De Feng Dian Xin

Name: De Feng Dian Xin
Address: 35號 Portland St, Yau Ma Tei, Hong Kong, Hong Kong
Price range: HKD8 - HKD43

得豐點心

Address: G/F, 35 Portland Street, Yau Ma Tei Opening Hours: 7:00 AM - 11:00 PM *No service charge all day* Tea charge $5 per person *Takeaway box $1 per item* Minimum charge $40 per person Made to order, steaming takes 20-25 minutes

★ 4.8 (231) 📍 35號 Portland St, Yau Ma Tei, Hong Kong

Steamed Dim Sum

Homemade Steamed Pastries

A01 Defeng Shrimp Dumpling King (4pcs)

A01得豐蝦餃皇(4粒)

Defeng Shrimp Dumplings (4pcs)

Classic Cantonese dim sum, with a translucent wrapper filled with a whole fresh shrimp. The texture is springy, and the flavor is fresh and sweet.

HKD33 ≈ $4.00

A02 Crab Roe Shaoma (4pcs)

A02蟹籽燒賣皇(4粒)

Crab Roe Shaoma (4pcs)

Yellow dough wrapper filled with pork and shrimp, topped with roe. The meat is firm and juicy, with a rich flavor.

HKD32 ≈ $4.00

A03 Shrimp and Spinach Dumplings (3pcs)

A03鮮蝦菠菜餃(3粒)

Shrimp and Spinach Dumplings

Steamed dumplings with shrimp and spinach filling. The freshness of spinach combined with the sweetness of shrimp, a refreshing taste.

HKD30 ≈ $4.00

A04 Dry Steamed Beef (4pcs)

A04乾蒸牛肉 (4粒)

Dry Steamed Beef

Cantonese steamed beef balls, usually with water chestnuts for crunchiness. The meat is tender and juicy, with a hint of preserved orange peel.

HKD25 ≈ $3.00

A05 Seafood and Fish Maw Soup Dumplings

A05海皇花膠灌湯餃

Dried Scallop Dumplings in Soup

Large soup dumplings with rich fillings, including fish maw and other seafood, served in a flavorful broth. Nourishing and warming.

HKD35 ≈ $4.00

A06 Smooth Ginger Juice Cake (4pcs)

A06香滑薑汁糕 (4件)

Ginger Cake

A chewy traditional dessert with a rich, slightly spicy, and sweet ginger flavor. Suitable for after meals.

HKD23 ≈ $3.00

A07 Signature Meat and Vegetable Buns (3pcs)

A07招牌鮮肉菜包 (3個)

Signature Meat and Vegetable Buns (3pcs)

Fluffy steamed buns filled with seasoned fresh meat and vegetables. Moderately savory and rich in flavor.

HKD23 ≈ $3.00

A08 Defeng Char Siu Buns (3pcs)

A08得豐叉燒包(3個)

Defeng Barbecued Pork Buns (3pcs)

Classic Cantonese dim sum, with a soft, open-faced bun filled with honey-glazed char siu. The flavor is a blend of sweet and savory, with a fragrant aroma.

HKD23 ≈ $3.00

A09 Lava Custard Buns (3pcs)

A09流沙奶黃包(3個)

Quick Custard Buns (3pcs)

Hot steamed buns that ooze a salted egg yolk custard filling when bitten into. The texture is delicate and smooth, with a rich sweet and salty flavor.

HKD23 ≈ $3.00

A10 Coconut Golden Cake (3pcs)

A10椰香黃金糕 (3件)

Coconut Golden Cake

Golden steamed cake with a unique honeycomb structure. It has an excellent chewy texture and is full of rich coconut milk flavor.

HKD23 ≈ $3.00

A11 Kirin Mara Cake

A11麒麟馬拉糕

Kirin Mara Cake

Traditional Cantonese steamed cake, dark brown in color with a porous texture. It is soft, fluffy, and sweet, with a brown sugar aroma.

HKD23 ≈ $3.00

A12 Shrimp Steamed Chencun Noodles

A12海蝦蒸陳村粉

Steamed shrimp with Chencun rice noodles

Thin and smooth Chencun rice noodles steamed with fresh shrimp. Absorbs the freshness of the shrimp and sauce, with a unique flavor.

HKD28 ≈ $4.00

A13 Oyster Sauce Beancurd Rolls (3pcs)

A13蠔皇鮮竹卷(3件)

Oyster Bamboo Rolls

Beancurd skin rolls filled with pork and vegetable filling, steamed with oyster sauce. The beancurd skin absorbs the savory sauce, resulting in a soft and smooth texture.

HKD23 ≈ $3.00

A14 Fermented Black Bean Steamed Ribs

A14豆鼓蒸排骨

Steamed Spare Ribs

Ribs cut into small pieces, steamed with fermented black beans and minced garlic. The meat is tender, and the fermented black bean aroma is rich.

HKD23 ≈ $3.00

A15 Secret Recipe Steamed Phoenix Claws

A15秘製蒸鳳爪

Steamed Chicken Feet

Deep-fried and then braised chicken feet, with a reddish hue. Tender and flavorful, the meat easily separates from the bone, with a slightly spicy and sweet sauce.

HKD23 ≈ $3.00

A16 Steamed Beef Balls with Water Chestnut (3pcs)

A16山竹牛肉球(3粒)

Steamed Beef Balls (3pcs)

Large beef balls with beancurd sheets at the bottom, tender and juicy. Usually served with Worcestershire sauce. (Worcestershire sauce)

HKD23 ≈ $3.00

A17 Mushroom Cotton Chicken

A17北菇棉花雞

Chicken with Mushrooms and Cotton Flowers

Tender chicken steamed with shiitake mushrooms and fish maw (cotton). The fish maw absorbs the chicken juices, resulting in a soft and delicious texture.

HKD29 ≈ $4.00

A18 Ginger Scallion Beef Tripe

A18薑蔥牛柏葉

Ginger, Scallions, Beef and Cypress Leaves

Beef tripe sliced and steamed with ginger and scallions. The texture is crisp, and the flavor is fresh and not gamey.

HKD29 ≈ $4.00

A19 Teochew Dumplings (3pcs)

A19潮州粉果 (3粒)

Teochew Rice Balls

Translucent dumpling wrappers filled with peanuts, celery, minced meat, etc. The texture is layered, with a combination of crispness and softness.

HKD23 ≈ $3.00

A20 Preserved Meat Glutinous Rice

A20臘味糯米飯

Glutinous Rice with preserved meat

Sticky glutinous rice mixed with chopped preserved sausage and cured meat. The oil seeps into the rice, making it savory and satisfying.

HKD28 ≈ $4.00

A21 Four Treasures Chicken

A21四寶滑雞扎

Four Treasures Chicken

Beancurd skin rolls filled with chicken, fish maw, and shiitake mushrooms, steamed together. The flavors of various ingredients blend together for a rich taste.

HKD30 ≈ $4.00

A22 Pearl Glutinous Rice Chicken (3pcs)

A22珍珠糯米雞(3件)

Pearl Glutinous Rice Chicken

Glutinous rice, chicken, and filling steamed in lotus leaves. The fragrance of the lotus leaves permeates the sticky rice, giving it a unique flavor.

HKD33 ≈ $4.00

A23 Soup Dumplings (3pcs)

A23灌湯小籠包 (3個)

Xiao Long Bao

Thin-skinned, large soup dumplings filled with rich broth and pork. Be careful of the hot filling when biting, it's delicious and juicy.

HKD30 ≈ $4.00

Freshly Made Rice Rolls

Steamed Vermicelli Roll

B01 Steamed Rice Rolls

B01布拉腸粉

Simple plain rice rolls, smooth and delicate. Usually served with soy sauce, sesame paste, or sweet sauce to enjoy the original flavor of the rice batter.

HKD22 ≈ $3.00

B02 Tender Fish Fillet Rolls

B02滑嫩魚片腸

Tender fish fillet sausage

Rice rolls filled with fresh fish fillets. The fish is tender and perfectly combined with the smooth rice rolls.

HKD28 ≈ $4.00

B03 Spring Breeze Rolls

B03春風得意腸

Oyster Rice Roll with Deep Fried Spring Rolls Wrapped

Soft and smooth rice rolls wrapped around crispy spring rolls or fried dough sticks, possibly with shrimp paste inside. Crispy outside, soft inside, a strong textural contrast.

HKD35 ≈ $4.00

B04 Honey-Glazed Char Siu Rolls

B04蜜汁叉燒腸

Steamed Rice Roll with BBQ Pork

Classic rice roll flavor, filled with chopped honey-glazed char siu. The sweet and savory char siu complements the light rice rolls.

HKD26 ≈ $3.00

B05 Coriander Beef Rolls

B05香茜牛肉腸

Steamed Rice Roll with Coriander and Beef

Rice rolls filled with seasoned minced beef and coriander. The beef is tender, and the coriander adds a fresh aroma.

HKD26 ≈ $3.00

B05 Shrimp Rice Rolls

B06鮮蝦腸粉

Steamed Rice Roll with Shrimp

Popular rice roll choice, with fresh, crunchy shrimp inside each roll. Springy texture and full of fresh flavor.

HKD32 ≈ $4.00

Pan-fried / Deep-fried / Boiled

Fried / Deep-fried / Boiled

C01 Fresh Shrimp Beancurd Rolls (3pcs)

C01鮮蝦腐皮卷 (3件)

Shrimp Tofu Rolls (3pcs)

Deep-fried beancurd skin rolls filled with fresh shrimp. The skin is golden and crispy, while the filling is fresh and juicy.

HKD30 ≈ $4.00

C02 Garlic Shrimp Spring Rolls (3pcs)

C02蒜香蝦春卷(3件)

Garlic Shrimp Spring Rolls (3pcs)

Long, deep-fried spring rolls filled with shrimp and garlic. The wrapper is extremely crispy, with a rich garlic aroma.

HKD30 ≈ $4.00

C03 Pan-fried Vegetable and Pork Buns (3pcs)

C03香煎菜肉包(3件)

Pan-fried Vegetable and Pork Buns (3pcs)

Pan-fried buns with a crispy bottom and a filling of meat and vegetables. Crispy bottom, fluffy dough, rich texture.

HKD25 ≈ $3.00

C04 Thousand Island Crispy Radish Cake (4pcs)

C04千島醬脆皮蘿蔔糕 (4件)

Crispy Carrot cake with Thousand Island Dressing

Deep-fried radish cake served with a sweet and sour Thousand Island dressing. A creative East-meets-West dish, appetizing and not greasy.

HKD33 ≈ $4.00

C05 Hometown Salted Water Dumplings (3pcs)

C05家鄉鹹水角 (3件)

Hometown Salted Water Dumplings

Fried glutinous rice dumplings shaped like footballs. Crispy and sweet on the outside, with a savory filling (usually pork, dried shrimp, preserved radish).

HKD22 ≈ $3.00

C06 Tiger Skin Stuffed Green Peppers

C06虎皮釀尖椒

Tiger Skin Stuffed Green Peppers

Green chili peppers stuffed with fish or meat paste and pan-fried. The chili peppers are slightly spicy, the fish is tender and springy, and the surface is pan-fried to a tiger skin pattern.

HKD23 ≈ $3.00

C07 Crispy Fried Catfish Balls (5pcs)

C07酥炸鯪魚球(5粒)

Deep-fried Catfish Balls (5pcs)

Fish balls made from pounded catfish paste and deep-fried. They are springy and have a unique flavor, usually served with clam sauce.

HKD26 ≈ $3.00

C08 Pan-fried Lotus Root Cakes

C08香煎蓮藕餅

Pan-fried lotus root cakes

Chopped or sliced lotus root mixed with pork patty and pan-fried. The crispness of the lotus root contrasts with the tenderness of the pork patty, creating an excellent texture.

HKD28 ≈ $4.00

C09 Salad Wonton Cup

C09沙律雲吞盞

Salad Wonton Cup

Deep-fried wonton wrappers, possibly filled with shrimp, served with salad dressing (mayonnaise). Crispy and sweet.

HKD22 ≈ $3.00

C10 Blanched Bok Choy

C10白灼菜心

Blanched Bok Choy

Fresh bok choy blanched in boiling water, usually served with oyster sauce or soy sauce. Light and healthy, suitable for cleansing the palate with dim sum.

HKD22 ≈ $3.00

C11 Blanched Lettuce

C11白灼西生菜

Blanched Lettuce

Blanched lettuce, maintaining its crisp texture. Served with sauce, it is simple and refreshing.

HKD22 ≈ $3.00

C12 Spicy Wontons in Chili Oil

C12紅油抄手

Spicy Wontons in Chili oil

Sichuan-style wontons tossed in a spicy chili oil sauce. Thin wrappers and tender filling, with a numbing, spicy, and fragrant taste.

HKD30 ≈ $4.00

C13 Crispy Lava Buns (3pcs)

C13脆皮流沙包(3個)

Crispy Lava Bun

Deep-fried lava buns with a crispy golden exterior. When bitten into, hot salted egg yolk custard flows out. Crispy outside, soft inside.

HKD26 ≈ $3.00

C14 Pan-fried Radish Cake (3pcs)

C14香煎蘿蔔糕(3件)

Pan-fried Radish Cake

A must-have dim sum in Cantonese tea houses. Radish cake slices are pan-fried until golden brown on the outside and soft on the inside, with flavors of preserved meat and dried shrimp.

HKD23 ≈ $3.00

Steamed Rice in Bamboo Pot

Steamed Rice in Bamboo Shoot

D01 Phoenix Claws and Pork Ribs Rice

D01鳳爪排骨飯

Phoenix Feet and Pork Ribs Rice

Classic steamed rice dish with flavorful phoenix claws (chicken feet) and pork ribs. The meat juices seep into the rice, creating a fragrant aroma.

HKD30 ≈ $4.00

D02 Fried Egg and Beef Rice

D02煎蛋牛肉飯

Omelette and Beef Rice

Tender beef patty steamed on rice, served with a fried egg. Mix the egg yolk into the hot rice for a smooth and rich texture.

HKD30 ≈ $4.00

D03 Salted Fish and Pork Cake Rice

D03鹹魚肉餅飯

Salted Fish and Pork Cake Rice

Steamed pork patty topped with salted fish chunks. The unique salty aroma of salted fish permeates the pork patty and rice, making it very appetizing.

HKD30 ≈ $4.00

D04 Garlic Pork Ribs Rice

D04蒜香排骨飯

Garlic Pork Ribs Rice

Marinated ribs with rich garlic flavor, steamed with rice. The ribs are tender, and the rice absorbs the meat juices.

HKD30 ≈ $4.00

D05 Preserved Sausage and Chicken Rice

D05臘腸滑雞飯

Sausage and Chicken Rice

A combination of Cantonese preserved sausage and tender chicken. The oil from the preserved sausage blends with the fresh flavor of the chicken, a traditional delicious pairing.

HKD30 ≈ $4.00

D06 Steamed Shrimp Rice with Garlic in Pot

D06原籠蒜蓉蒸蝦飯

Steamed Shrimp Rice with Garlic

Steamed in a bamboo pot, topped with fresh shrimp and plenty of minced garlic. A perfect combination of seafood and garlic flavor, rich and aromatic.

HKD42 ≈ $5.00

D07 Steamed Fish Fillet Rice

D07原籠魚片飯

Steamed Fish Fillet Rice

Fresh fish fillets steamed on top of rice. The fish is tender and delicious, retaining its original flavor, light and healthy.

HKD42 ≈ $5.00

Twin Set

(Red text indicates Twin Set) T01 Twin Set Serving Hours: Monday-Friday 7:00 AM - 11:00 AM, 2:00 PM - 6:00 PM; Saturday, Sunday & Public Holidays 7:00 AM - 10:00 AM

T01 Twin Set

T01 孖寶

Twin Set Available: Mon-Fri 7:00am-11:00am, 2:00pm-6:00pm; Sat, Sun & Public Holiday 7:00am-10:00am. (Takeaway) Twin Set: 7:00 am to 11:00 pm

Promotional set where you can choose any two dim sum items from a specific menu. Suitable for solo or duo dining, offering great value.

HKD43 ≈ $6.00

Drinks / Desserts / Stewed Soup

Drinks / Desserts

E01 Assorted Canned Soft Drinks

E01各式罐裝汽水

Cola, Cream Soda, Sprite, Coke Zero (可樂, 忌廉, 雪碧, 無糖可樂)

Common carbonated beverages such as Coke and Sprite. Refreshing and thirst-quenching, suitable for pairing with dim sum.

HKD8 ≈ $1.00

E02 Ginger Juice Stewed Milk

E02薑汁燉奶

Ginger Juice Stewed milk

A dessert made from ginger juice and milk, set to a smooth, tofu-like consistency. It has a spicy ginger kick and a milky sweetness, warming and nourishing.

HKD28 ≈ $4.00

E04 Watercress, Dried Gizzard and Lean Pork Stew

E03西洋菜陳腎燉瘦肉

Watercress and Dried Gizzard Stew with Lean Pork

Traditional Cantonese slow-cooked soup. Watercress cools the body and benefits the lungs, while dried duck gizzards add a savory flavor. The soup is clear and sweet.

HKD32 ≈ $4.00

E04 Kudzu Root and Red Bean Stewed Pork Ribs

E04粉葛赤小豆燉唐排

Kudzu root and red bean stewed pork ribs

A stewed soup with diuretic properties. Kudzu root is sweet, red beans are soft, and pork ribs add flavor to the rich soup.

HKD32 ≈ $4.00

End of menu

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