Bonjeon Sundaeguk

Name: Bonjeon Sundaeguk
Address: 서울 Gwanak-gu, Bongcheon-ro, 399 1층, Seoul
Price range: ₩2000 - ₩26000

Our establishment specializes in Sundae-guk and pork head meat, osori gamtu. We purchase only fresh, never frozen, domestic, native pork daily, boil it ourselves, and serve it with care at a reasonable price. Daily Boiling Schedule for Meat: 10:40 AM 3:40 PM 5:40 PM All ingredients are domestic. Pork (Domestic), Chili Powder, Mixed (Chinese, Domestic), Kimchi (Chinese)

★ 4.3 (154) $Budget 📍 서울 Gwanak-gu, Bongcheon-ro, 399 1층

Meals and Anju (Dishes to accompany alcohol)

Sundae-guk

순대국

A rice soup with sundae made from pork offal and blood. It features a spicy and rich broth, seasoned with salted shrimp or seasoned paste. It's good for hangovers and a hearty meal.

₩7,000~ ≈ $5.00

Sundae

순대

A Korean-style sausage made with pig intestines filled with blood, glass noodles, and vegetables. It is characterized by its chewy texture and savory taste, and is dipped in salt or ssamjang. It is popular as a bar snack.

₩12,000 ≈ $8.00

Sundae

순대

₩15,000 ≈ $10.00

Pork Head Meat

돼지머리고기

Slices of lean meat and cartilage from boiled pork head, served like pressed meat. It is characterized by its chewy and clean taste, and is dipped in salted shrimp or sauce. It is a popular choice for drinks.

₩15,000 ≈ $10.00

Osori Gamtu

오소리감투

Boiled and sliced pork stomach. It has an excellent chewy and elastic texture with a unique savory flavor. It is dipped in salt or salted shrimp. It is known as a prized cut.

₩17,000 ≈ $12.00

Saekkibo

새끼보

Boiled pork uterus. It has a unique chewy yet tender texture and a mild flavor, making it enjoyable even for beginners. It's a delicacy as a bar snack.

₩17,000 ≈ $12.00

Assorted Platter

모듬

A platter featuring various parts such as sundae, pork head meat, osori gamtu, and saekkibo. It's a perfect dish to enjoy a variety of flavors and textures at once, making it an excellent accompaniment to drinks.

₩26,000 ≈ $18.00

Alcoholic Beverages and Drinks

Soju

소주

A representative distilled soju of Korea. It is clear and clean, with an alcohol content typically around 16-20%. It pairs well with sundae-guk or meat dishes.

₩4,000 ≈ $3.00

Makgeolli

막걸리

A traditional Korean fermented rice wine. It is cloudy and thick, with a characteristic sweet yet slightly sour taste. Its carbonation makes it enjoyable when served chilled.

₩3,500 ≈ $2.00

Beer

맥주

A crisp and refreshing lager beer. It can be enjoyed even more refreshingly when paired with hot dishes like sundae-guk.

₩4,000 ≈ $3.00

Chungha

청하

A clear rice wine made from domestic rice. It has a smooth and clean taste, and its lower alcohol content than soju makes it easy to enjoy.

₩5,000 ≈ $3.00

Soft Drinks

음료수

A variety of cold beverages, including carbonated drinks. Good with meals or as a palate cleanser.