Banh Mi vietnam

Vietnamese fried spring rolls with crispy skin, filled with minced chicken and small vegetables. Served golden and hot. Dip in nuoc-mâm sauce for a sweet-salty balance.

Fresh spring rolls wrapped in rice paper, containing vermicelli, fresh herbs, and your chosen filling. Light and non-fried texture. Served cold with a dipping sauce.

Traditional Vietnamese sandwich served in a crispy and airy baguette. Filled with meat or tofu, tangy marinated vegetables, cilantro, and cucumber. A delicious mix of textures and tastes.

Rice vermicelli salad served warm or cold, topped with hot meat, raw vegetables, aromatic herbs, and peanuts. Served with crispy spring rolls. Pour sauce and mix before enjoying.

Complete dish consisting of fragrant rice served with your choice of meat or tofu. Accompanied by fresh and marinated vegetables for freshness. A balanced meal with Vietnamese flavors.

Meal deal including a Bánh Mì sandwich of your choice and a soft drink. Ideal for a quick and tasty lunch.

Complete meal deal including a Bò Bún bowl with your choice of topping and a drink. A hearty and refreshing meal.

Menu combining a garnished rice dish and a drink. A balanced option for a meal.

Sweet carbonated drink in a can.

Still bottled water.

Sparkling bottled water.

Fruit juice with tropical flavors. Sweet and fruity, served chilled.

Refreshing drink made from aloe vera gel, often lightly sweetened with pieces of aloe vera pulp.