Cafe SUNAO COFFEE（スナオコーヒー） 五反田

A classic crepe spread with fermented butter and sprinkled with sugar beet and granulated sugar. Sweet, buttery, and simple with a chewy texture. Best enjoyed warm.

A variation of the sugar butter crepe enhanced with lemon peel. The citrus adds a zesty and refreshing contrast to the sweet butter. Served warm.

A sweet crepe topped with organic chocolate, crunchy almonds, and a hint of pink pepper. The pepper adds a sophisticated, subtle spice to the rich chocolate flavor. A unique dessert option.

A crepe filled with creamy Nutella hazelnut spread and topped with almonds. Rich, nutty, and very sweet. A favorite for chocolate hazelnut lovers.

A savory crepe filled with ham and sliced white cheese, spiced with jalapeno and black pepper. Salty, creamy, and spicy. A substantial option suitable for a light meal.

Coffee brewed carefully by hand using the pour-over method. Offers a clean taste and highlights the beans' aroma. Served hot.

Brewed coffee served chilled over ice. Refreshing, crisp, and bold. Perfect for cooling down.

Coffee mixed with milk, available either hot or iced. Creamy and mellow with a balanced coffee flavor. A smooth and comforting drink.

A sweetened lemon-flavored beverage. Tart, citrusy, and refreshing. Served cold.

A carbonated soft drink flavored with ginger. Sweet and bubbly with a mild ginger kick. A classic refreshing soda.

Soy milk infused with ginger, available hot or iced. Creamy, plant-based, and slightly spicy from the ginger. A warming or refreshing non-dairy choice.

Ice cream served with honey. Sweet, creamy, and smooth. A simple dessert item.