menufans

Da Giovanni

Da Giovanni Restaurant. Traditional Italian cuisine.

★ 4.5 (1,260) $$Moderate 📍 41 Rue de Malleville, Enghien-les-Bains

Express Lunch Menu

EXPRESS LUNCH MENU
MENU EXPRESS du midi
€16 (except Sundays and public holidays) STARTER+MAIN COURSE+DESSERT
Complete lunch formula including a starter, a main course, and a dessert. An ideal option to discover several Italian flavors at a great price. Choose your dishes from the daily selection.
€16~ ≈ $19.00

Antipasti / Starters

CAPRESE DI BUFALA
(buffalo mozzarella, arugula, fresh tomatoes)
A fresh salad made with creamy buffalo mozzarella, tomatoes, and arugula. A simple and tasty Italian classic. Enjoy as a light starter.
€12 ≈ $14.00
CARPACCIO DI MANZO CON SCAGLIE DI PARMIGGIANO E RUCOLA
(raw beef carpaccio on a bed of arugula and parmesan shavings)
Thin slices of raw beef served with peppery arugula and parmesan shavings. The meat is tender and delicately seasoned. A refined cold starter.
€15 ≈ $17.00
CARPACCIO DI MANZO « GIOVANNI »
(raw beef carpaccio, parmesan shavings, and buffalo mozzarella, fresh tomatoes)
A gourmet variation of the classic carpaccio with buffalo mozzarella in addition to parmesan. The combination of raw beef and Italian cheeses is rich in flavor. Served chilled.
€16 ≈ $19.00
SELEZIONE DI SALUMI ITALIANI
(assortment of Italian cured meats)
A varied platter of typical Italian cured meats. Ideal for sharing and discovering different savory and spicy flavors. Often eaten with bread.
€14 ≈ $16.00
CROCCANTE DI FEGATO GRASSO CON GAMBERI
(crispy foie gras and prawns)
A surf and turf starter combining rich foie gras with prawns. The term 'croccante' suggests a crispy texture. A bold and luxurious combination.
€16 ≈ $19.00
BRUSCHETTA FIUMARA O PARMESE
(toasted bread slice, buffalo mozzarella, parmesan, arugula, fresh tomato, smoked salmon or Parma ham)
Toasted bread topped with Italian cheeses, tomatoes, and your choice of smoked salmon or Parma ham. A warm and crispy starter. Flavorful and hearty.
€14 ≈ $16.00
ANTIPASTO « GIOVANNI »
assortment of grilled vegetables, marinated, buffalo mozzarella, cured meats, arugula
A large assortment of antipasti including grilled vegetables, cheeses, and cured meats. Perfect for tasting everything. Available in individual or sharing portions.
€14~ ≈ $16.00
INSALATA BENESSERE
(composed salad: smoked salmon, asparagus fritters, and buffalo mozzarella, tomatoes, parmesan, arugula)
A large composed salad with smoked salmon, asparagus fritters, and cheeses. It's a complete and fresh dish. A mix of crunchy and soft textures.
€16 ≈ $19.00
CAPESANTE ALL'ACETO BALSAMICO CARAMELIZZATO
(pan-seared scallops in caramelized balsamic)
Pan-seared scallops served with a reduced, sweet balsamic vinegar sauce. The sweetness of the caramel balances the acidity of the vinegar. A refined and delicate dish.
€17 ≈ $20.00
TRIS ITALIANISSIMO
(Parma ham, buffalo mozzarella, and fresh melon)
Classic Italian trio: salty cured ham, sweet mozzarella, and sweet melon. A very refreshing starter. The sweet and salty combination is highly appreciated.
€14 ≈ $16.00
REALE FRITTURA DI PESCE ALL'ITALIANA
(royal and flavorful mixed fry of calamari, langoustines, and prawns in batter)
Assortment of Italian-style fried seafood (calamari, shrimp). The breading is light and crispy. Served hot, often with lemon.
€16 ≈ $19.00

Pasta

RAVIOLI ALL'ITALIANA
(fresh beef ravioli with bolognese sauce)
Pasta stuffed with beef served with a rich meat and tomato sauce. It's a comforting and flavorful dish. The ravioli are tender and well-filled.
€16 ≈ $19.00
LINGUINE ALLE VONGOLE
(linguine with clams)
Long pasta served with fresh clams, garlic, and parsley. A great classic of Italian seafood cuisine. Light and fragrant.
€19 ≈ $22.00
GNOCCHI ALLA SORRENTINA
(potato gnocchi with tomato, mozzarella, and basil)
Small potato gnocchi baked with tomato sauce and melted cheese. It's a very soft and gratinated dish. Simple but delicious.
€17 ≈ $20.00
GNOCCHI ALL' ORTOMARINO
(gnocchi with porcini mushrooms, prawns, and cherry tomatoes)
Gnocchi served with a surf and turf sauce with mushrooms (porcini) and shrimp. Cherry tomatoes add a touch of freshness. A rich and original dish.
€19 ≈ $22.00
LA TRADIZIONALE LASAGNA ALLA BOLOGNESE
(lasagna with bolognese)
Layers of pasta interspersed with meat sauce, béchamel, and cheese, baked in the oven. It's a gratinated, rich, and very popular dish. Melty and flavorful.
€16 ≈ $19.00
PENNE AI FUNGHI PORCINI ARANCIO GAMBERI E POMODORINI
(penne with porcini mushrooms, prawns, orange, and cherry tomatoes)
Short tube pasta with a creative sauce of porcini mushrooms, shrimp, and a hint of orange. The blend of flavors is surprising and refined. Slightly fruity and savory.
€18 ≈ $21.00
PENNE AI FORMAGGI
(penne with cheeses and cream)
Pasta served with a creamy sauce of melted cheeses and cream. It's a very rich and indulgent dish. Ideal for cheese lovers.
€16 ≈ $19.00
PENNE ALLA NORMA
(penne with tomato, eggplant, and fresh ricotta)
Sicilian specialty with tomato sauce, fried eggplant, and salted ricotta cheese. It's a vegetarian dish full of Mediterranean flavors. Flavorful and typical.
€16 ≈ $19.00
LINGUINE CON SPINACI E SALMONE FRESCO
(linguine with spinach and fresh salmon, cream)
Long pasta with pieces of fresh salmon and spinach in a creamy sauce. The salmon is tender and pairs well with the cream. A mild and complete dish.
€18 ≈ $21.00
LINGUINE SPADA MELENZANE E POMODORI
(linguine with eggplant, swordfish, and tomato)
Pasta served with swordfish (firm fish) and eggplant in a tomato sauce. It's a typical dish from southern Italy. Rich in marine and vegetable flavors.
€18 ≈ $21.00
LINGUINE ALLA CREMA DI TARTUFO E GAMBERI
(linguine with truffle cream and prawns)
Luxurious pasta with a fragrant truffle sauce and shrimp. The aroma of truffle is powerful and earthy. A refined dish for gourmets.
€20 ≈ $23.00

Risottos

RISOTTO SCOGLIO
(risotto with seafood)
Creamy risotto cooked with an assortment of seafood and shellfish. The cooking broth gives a pronounced marine flavor. A great Italian classic.
€19 ≈ $22.00
RISOTTO AI PORCINI E ASPARAGI
(risotto with porcini mushrooms and asparagus)
Creamy rice with porcini mushrooms and asparagus tips. The flavors of the forest floor pair well with the sweetness of the asparagus. An elegant vegetarian dish.
€19 ≈ $22.00
RISOTTO CAPESANTE FAVE E GAMBERONI
(risotto with fava beans, scallops, and prawns)
Rich risotto with fava beans, scallops, and large prawns. It's a complete dish with noble ingredients. Creamy texture and tender pieces.
€19 ≈ $22.00
RISOTTO CON GORGONZOLA SPINACI E PISTACCHI
(risotto with gorgonzola, spinach, and pistachios)
Risotto with blue cheese (gorgonzola), spinach, and pistachio pieces. The strong cheese flavor is softened by the spinach, and the pistachios add crunch. Original and flavorful.
€19 ≈ $22.00

Our Meat

SCALOPPINA ALLA ROMANA
(veal escalope with sage, Parma ham, and cream)
Veal escalope cooked with Parma ham and sage in a creamy sauce. Similar to Saltimbocca but with cream. The meat is tender and fragrant.
€19 ≈ $22.00
PICCATA A LIMONE
(veal escalope with lemon and cream sauce)
Thin slices of veal served with a lemon and cream sauce. The lemon provides a pleasant acidity that balances the richness of the meat. A light and fresh dish.
€19 ≈ $22.00
SCALOPPINA MILANESE
(breaded veal escalope)
Breaded veal escalope, fried until golden. The meat remains tender inside and the crust is crispy. A well-loved classic.
€19 ≈ $22.00
SCALOPPINA « GIOVANNI »
(breaded veal escalope gratinated with vegetables)
Breaded escalope topped with vegetables and gratinated with cheese. It's a rich and complete dish. A mix of crispy and melting textures.
€19 ≈ $22.00
FILETTO DI MANZO AI FUNGHI PORCINI
(beef fillet with porcini mushrooms)
Noble cut of beef served with a porcini mushroom sauce. The meat is generally tender and juicy. The mushrooms add an earthy flavor.
€27 ≈ $31.00
FILETTO DI MANZO CON CREMA DI GORGONZOLA
(beef fillet with gorgonzola sauce)
Beef fillet served with a creamy gorgonzola cheese sauce. The strong cheese flavor pairs well with the red meat. Intense and flavorful dish.
€27 ≈ $31.00
SCALOPPINA DI VITELLO AL TARTUFO
(veal escalope with truffle cream served with pasta)
Veal escalope served with a fragrant truffle sauce. It's an elegant dish with refined aromas. Served with pasta as a side.
€25 ≈ $29.00

Fish

BRANZINO ALLA MARINARA
(sea bass fillet in marinara with mussels, clams, and fresh tomatoes)
Sea bass fillet cooked with shellfish and tomato. The fish is tender and absorbs the juices of the mussels and clams. A healthy and briny dish.
€25 ≈ $29.00
GRIGLIATA DI PESCE REALE
(mixed grilled fish)
Assortment of different grilled fish and seafood. Grilling gives a pleasant smoky flavor. Perfect for tasting several seafood items.
€27 ≈ $31.00
PESCE SPADA ALLA SICILIANA
(pan-seared swordfish steak, flavored with lemon juice and olive oil)
Swordfish steak, a firm-fleshed fish, simply pan-fried. Seasoned with olive oil and lemon to enhance the fish's flavor. Typical of Sicily.
€24 ≈ $28.00
CALAMARI ALLA NAPOLETANA
(fresh calamari in a slightly spicy tomato sauce)
Calamari simmered in a slightly spicy tomato sauce. The calamari become tender during cooking. A flavorful dish in sauce, delicious with bread or pasta.
€23 ≈ $27.00

Pastries / Desserts

INCONTORNABILE TIRAMISU
(dessert based on mascarpone cheese and coffee-dipped biscuit, sprinkled with cocoa)
The famous Italian dessert composed of layers of coffee-soaked biscuits and mascarpone cream. Sweet, creamy, and coffee-flavored. Sprinkled with bitter cocoa.
€8 ≈ $9.00
TIRAMISU ALLE FRAGOLE
(strawberry tiramisu)
A fruity variation of the classic tiramisu, made with strawberries. Fresher and lighter than the coffee version. Ideal in summer.
€8 ≈ $9.00
TAGLIATA DI ANANAS FRESCO
(fresh pineapple, scoop of ice cream)
Fresh pineapple slices served simply with a scoop of ice cream. A light and refreshing dessert. The ice cream adds an indulgent touch to the fruit.
€8 ≈ $9.00
CREME BRULEE
CREME BRULE
Creamy vanilla custard dessert topped with a layer of crunchy caramelized sugar. Pleasant contrast between hot/cold and soft/crunchy. A French classic.
€9 ≈ $10.00
PANNA COTTA
(custard served with red fruit coulis)
Italian jellied dessert made from sweetened cream. Served with a red fruit coulis for acidity. Smooth and melt-in-your-mouth texture.
€8 ≈ $9.00
DOLCE ITALIA
(assortment of fruit and ice cream dessert)
Gourmet platter featuring a mix of several desserts, fruits, and ice creams. Perfect for the undecided or for sharing. Variety of tastes and textures.
€13 ≈ $15.00
INSALATA DI FRUTTA FRESCA
(fresh fruit salad)
Mix of seasonal fruits cut into pieces. Simple, healthy, and natural. A light end to the meal.
€9 ≈ $10.00
COPPA DUO DI GELATO
(coupe with two scoops of your choice: vanilla, chocolate, coffee, strawberry, lemon, hazelnut, pistachio, coconut, mango, passion fruit, almond, cassis, crème anglaise, blood orange, mandarin)
Two scoops of ice cream of your choice from a wide selection of classic and fruity flavors. Served in a coupe. Refreshing.
€7~ ≈ $8.00
COPPA « GIOVANNI »
(coupe with fresh fruit, almond ice cream, whipped cream, and cherries in syrup)
Special house ice cream coupe with almond ice cream, fresh fruit, and cherries in syrup. Topped with whipped cream. A very indulgent dessert.
€9 ≈ $10.00
MISTO DI FORMAGGI ITALIANI
(assortment of Italian cheeses)
Selection of various Italian cheeses (such as gorgonzola, parmesan, taleggio depending on availability). Served at the end of the meal before or instead of dessert. For savory lovers.
€10 ≈ $12.00

Aperitifs

COCTAIL DI GIOVANNI
(champagne, curaçao, mint syrup, gin) 10cl
House cocktail based on champagne and gin, colored and flavored by curaçao and mint. Sparkling and original. Alcoholic beverage.
€8.50 ≈ $10.00
KIR
(cassis, blackberry, peach, violet) 10cl
White wine mixed with a fruit cream of your choice (cassis, blackberry, peach...). Classic French aperitif. Sweet and fruity.
€6 ≈ $7.00
KIR ROYAL
(champagne, cassis cream, mint syrup) 10cl
A luxurious version of Kir, prepared with champagne instead of white wine. Festive and sparkling. Served in a flute.
€11.50 ≈ $13.00
RICARD, PASTIS, SUZE
4cl
Anise-flavored aperitifs (Ricard, Pastis) or gentian-based (Suze). Usually drunk diluted with fresh water. Very popular in France.
€6.50 ≈ $8.00
PROSECCO
10cl
Italian sparkling white wine. Dry and fruity. Ideal for starting the meal.
€7 ≈ $8.00
PORTO CAMPARI MARSALA
(almonds, egg) 6cl
Selection of fortified wines or bitter aperitifs. Port and Marsala are sweet and rich, Campari is red and bitter.
€7 ≈ $8.00
MARTINI
(white or red) 6cl
Italian Vermouth, available in white (sweet) or red (spicier) versions. Served chilled, sometimes with a slice of lemon or an olive.
€6.50 ≈ $8.00
VODKA, RUM, GIN
VODKA, RHUM, GIN
6cl
Classic strong spirits. Served neat or on the rocks.
€7 ≈ $8.00
VODKA CHERRY
VODKA CERISE
(vodka 6cl, grenadine 2cl, orange juice 12cl)
Fruity cocktail based on vodka, flavored with cherry (grenadine) and topped with orange juice. Sweet and sugary.
€8.50 ≈ $10.00
VODKA GREEN APPLE
(green bison grass vodka 6cl, apple juice 14cl, lemon)
Refreshing cocktail with bison grass vodka, mixed with apple juice. Unique herbaceous and fruity taste.
€8.50 ≈ $10.00
House AMERICANO
AMERICANO maison
10cl
Classic Italian cocktail based on Campari, red vermouth, and sparkling water. Bitter and thirst-quenching.
€8.50 ≈ $10.00
ALCOHOL+SODA
ALCOOL+SODA
(6cl+14cl)
Mix of a spirit of your choice with a soda (e.g., Whisky-Coke or Gin-Tonic). Simple and popular.
€8.50 ≈ $10.00
SYRUP+WATER
SIROP+EAU
Glass of water with a syrup of your choice (mint, grenadine, etc.). A very simple and refreshing non-alcoholic drink.
€2 ≈ $2.00
BELLINI
(vine peach, Prosecco) 10cl
Venetian cocktail made with peach puree and Prosecco. Sweet, fruity, and sparkling. Very elegant.
€7.50 ≈ $9.00
FRUIT COCKTAIL (non-alcoholic)
COCTAIL DE FRUITS (sans alcool)
20cl
Mix of different fruit juices. Vitamin-rich and sweet. Suitable for those who don't drink alcohol.
€7 ≈ $8.00
MARTINI GIN
8cl
A powerful cocktail mixing Gin and Vermouth. Dry and aromatic. A great classic.
€8.50 ≈ $10.00
SPRITZ
(Prosecco, Aperol, sparkling water) 25cl
The quintessential Italian aperitif. Mix of Aperol (bitter orange), Prosecco, and sparkling water. Served with ice cubes and an orange slice.
€8.50 ≈ $10.00
MOJITO
(white rum 4cl, cane sugar, fresh mint, lime, sparkling water) 20cl
Cuban cocktail based on rum, mint, lime, and sugar. Very fresh and fragrant. Served with crushed ice.
€8.50 ≈ $10.00
FRAGOLETTO
(Prosecco, strawberry syrup, white martini) 20cl
Sparkling and fruity strawberry cocktail. Mix of Prosecco and white Martini. Sweet and festive.
€8.50 ≈ $10.00

WHISKIES

JAMESON
Irish whiskey known for its smoothness.
€7 ≈ $8.00
BALLANTINE'S
Classic balanced Scotch whisky blend.
€7 ≈ $8.00
J&B
Light and pale Scottish blend.
€7 ≈ $8.00
JACK DANIEL'S
bourbon
American Tennessee Whiskey, notes of caramel and vanilla.
€8 ≈ $9.00
TALISKER (10 YEARS)
TALISKER (10ANS)
pure Malt
Single Malt Scotch from the Isle of Skye, peaty and peppery.
€11 ≈ $13.00
CHIVAS
Premium rich and creamy Scotch whisky blend.
€11 ≈ $13.00
MUSCAT
8cl
Sweet natural wine with aromas of fresh grape and fruit.
€7 ≈ $8.00

BEERS

NASTRO AZZURO
33cl
Premium Italian blond beer (Peroni). Light, crisp, and refreshing.
€6.50 ≈ $8.00
MESSINA
33cl
Blond beer from Sicily. Balanced taste with a slight bitterness.
€6.50 ≈ $8.00
MORETTI
33cl
Traditional Italian blond beer. Malty and not very bitter. Very popular.
€6.50 ≈ $8.00

MINERAL WATERS, SODAS

1/2 EVIAN
50cl
Still natural mineral water.
€5 ≈ $6.00
1/2 SAN PELEGRINO
50cl
Natural Italian sparkling mineral water. Fine bubbles.
€5 ≈ $6.00
1L EVIAN
Large bottle of still water.
€6.50 ≈ $8.00
1L SAN PELEGRINO
Large bottle of sparkling water.
€6.50 ≈ $8.00
ORANGINA
33cl
French orange soda with pulp. Shake before drinking.
€5 ≈ $6.00
COCA COLA
(zero, CHERRY) 33cl
World-famous cola soda. Refreshing and bubbly.
€5 ≈ $6.00
PERRIER
33cl
Naturally very fizzy mineral water.
€5 ≈ $6.00
FRUIT JUICES
JUS DE FRUITS
25cl (orange, apricot, pineapple, tomato)
Fruit juices of your choice. Sweet and natural.
€5 ≈ $6.00
ICE TEA
ICE TEE
25cl
Sweet iced tea. Thirst-quenching.
€5 ≈ $6.00
SCHWEPS
25cl
Bitter or citrus tonic soda.
€5 ≈ $6.00
LEMONADE
LIMONADE
25cl
Sparkling lemon-flavored soda. Clear and bubbly.
€5 ≈ $6.00

DIGESTIFS

BAILEYS
4cl
Irish cream liqueur. Smooth, creamy, and sweet.
€8 ≈ $9.00
MARIE BRIZARD
4cl
French anise liqueur. Sweet and fragrant.
€8 ≈ $9.00
SAMBUCA
4cl
Anise-flavored Italian liqueur. Often served with coffee beans.
€7 ≈ $8.00
AMARETTO
4cl
Italian liqueur with bitter almonds. Characteristic sweet taste.
€7 ≈ $8.00
GRAPPA
4cl
Italian pomace brandy. Powerful and aromatic.
€7 ≈ $8.00
LIMONCELLO
4cl
Very sweet Italian lemon liqueur. Served chilled.
€7 ≈ $8.00
FERNET BIANCA
4cl
Herbal liqueur, a mentholated and sweeter variation of Fernet Branca.
€7 ≈ $8.00
GET 27
8cl
Peppermint liqueur. Green color, fresh and sweet taste.
€7 ≈ $8.00
COGNAC
4cl
Renowned French grape brandy. Rich, woody, and complex.
€8 ≈ $9.00
CALVADOS
4cl
Normandy apple brandy. Fruity and powerful.
€8 ≈ $9.00
ARMAGNAC
4cl
Brandy from the southwest of France. Rustic and aromatic.
€8 ≈ $9.00
IRISH COFFEE
14cl
Hot cocktail based on coffee, Irish whiskey, sugar, and cream. Comforting.
€9 ≈ $10.00

TEA, COFFEE

COFFEE
CAFE
Classic Italian espresso.
€2.50 ≈ $3.00
DECAFFEINATED
DECAFEINE
Decaffeinated coffee.
€2.50 ≈ $3.00
CAPPUCCINO
CAPPUCINO
Espresso with hot milk and creamy milk foam.
€4.50 ≈ $5.00
TEA
THE
(Darjeeling, Ceylon, Earl Grey, Russian Blend, Rooibos, Green)
Hot tea of your choice. Served with or without milk.
€4.50 ≈ $5.00
INFUSION
(Mint Verbena, Verbena, Chamomile, Mint Linden, Linden, Shepherd's tea)
Herbal tea, caffeine-free. Relaxing and digestive.
€4.50 ≈ $5.00

End of menu

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Place Information

★
4.5
1,260 ratings on Google Maps
$
$$ Moderate
📍 41 Rue de Malleville, Enghien-les-Bains
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