Beni Wagyu Burger - Porte de Versailles

Beef burger topped with melted Reblochon cheese, grilled bacon, and caramelized onions. Accompanied by a barbecue sauce. Rich and rustic flavor.

Beef burger with melted raclette cheese and crispy fried onions. Served with a creamy homemade chive sauce. Ideal for cheese lovers.

Classic Angus beef burger with melted cheddar, fresh onions, and tomato. Enhanced by the 'smocked joe' smoky sauce. Juicy and flavorful.

Angus beef burger with cheddar, grilled bacon, and fried onions. Topped with barbecue sauce. A balance between salty, smoky, and crispy.

Angus beef burger with a double portion of melted cheddar. Served with pickles and crunchy iceberg lettuce. Accompanied by a creamy homemade sauce.

Italian-inspired burger with Angus beef and melted Gorgonzola. Topped with caramelized onions, grilled peppers, and homemade mayonnaise. Intense flavors.

Lunch set menu including a burger, a side dish (fries or salad), and a drink. A complete and economical meal.

Full menu with burger, side dish, drink, and dessert. Perfect for a big appetite.

Three spicy breaded chicken pieces. Crispy on the outside and tender on the inside. Ideal as a starter or snack.

Portion of classic fries. Golden and salted. An essential side dish.

Portion of fries topped with melted cheddar cheese. Rich and indulgent.

Fries served with melted cheddar and crispy bacon bits. A very rich version of cheese fries.

33cl carbonated drink or water. Served chilled.

Creamy Italian dessert made with mascarpone and biscuits. Available with red berries or speculoos.

Cream cheese cake on a biscuit base. Dense and creamy texture. Available in Oreo or white chocolate version.

Chocolate cake served warm with a molten center. Intense cocoa and very indulgent.

Extra portion of meat to top your burger.

Extra slices of grilled bacon.

Extra melted cheese.

Extra fresh vegetables.