Arty Caffé

A classic and complete French breakfast. It includes a hot drink of your choice, freshly squeezed orange juice for vitamins, and a Viennoiserie or toast with butter.

A short and strong coffee, prepared by high-pressure percolation. Rich in aroma with a fine layer of golden cream on top.

An espresso with a single drop of hot milk. The milk slightly softens the bitterness of the coffee while preserving its intensity.

An espresso diluted with hot water. It offers the taste of coffee but with a lighter consistency, similar to filter coffee.

Two shots of espresso served in a single cup. For those who need a more intense boost.

Coffee mixed with a large amount of hot milk. A smooth and comforting drink, often consumed at breakfast.

Sweetened hot milk with organic honey. A soothing, sweet, and caffeine-free drink.

Espresso topped with a creamy and abundant milk foam. Balanced between steamed milk, foam, and coffee.

Frothy hot milk "stained" by an espresso poured over it. Milkier than a cappuccino, often served in a large glass.

Double espresso with a thin layer of milk microfoam. The coffee taste is more pronounced than in a classic latte.

Drink based on cocoa and milk. Rich, sweet, and creamy, ideal for chocolate lovers.

A gourmet blend of cappuccino and hot chocolate. Combines the bitterness of coffee with the sweetness of cocoa.

Infusion of tea leaves or plants in hot water. Served plain, with several varieties available according to your preferences.

Drink based on finely ground Japanese green tea powder, frothed with milk. Unique vegetal flavor and vibrant green color.

Freshly squeezed fruit juice. Refreshing, sweet and tangy, rich in vitamin C.

Iconic cola-flavored carbonated soda, sweet and caramelized. Served cold, with or without sugar depending on the chosen variant.

Sparkling fruit-flavored drink. Bubbly and sweet, available in orange or lemon flavor.

French carbonated drink made from orange juice and pulp. Natural fruity taste and lightly shaken before serving.

Italian sparkling mineral water. Fine bubbles and subtle mineral taste, very refreshing.

Sweetened iced tea flavored with fruits. A thirst-quenching drink served very cold.

Artisanal lemonade often made with organic and fair-trade ingredients. Authentic lemon taste, less sweet than industrial sodas.

International pale lager beer. Balanced taste with a slight bitterness and malt notes.

Light and refreshing Mexican blonde beer. Often served with a lime wedge in the neck.

Belgian abbey beer. Higher in alcohol and flavor, with spicy and fruity notes.

Very popular Portuguese beer. A golden lager, crisp and thirst-quenching.

India Pale Ale, a beer with a pronounced hoppy character. Offers citrus or tropical fruit aromas and a distinct bitterness.

Selection of French wines by the glass. The choice varies according to the origin (Bordeaux, Burgundy, etc.) and the available grape varieties.

American-style sandwich in a French baguette. Generously filled with meat (pastrami and chicken) and pickles for crunch.

Hot pressed and grilled sandwich. Contains spicy kebab meat and melted cheese.

Hearty baguette sandwich. Features tender shredded beef accompanied by fresh vegetables and creamy avocado.

Fresh and balanced sandwich. The classic combination of chicken and avocado in crispy bread.

Simple and effective tuna sandwich. Arugula adds a peppery note that pairs well with the fish.

The French classic revisited with salad. Cooked ham and cheese in a traditional baguette.

Revisited hot dog style panini. Sausage and double portion of melted cheese in a pressed bun.

Famous composed salad. Lettuce base with chicken, parmesan cheese shavings and its characteristic creamy dressing.

Gourmet salad. Crispy bacon contrasts with the sweetness of avocado and eggs.

Specialty from the South of France. Fresh salad combining tuna, hard-boiled eggs, and black olives.

Portion of potato sticks, fried. Golden and crispy, served hot.

Beaten eggs cooked in a pan. Simple and fluffy, served with a little green salad.

Omelette filled with melted emmental cheese. Flavorful and stringy.

Complete and hearty omelette. Contains diced ham and melted cheese.

Penne pasta dish. Served with a homemade tomato sauce with herbs.

Penne pasta with tomato sauce and chicken pieces.

Italian-oriental fusion. Penne with tomato sauce served with chicken kebab meat.

Vegan dish made of fried chickpea patties. Served with crunchy fresh vegetables.

Simple brasserie-style dish. Slices of cooked ham served with a portion of fries.

Classic French beef burger. Served in a round bun with homemade fries.

Grilled sausages served with fries. A popular and comforting dish.

Classic of French cuisine. Soup based on caramelized onions and broth, often gratinated with cheese and bread.

Soup prepared with seasonal vegetables, pureed or in pieces. Healthy and warming.

Daily special that changes regularly. Cooked with fresh ingredients according to the inspiration of the moment.