Cholos Mexican Charoen Krung
CHOLOS WORDS + TINGA: Spicy, smoky slow cooked CHICKEN made with Chipotle Chilies, Caramelized Onions and Spices. Served with Sour Cream, Pickled Onions and Cotija Cheese + BIRRIA: Our specialty! A classic dish from Jalisco province in Mexico, a Stew made with Mexican Dried Chilies, Spices, Onions, Garlic and Tomatoes. Comes with a Signature Consommé, SO DON'T FORGET TO DIP! + ALAMBRE: GRILLED PORK or MUSHROOMS, Bacon, Bell Pepper and Cheese! + BAJA FISH: Crispy Battered WHITE FISH, served on Flour Tortillas with Chipotle Mayo and Fresh Cabbage




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