The famous composed salad of crisp lettuce, chicken, a runny egg, and parmesan shavings. Drizzled with a creamy anchovy and garlic dressing. Hearty and flavorful.
€19 ≈ $22.00
SPINACH SHOOT SALAD
SALADE DE POUSSES D'ÉPINARDS
Button Mushrooms, Parmesan, Honey-Olive Oil Mustard Sauce
Simple and delicate salad made with young spinach shoots and fresh mushrooms. Dressed with a sweet and sour vinaigrette. Light and healthy.
€9 ≈ $10.00
SOUP OF THE DAY
SOUPE DU JOUR
Soup prepared daily according to the chef's inspiration and seasonal vegetables. Ask the server for today's flavor. Comforting and warm.
€9 ≈ $10.00

Risottos & Pastas

PARMIGIANA RISOTTO
RISOTTO PARMIGIANA
Risotto, Crème Fraîche, Button Mushrooms, Parmesan
Creamy Italian rice cooked slowly with parmesan and mushrooms. Rich and smooth texture. A classic comforting dish.
€22 ≈ $25.00
TRUFFLE RISOTTO
RISOTTO À LA TRUFFE
Risotto, Truffle Cream, Crème Fraîche, Parmesan
Truffle-scented risotto, enriched with cream and cheese. Earthy and sophisticated flavor. Very aromatic and gourmet.
€24 ≈ $28.00
LINGUINE ALFREDO
Linguine, Chicken Breast, Mushrooms, Crème Fraîche, Parmesan
Long pasta served with a creamy white cheese sauce, chicken, and mushrooms. Rich and nourishing. A pasta dish classic.
€22 ≈ $25.00
TUSCAN LINGUINE
LINGUINE TOSCANE
Linguine, Shrimp, Cherry Tomatoes, Spinach Shoots, Crème Fraîche, Herbs
Shrimp pasta with fresh vegetables in a light creamy herb sauce. Combines flavors of the sea and land. Fresh and flavorful.
€24 ≈ $28.00

Main Courses

DIAR BURGER
BURGER DIAR
Butcher's Haché Steak (Approx. 150gr), Romaine Lettuce, Tomato, Cheddar, Beef Bacon, Confit Onions, Brioche Bun, Homemade Burger Sauce, Served with Homemade Truffle Oil Fries
Gourmet burger with a beef patty, cheddar cheese, beef bacon, and fresh vegetables in a soft brioche bun. Served with truffle-scented fries. Rich and hearty.
€21 ≈ $24.00
BEEF TARTARE (Approx. 180 gr)
TARTARE DE BOEUF (Env. 180 gr)
1 Choice of side
Raw beef, knife-cut and seasoned. Tender texture and bold flavor. Served fresh with a choice of side.
€22~ ≈ $25.00
RIBEYE STEAK (Approx. 300 gr) Béarnaise Sauce
ENTRECÔTE (Env. 300 gr) Sauce Béarnaise
1 Choice of side
Fine grilled beef steak, juicy and marbled. Served with a creamy tarragon sauce and a side. For red meat lovers.
€28~ ≈ $32.00
SHREDDED BEEF BOURGUIGNON STYLE
BŒUF EFFILOCHÉ Façon Bourguignon
Beef Paleron cooked for 11 Hours, Beef Jus, Red Wine, Carrots, Onions, Herbs. 1 Choice of side
Beef meat slow-cooked for a long time until it falls apart with a fork, in a red wine sauce. Very tender and flavorful. A traditional stewed dish.
€24~ ≈ $28.00
LAMB SHANK Cooked for 6h with its Jus
SOURIS D'AGNEAU Cuisson 6h avec son Jus
1 Choice of side
Lamb shank slow-cooked in its jus. The meat is tender and falls off the bone. Rich in flavor.
€28~ ≈ $32.00
Boneless Grilled Thyme Half Chicken with its Jus
DEMI-POULET Désossé Grillé au Thym avec son jus
1 Choice of side
Half grilled chicken, flavored with herbs. The meat is juicy and the skin is crispy. Served with its cooking juices.
€24~ ≈ $28.00
SALMON FILLET Orange and Herb Sauce
PAVÉ DE SAUMON Sauce à l'Orange et aux Fines Herbes
1 Choice of side
Salmon fillet cooked and coated with an original citrus and herb sauce. Blend of sweet and tangy flavors. A refined fish dish.
€22~ ≈ $25.00
COD FILLET In a Casserole
DOS DE CABILLAUD En Cassolette
Sautéed Vegetables
Thick cod fillet served in a small dish with sautéed vegetables. Flaky white flesh and delicate. Healthy and light.
€24 ≈ $28.00
ROASTED WILD PRAWNS (XXL)
GAMBAS SAUVAGES RÔTIES (XXL)
1 Choice of side
Very large wild prawns roasted in the oven. Firm flesh and pronounced iodized taste. A luxurious dish for seafood lovers.
€36~ ≈ $42.00

HOMEMADE SIDES & SAUCES

SIDE DISH & SAUCE SUPPLEMENTS
SUPPLÉMENT DE GARNITURES
Homemade Fries | Sautéed Vegetables | Basmati Rice | Mashed Potatoes with Olive Oil | Diar Salad (Mesclun, Romaine Lettuce, Cherry Tomatoes, Parmesan)
Extra portion of your choice of side: starch or vegetables. Perfect if you are very hungry.
€5.50 ≈ $6.00
HOMEMADE SAUCE SUPPLEMENT
SUPPLÉMENT DE SAUCES MAISON
Pepper | Béarnaise | Roquefort | Shallots
Extra sauce to accompany your meats or fries. Various choices ranging from creamy to spicy.
€2.50 ≈ $3.00

Pizzas

THE VEGAN
LA VÉGAN
Tomato Sauce, Eggplant, Zucchini, Artichokes, Spinach, Onions
Vegan pizza, topped with a variety of grilled vegetables and tomato sauce. Crispy crust and generous topping. Suitable for vegan diets.
€16 ≈ $19.00
THE BURRATA
LA BURRATA
Thyme in Olive Oil, Fresh Tomatoes, Onions, Burrata, Olives, Basil
White or oil-based pizza, topped with a creamy burrata ball after baking. Freshness of tomatoes and basil. A modern Italian delight.
€17 ≈ $20.00
THE PROVENÇAL
LA PROVENÇALE
Tomato Sauce, Mozzarella, Minced Meat, Onions, Peppers
Pizza inspired by the South of France with minced meat and Mediterranean vegetables. Classic Mediterranean flavors on a tomato-cheese base.
€17 ≈ $20.00
THE SALMONE
LA SALMONE
Crème Fraîche, Mozzarella, Spinach, Smoked Salmon
White cream-based pizza, topped with smoked salmon and spinach. Rich and creamy. The classic salmon-spinach combination on a pizza.
€18 ≈ $21.00
THE 4 SEASONS
LA 4 SAISONS
Tomato Sauce, Turkey Ham, Button Mushrooms, Artichokes, Peppers
Pizza divided into sections or topped with a mix of ingredients representing the seasons: vegetables, meat, and mushrooms. Varied and colorful.
€19 ≈ $22.00
THE FORESTIÈRE
LA FORESTIÈRE
Truffle Crème Fraîche, Mozzarella, Button Mushrooms
Gourmet pizza with cream flavored with truffle and mushrooms. Woody and intense flavor. For mushroom lovers.
€19 ≈ $22.00
THE PIZZA MAKER MENU
FORMULE LA PIZZAÏOLO
1 Choice of Pizza + 1 Dessert of the Day + 1 Drink (Water (33cl) | Soda (25cl) | Glass of Wine (14cl))
Complete menu including a pizza, a dessert, and a drink. An economical option for a full meal.
€26~ ≈ $30.00

Desserts

DESSERT OF THE DAY
DESSERT DU JOUR
Dessert prepared daily by the pastry chef. Changes according to inspiration. Ask for the current suggestion.
€8.50 ≈ $10.00
ORANGE BLOSSOM RICE PUDDING
RIZ AU LAIT À LA FLEUR D'ORANGER
Creamy traditional dessert made from rice cooked in sweetened milk, delicately flavored with orange blossom. Sweet and comforting.
€8.50 ≈ $10.00
CHEESE PLATTER
ASSIETTE DE FROMAGES
4 Varieties
Selection of four aged cheeses. Usually served with bread. To finish the meal on a savory note.
€9.50 ≈ $11.00
GOURMET COFFEE OR TEA
CAFÉ OU THÉ GOURMAND
Served with 3 Petit Fours
A hot drink served with an assortment of three small miniature desserts. Ideal for tasting a bit of everything without overdoing it.
€9.50~ ≈ $11.00
DIAR STYLE TIRAMISU
TIRAMISU FAÇON DIAR
Ladyfingers, Mascarpone, Coffee
Famous layered Italian dessert, made with coffee-soaked biscuits and mascarpone cream. Dusted with cocoa. Creamy and rich.
€9.50 ≈ $11.00
CHOCOLATE FONDANT WITH VANILLA ICE CREAM SCOOP
FONDANT AU CHOCOLAT ET SA BOULE DE GLACE VANILLE
Warm chocolate cake with a molten center, served with a scoop of cold vanilla ice cream. Irresistible contrast of temperatures and textures.
€9.50 ≈ $11.00
YOGURT GRANOLA TARTLET
TARTELETTE DE GRANOLA AU YAOURT
Modern dessert with a crunchy granola base and a fresh yogurt topping. Likely garnished with fruit. Lighter than a classic pastry.
€11.50 ≈ $13.00
FRENCH TOAST, VANILLA ICE CREAM SCOOPS, SALTED BUTTER CARAMEL
BRIOCHE PERDUE, BOULES DE GLACE VANILLE, CARAMEL BEURRE SALÉ
2 people
Thick slice of brioche dipped and pan-fried in butter, served with ice cream and a rich caramel sauce. A very indulgent dessert to share.
€15 ≈ $17.00
3 SCOOPS OF ICE CREAM OR SORBET
3 BOULES DE GLACES OU SORBETS
Ice Creams: Chocolate | Vanilla | Pistachio | Stracciatella | Coffee | Nougat Sorbets: Strawberry | Mango | Clementine | Lime | Green Apple | Lychee
Assortment of three scoops of ice cream or fruit sorbet. Refreshing and customizable to your taste.
€8.50~ ≈ $10.00

The Diar Menu

MONDAY TO FRIDAY LUNCH ONLY

MAIN COURSE OF THE DAY + DESSERT OF THE DAY
PLAT DU JOUR + DESSERT DU JOUR
Weekday lunch menu offering the dish and dessert of the day. Menu changes daily. Quick and economical.

Kids' Menu

UP TO 10 YEARS OLD

MAIN COURSE + DESSERT
PLAT + DESSERT
Menu specially designed for children with appropriate portions. Includes a meat or poultry dish with a side and a sweet treat to finish.
€14~ ≈ $16.00

DJ & Live Music

FRIDAY & SATURDAY FROM 8 PM

DINNER MENU
FORMULE DÎNER
CHEF'S SELECTION BITES + STARTER + MAIN + DESSERT
Complete evening menu with musical entertainment. Includes appetizers and three dishes to choose from a refined selection.
€55~ ≈ $64.00

The Brunch Buffet

ALL-YOU-CAN-EAT BUFFET. SATURDAY & SUNDAY FROM 11 AM TO 4 PM

ADULT MENU
FORMULE ADULTE
Unlimited access to the weekend brunch buffet. Wide selection of savory and sweet dishes for a hearty late meal.
€32 ≈ $37.00
KIDS' MENU
FORMULE ENFANT
Up to 10 years old
Reduced price access to the all-you-can-eat buffet for children. Ideal for a family brunch.
€16 ≈ $19.00

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Place Information

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