Chez Yach Restaurant

Roasted figs served warm with salty feta cheese and a drizzle of sweet honey. A savory sweet-salty mix with a melting texture.

Fresh preparation based on raw salmon, diced sweet mango and creamy avocado. A light and exotic starter.

A modern take on Caprese salad with fresh tomatoes and mozzarella. Dressed with olive oil and basil.

A French bistro classic: hard-boiled eggs served with a creamy homemade mayonnaise. Simple and comforting.

Cold vegetable soup (tomatoes, peppers, cucumber). Refreshing and vitamin-rich, ideal in hot weather.

Toasted bread slice topped with mashed or sliced avocado and fresh cherry tomatoes.

Marinated octopus pieces with herbs and olive oil, Greek style. Tender and fragrant.

Romaine lettuce with chicken, croutons, parmesan and the famous Caesar dressing. A complete and crispy dish.

Large salad with marinated octopus and a ball of creamy burrata cheese, seasoned with green pesto.

Mixed green salad, sweet figs, strong Roquefort cheese and crunchy walnuts. A perfect balance of flavors.

Thin slices of melon served with salmon and fresh burrata. A very fresh and summery dish.

Modern interpretation of Niçoise salad with lightly seared tuna (medium-rare), eggs and raw vegetables.

Vinegared rice bowl topped with fresh vegetables and a protein of your choice. A healthy and colorful Hawaiian-inspired dish.

Thin slices of marinated raw beef, served with salad, capers and parmesan shavings.

Beautiful 300g grilled beef cut, served with fries, salad and a spicy pepper sauce.

Tender and flavorful piece of beef, served gratinated with roasted vegetables and a creamy béarnaise sauce.

Breaded and golden veal cutlet, served with linguini pasta and tomato sauce. An Italian classic.

Small pasta stuffed with truffle, served with a whole creamy burrata and pesto.

Cooked salmon fillet, served with citrus sauce and green asparagus. Light and refined.

Seared tuna steak with a crispy crust, served with zucchini and a colorful beetroot mousse.

Signature burger with minced steak, classic toppings and burger bun, served with fries.

Crispy breaded chicken burger and fresh avocado, served with fries.

Raw minced and seasoned beef, served fresh with fries.

Tender and marbled Black Angus beef cut, served with a side of your choice.

Creamy and tropical cocktail based on rum, pineapple and coconut.

Fruity cocktail mixing rum and exotic fruits (mango, passion fruit, pineapple).

Strong and fruity rum cocktail, similar to Sex on the Beach.

Blue lagoon cocktail based on rum and vodka, with a creamy coconut touch.

Sparkling Italian aperitif, slightly bitter and refreshing.

Refreshing Cuban classic with mint, lime and rum.

Strong and tangy Brazilian cocktail based on cachaça and lime.

Classic mix of Bombay Sapphire gin and tonic.

Alcohol-free version of Spritz, retaining bitterness and bubbles.

Creamy pineapple and coconut tropical smoothie, non-alcoholic.

Iced exotic fruit juice cocktail, very refreshing.

Creamy and fruity drink with a spicy ginger note.

Red fruit and pineapple cocktail, sweet and fruity.

Rum-free Mojito, very refreshing thanks to mint and lime.

Short and strong espresso.

Espresso coffee served in a takeaway cup.

Decaffeinated coffee.

Espresso diluted with hot water, milder.

Espresso with a drop of milk.

Large coffee with milk.

Espresso topped with creamy milk foam.

Hot chocolate topped with whipped cream.

Hot drink with cocoa and milk.

Selection of teas or herbal teas.

Cola sodas.

Orange soda with pulp.

Citrus soda or bitter tonic water.

Natural sparkling mineral water.

Bottled fruit juices.

Sweet lemon-flavored carbonated drink.

Still mineral water.

Still mineral water.

Italian sparkling mineral water.

Freshly squeezed orange juice.

Assorted fruit juices.

Lemonade mixed with a syrup of your choice.

Still water mixed with a syrup of your choice.

List of available syrup flavors.

Italian vermouth.

Blended Scotch whisky.

Premium herbal gin.

Swedish vodka.

Aniseed pastis from Marseille.

Tennessee American whiskey.

Mint liqueur.

Glass of sparkling Champagne wine.

White wine mixed with fruit cream (blackcurrant, blackberry or peach).

Champagne mixed with cassis cream.

Small glass of strong alcohol, drunk in one go.

Light and refreshing Belgian blonde beer.

Belgian abbey beer, rich and malty.

Mix of beer, lemonade and grenadine syrup.

Mix of beer and lemonade.

Local craft beer (India Pale Ale), bitter and aromatic.

Light artisanal white beer with citrus notes.

Light and refreshing Belgian blonde beer.

Belgian abbey beer, rich and malty.

Mix of beer, lemonade and grenadine syrup.

Mix of beer and lemonade.

Local craft beer (India Pale Ale), bitter and aromatic.

Light artisanal white beer with citrus notes.