Columbus Café & Co

Very concentrated black coffee served in a small quantity. Rich in aromas with a layer of golden cream on top. To be enjoyed quickly for an energy boost.

Espresso marked with a touch of milk foam. Offers the strength of espresso with a slight milky sweetness. Served hot.

Espresso topped with a generous spoonful of whipped cream. Gourmet contrast between hot coffee and smooth cream. A dessert version of espresso.

Espresso prepared with more water for a longer, less strong coffee. Similar to classic black coffee but with the richness of espresso extraction. Ideal for those who prefer a milder coffee.

Black coffee prepared by gentle filtration. Light body and subtle aromas. The traditional drink for breakfast or a coffee break.

Selection of organic teas and infusions served hot. Varieties ranging from robust black tea to caffeine-free fruity infusions. A soothing and aromatic option.

Italian classic made with espresso, hot milk, and a thick layer of milk foam. Sprinkled with cocoa. Creamy texture and balanced taste.

Espresso mixed with a large amount of hot milk with a thin layer of foam. Milder and milkier than cappuccino. Ideal for dipping biscuits.

Gourmet signature drink based on latte, sweetened with honey and flavored with speculoos biscuit. Topped with whipped cream. A rich and comforting drink.

Gourmet blend of espresso and hot chocolate, topped with steamed milk. The perfect combination of coffee and cocoa. Often served with whipped cream.

Variation of mocha prepared with white chocolate instead of dark chocolate. Sweeter, vanilla, and creamier taste. A warm and smooth sweetness.

Spiced black tea (cinnamon, cardamom, ginger) mixed with creamy hot milk. Sweet and fragrant flavor. A popular alternative to coffee.

Japanese matcha green tea drink mixed with coconut flavor and milk. Characteristic green color and vegetal taste softened by coconut.

Smooth and sweet classic hot chocolate. Comforting and rich in cocoa. The ideal drink for those with a sweet tooth.

Hot chocolate made with white chocolate. Very smooth, creamy, and sweet with vanilla notes. A change from traditional chocolate.

Coffee or hot chocolate topped with a generous layer of whipped cream. A gourmet and visually appealing dessert drink.

Drink blended with crushed ice, smooth and very cold. Available in coffee or chocolate version. Ideal for a gourmet refreshment.

Iced drink based on milk and ice, blended until a thick and creamy texture is achieved. Sweet and smooth. An timeless classic.

Coffee slowly cold-brewed, served with milk and ice. Smoother and less acidic than traditional iced coffee. Very refreshing.

Iced version of Coco Matcha. Matcha green tea and coconut flavor served over ice. A green, fresh, and exotic drink.

Homemade tea infused and served iced. Light and thirst-quenching flavor. Perfect to accompany a meal or for a refreshing break.

Water naturally infused with fruits and herbs. Low in sugar and very hydrating. Available still or sparkling depending on preference.

Fresh signature drink with lemon, strawberry, and mint flavors. A non-alcoholic cocktail with tangy and fruity notes. Available with or without bubbles.

Water purified on-site, served chilled. Simple and ecological. Still or sparkling option.

Smooth drink made with blended fruits. Rich in vitamins and flavor. Thick and velvety texture, served very cold.

Freshly squeezed orange juice made to order. Authentic and tangy taste, no added sugar. Full of vitamin C.

Classic afternoon tea set including a small drink and a signature muffin. Perfect for a sweet afternoon break.

Complete breakfast set. Combines a hot drink, a pastry (croissant, pain au chocolat, or cinnamon roll), and a small orange juice.

Balanced lunch menu including a main course (sandwich, salad, or bowl), a cold drink, and a dessert. A complete and varied meal.

Quick lunch set including a hot sandwich (bagel or ciabatta) and a cold drink.

Gourmet lunch set including a hot sandwich, a cold drink, and a dessert of your choice.