BETTY

A nostalgic Japanese spaghetti stir-fried with a ketchup-based sauce. Contains ingredients like onions, green peppers, and sausage, with a sweet and tangy, reminiscent flavor.

Pasta with a cream sauce using mentaiko (spicy pollock roe). The creamy, rich sauce is combined with the spicy kick and umami of mentaiko.

A dessert crepe with a thin crepe filled generously with whipped cream and chocolate sauce. Enjoy the soft dough and sweet cream.

Crepe filled with whipped cream and caramel sauce. Characterized by the rich sweetness of caramel.

A classic combination of fresh banana and whipped cream.

The most popular combination with banana, chocolate sauce, and whipped cream.

Crepe with sweet stewed apples (or fresh apples) and cream.

A luxurious crepe using both our homemade custard cream and whipped cream.

A Japanese-Western fusion crepe made with candied chestnuts and marron cream.

A hearty crepe completely filled with strawberries and cheesecake. A good balance of tartness and richness.

A simple crepe with warm dough spread with chocolate sauce.

A warm combination of chocolate and banana. Since it doesn't contain cream, you can enjoy the texture of the crepe dough.

A crepe with warm dough filled with our homemade custard cream.

A savory crepe with pizza sauce and cheese. Features warm, melted cheese.

A cold savory crepe filled with tuna and fresh lettuce. Perfect for a light meal.

A spicy yet mild crepe combining egg and vegetables with a curry-flavored seasoning.

Fresh 100% fruit juice.

A rich and sweet shake blended with banana and milk.

Cold coffee. Bitter with a clean taste.

A warm chocolate drink. Sweet and warming.

Classic alcoholic beverage. Chilled and refreshing.

Simple stick-cut cucumber appetizer. Typically eaten with miso or mayonnaise.

A platter of grilled sausages. Pairs well with beer.

A classic Italian pizza topped with tomato sauce, mozzarella cheese, and basil.