CoCo Ichibanya

A curry topped with crispy fried loin cutlet. The rich flavor of the pork and the sweetness of the fat pair perfectly with the spicy curry sauce. Enjoy it by breaking it apart with your spoon along with the rice.

A curry topped with 4 crispy sausages. The juicy meat juices match the spiciness of the curry. This is a popular menu item that both adults and children can enjoy.

A pork cutlet curry carefully breaded and fried in our restaurant. It's thicker than a regular cutlet, allowing you to fully enjoy the crispy texture of the coating and the rich flavor of the pork.

A curry with thinly sliced, tender boiled pork. You can also taste the sweetness of the onions, and the meat and curry sauce blend well. Recommended for those who don't prefer fried foods.

A curry generously topped with boiled spinach. The gentle flavor of the vegetables mellows the spiciness of the curry, making it a well-balanced dish.

A curry topped with deep-fried eggplant. The eggplant, which pairs well with oil, absorbs the curry's flavor and becomes juicy.

Generously topped with melting cheese. The richness and mellowness of the cheese add a deep, creamy flavor. It's also popular with those who don't like spicy food.

A seafood curry with bite-sized fried squid. The coating is crispy, and the squid inside has a firm, springy texture.

This is CoCo Ichibanya's basic pork sauce curry, infused with the rich flavor of pork. It's recommended to enjoy it as is, or to customize it with your favorite toppings.

A fresh vegetable salad with cabbage, lettuce, corn, and more. It's the perfect palate cleanser between bites of curry, with a refreshing taste.

A salad topped with cheese and croutons. Enjoy the crispiness of the vegetables, the texture of the toppings, and the rich flavor.