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Baa Bar Bangkok

Signature Cocktail

Somras
Very dynamic drink, curry leaf imparting a refreshing taste, tamarind to give a kick and jaggery to add balance
A unique cocktail featuring curry leaves, tamarind, and jaggery. It balances savory, sour, and sweet notes for a complex flavor profile. A refreshing drink with a distinct Indian twist.
฿350 ≈ $11.00
Rosemary Sour
Twist of Maya added to the classic Negroni. with the aromatic flavor of rosemary
A herbal twist on the classic Negroni. Infused with rosemary for an aromatic depth alongside the traditional bitter-sweet profile. Served chilled.
฿350 ≈ $11.00
Banarasiya
Betel leaf infused gin, gulkand (dry rose jam) and betel leaf inspired from 'banarasi paan'
A gin-based cocktail inspired by the flavors of Banarasi Paan (betel leaf chew). Contains gulkand (sweet rose jam) and betel leaf for a floral, refreshing, and sweet taste.
฿350 ≈ $11.00
Moh Maya
Vodka with fresh passion fruit and fresh orange juice with a twist of MAYA
A fruity vodka cocktail mixed with fresh passion fruit and orange juice. Sweet, tart, and citrusy. A refreshing tropical style drink.
฿350 ≈ $11.00
Sahi Elaichi
Gin infused for 48 hours with cardamom for you to enjoy the rich flavor with every sip.
Gin infused with green cardamom for two days. Offers a strong, aromatic spice flavor that warms the palate. Ideal for those who enjoy spiced spirits.
฿350 ≈ $11.00
Khalnayak Julip
Khalnayak 'villain', sweet and spicy profile of spirits and the fresh chunks of pineapple will take you on a sweet, spicy, tangy joy ride
A bold cocktail mixing sweet and spicy spirits with fresh pineapple chunks. The flavor profile is a complex journey of sweet, tangy, and spicy notes.
฿350 ≈ $11.00
Frozen Maharani Margarita
Dedicated to all margarita lovers, with the spicy twist of jalapeno and ginger
A frozen margarita blended with jalapeno and ginger. It offers a cold, slushy texture with a surprising spicy kick. Refreshing yet fiery.
฿350 ≈ $11.00

Classic Cocktail

Mai Tai
White rum, dark rum and orange juice
A classic tiki cocktail made with a blend of light and dark rums and orange juice. Sweet, strong, and tropical.
฿320 ≈ $10.00
Margarita
Tequila, orange liqueurs, lime juice
A timeless cocktail combining tequila, orange liqueur, and fresh lime juice. Tart, refreshing, and often served with a salted rim.
฿320 ≈ $10.00
Daiquiri
White rum, lime juice and honey syrup
A classic rum sour made with white rum, lime juice, and sweetener. Crisp, clean, and refreshing.
฿320 ≈ $10.00
Long Island ice tea
Tequila, White rum, vodka, gin and triple sec topped with cola
A potent highball cocktail mixing five different white spirits topped with a splash of cola. Tastes sweet and similar to iced tea despite having no tea.
฿320 ≈ $10.00
Cosmopolitan
Vodka, cranberry juice and lime juice
A pink vodka cocktail with cranberry juice and lime. Sweet, tart, and fruity.
฿320 ≈ $10.00
Bourbon Old fashioned
Bourbon whiskey, angostura bitter and grain sugar
A spirit-forward cocktail made with bourbon, bitters, and sugar. Rich, smooth, and aromatic.
฿320 ≈ $10.00

Dessert Cocktail

Tipsy Parle-G
Parle-G biscuit with half and half cream, banana, vanilla ice cream and Vodka. This cocktail is inspired by the most loved biscuit in India
A creamy dessert cocktail featuring the flavor of Parle-G biscuits, banana, and vanilla ice cream blended with vodka. Sweet, thick, and nostalgic.
฿350 ≈ $11.00

Appetizers

Dahi Puri
Wheat shells filled with masala potatoes, pomegranate, yogurt and chutneys
Crisp hollow wheat shells stuffed with spiced potatoes and topped with cool yogurt and sweet-tangy chutneys. A popular Indian street snack (chaat) offering a burst of flavors and textures.
฿200 ≈ $6.00
Prawn Puchka
Tangy ghee roast prawns filled puchka with homemade Indian salsa
A fusion appetizer where crisp puffed shells are filled with tangy roasted prawns and salsa. Savory, spicy, and crunchy.
฿350 ≈ $11.00
Galouti Potli
Mouth melting spiced goat minced meat stuffed in a savory pocket
Fine minced goat meat cooked with aromatic spices until melt-in-the-mouth soft, then stuffed into a pastry parcel. Rich and savory.
฿300 ≈ $9.00
Laccha Bhalla Papadi
Potato spirals topped crisp papdi lentil fritter, masala yoghurt infused with mint and tamarind sauce
A complex chaat dish with potato spirals, crispy wafers (papdi), and soft lentil fritters (bhalla). Topped with spiced yogurt and chutneys.
฿250 ≈ $8.00

MITTI KI BHATTI AUR TAWE KI TAAP SE STARTERS

Enjoy a delectable selection of succulent kebabs served straight from the skewar, griller, and fryer, prepared using a wealth of aromatic vegetables, meats and a selection of herbs, spices and Authentic North Indian delicacies, from the traditional pit oven made out of clay and 'Tawa' a utensil similar to a griddle made out of cast iron.

FROM THE TANDOOR, GRIDDLE & FRYER

Tandoori Ananas
Pineapple marinated with grounded Indian spices, kasoori methi and Honey cooked in tandoor
Pineapple slices marinated in spices, dried fenugreek leaves, and honey, then grilled in a tandoor oven. Sweet, smoky, and slightly spicy.
฿350 ≈ $11.00
Bhutte Aur Methi Ki Seekh
Skewered corn and dried fenugreek kebab with house made spice mix
Vegetarian kebabs made from corn (bhutta) and fenugreek (methi). Skewered and grilled, offering a soft texture and savory flavor.
฿400 ≈ $12.00
Panch Phoron Tandoori Paneer
Indian five spiced flavored and pickled clay roasted cottage cheese
Cottage cheese (paneer) marinated with 'Panch Phoron' (Bengali five-spice blend) and roasted in a clay oven. Smoky, firm, and aromatic.
฿400 ≈ $12.00
Noorani Champ (3 pcs.)
Australian lamb chops char-grilled with house blend spices
Premium Australian lamb chops marinated in house spices and char-grilled. Tender, juicy, and rich in flavor.
฿950 ≈ $29.00

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