Mixed Mookata set (Large Set)
หมูกะทะรวม (ชุดใหญ่)
Large mixed Mookata set. Includes various meats like pork and seafood, for grilling on a Thai charcoal stove with soup.
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Chef Moo Krata
Chef Moo Krata
เชฟหมูกระทะ
Mookata (Set)
Im-Um Ruam (Large Set)
อิ่มอุ่มรวม (ชุดใหญ่)
Im-Um Ruam Signature Large Set from Im-Um. For grilling and boiling.
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Mixed pork Mookata (Small Set)
หมูกะทะรวม (ชุดเล็ก)
Mixed Mookata set (small). Suitable for 1-2 people.
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Im-Um Ruam (Small Set)
อิ่มอุ่มรวม (ชุดเล็ก)
Signature mixed set (small)
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Add-ons (Mookata)
Vegetable set
ผักชุดละ
Vegetable set for Mookata
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Liver, Kidney
ตับ, เซี้ยงจี้
Fresh pork liver and kidney (pork kidney) for boiling or grilling. Crispy and tender texture.
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Pork loin, Pork belly, Chicken
หมูสัน, หมูสามชั้น, ไก่
Pork loin, Fatty pork belly, and Chicken. Marinated until tender, ready for grilling.
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Crispy squid, fresh squid, shrimp
หมึกกรอบ, หมึกสด, กุ้ง
Fresh seafood, including crispy squid, fresh squid, and shrimp.
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Vegetable tray set
ชุดผักเป็นถาด
Cabbage, Napa cabbage, Morning glory, Tatsoi, Enoki mushrooms, Black wood ear mushrooms, Spring onions, Basil, Carrots, Corn
Assorted fresh vegetables served in a large tray. Various types for boiling in soup to enhance the sweet and mellow flavor.
฿20
≈ $1.00
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Spicy Isaan flavor
Papaya salad with vermicelli and fermented fish sauce
ตำซั่ว
Papaya salad with Chinese vermicelli, seasoned with fermented fish sauce. Very spicy and flavorful.
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Papaya salad with fermented fish sauce
ตำปูปลาร้า
Green papaya salad with salted crab and boiled fermented fish sauce. A popular salty and spicy dish.
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Pickled mussel salad
ตำหอยดอง
Papaya salad with pickled mussels. Unique sour and salty taste from the mussel pickling liquid.
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Papaya salad with crab
ตำปูตอง
Traditional Isaan papaya salad with field crabs. Salty flavor.
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Thai salad
ตำไทย
Sweet and sour papaya salad with peanuts and dried shrimp. No fermented fish sauce.
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Papaya salad with salted egg
ตำไทยไข่เค็ม
Thai papaya salad with salted egg. Adds richness and a mellow saltiness, balancing the sweet and sour taste.
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Cucumber salad with pickled mussels
ตำแตงหอยดอง
Crispy chopped cucumber salad with sour and salty pickled mussels.
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Cucumber salad with boiled egg
ตำแตงไข่ต้ม
Spicy cucumber salad. Served with a boiled egg to reduce the heat.
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Long bean salad with crab and fermented fish sauce
ตำถั่วปูปลาร้า
Fresh long bean salad with salted crab and fermented fish sauce. Crispy and flavorful.
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Bean salad with crab
ตำถั่วปู
Long bean salad with salted crab. No fermented fish sauce.
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Pork Larb
ลาบหมู
Minced pork, stir-fried and seasoned with roasted rice powder, chili powder, lime, and herbs. Sour, salty, spicy, and fragrant with roasted rice.
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Duck Larb
ลาบเป็ด
Finely minced duck meat, seasoned Isaan-style Larb. Includes offal and herbs. Spicy flavor.
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Spicy liver salad
ตับหวาน
Boiled pork liver, seasoned Isaan-style Larb. Tender and juicy liver.
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Pork Nam Tok
น้ำตกหมู
Grilled pork neck slices, seasoned Isaan-style Larb. Slightly saucy, rich flavor.
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Tray salad
ตำถาด
Papaya salad served in a large tray with various side dishes such as Chinese vermicelli, boiled eggs, pork cracklings, and fresh vegetables.
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Salad, Fried, Grilled
Fermented pork salad
ยำแหนม
Spicy salad with fresh fermented pork, herbs, chili, and lime.
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Intestine salad
ยำไส้ตัน
Boiled pork intestines, tossed in a spicy dressing. Crispy texture.
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Mixed salad, Glass noodles, Mama noodles
ยำรวมมิตร, วุ้นเส้น, มาม่า
Mixed seafood salad. Can add glass noodles or instant noodles.
Enoki mushroom and seafood salad
ยำเห็ดเข็มทองทะเล
Boiled enoki mushroom salad with shrimp and squid. Refreshing sour and spicy taste.
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Pork sausage salad
ยำหมูยอ
Salad with Ubon pork sausage. Spicy dressing.
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Fried duck tongues
ปากเป็ดทอด
Fermented duck tongues, marinated with spices and fried until crispy. Great for snacking or as a side dish.
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Fried pork intestines with garlic and pepper. Choose from soft intestines or large intestines. Crispy outside, tender inside, fragrant with garlic.
ไส้อ่อน, ไส้ตัน ทอดกระเทียม
Fried pork intestines with garlic and pepper. Choose from soft intestines or large intestines. Crispy outside, tender inside, fragrant with garlic.
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Fried chicken wings with garlic
ปีกไก่ทอดกระเทียม
Marinated chicken wings, fried and topped with crispy fried garlic.
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Fried pork with garlic
หมูทอดกระเทียม
Fried pork with garlic and pepper. Mildly flavored.
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Grilled pork neck, Grilled pork neck
ไส้อ่อนย่าง, คอหมูย่าง
Charcoal grilled menu. Choose from grilled soft intestines or fatty grilled pork neck. Smoky aroma. Served with Jaew dipping sauce.
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Boiled, grilled cockles
หอยแครงลวก, ย่าง
Fresh cockles. Choose boiled or grilled. Served with spicy seafood dipping sauce.
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Full-recipe grilled chicken
ไก่ย่างครบสูตร
Specially marinated grilled chicken with spices. Crispy skin, tender meat.
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Fermented pork spare ribs
แหนมซี่โครงอ่อน
Fermented pork spare ribs, fried until perfectly sour and crispy.
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Chef's Special
Spicy salad
ตำแซ่บ
Specially spicy papaya salad according to the restaurant's recipe.
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Spicy and sour soup with pork ribs
ต้มแซ่บกระดูกอ่อน
Spicy and sour soup with pork ribs, fragrant with herbs like galangal, lemongrass, and kaffir lime leaves. Available in clear or thick soup.
Spicy and sour soup with snakehead fish
ต้มยำปลาช่อน
Spicy and sour soup with tender snakehead fish. Rich Tom Yum flavor.
Beverages
Ice
น้ำแข็ง
Bucket of ice for drinks
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Drinking water
น้ำดื่ม
Bottled water
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Coke
โค้ก
Carbonated cola drink
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Regency
รีเจนซี่
Popular Thai brandy. Smooth taste.
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Blend 285
เบลนด์ 285
Premium Thai blended spirit.
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Sang Som (round, flat)
แสงโสม กลม, แบน
Popular Thai rum. Unique aroma. Available in round and flat bottles.
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Hong Thong (round, flat)
หงส์กลม, แบน
Thai Spirits (Hong Thong). Available in round and flat bottles.
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End of menu
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